A mix of traditional Chinese fare & seafood specialties offered from a spacious white stucco eatery.
Hours
| Friday | 10:30 AM–3 PM, 4:30–9 PM |
| Saturday | 9:30 AM–9 PM |
| Sunday | 9:30 AM–9 PM |
| Monday (Labor Day) | 10:30 AM–3 PM, 4:30–8:30 PM Hours might differ |
| Tuesday | 10:30 AM–3 PM, 4:30–8:30 PM |
| Wednesday | 10:30 AM–3 PM, 4:30–8:30 PM |
| Thursday | 10:30 AM–3 PM, 4:30–8:30 PM |
Address and Contact Information
Address: 225 Gentle Springs Ln, Diamond Bar, CA 91765
Phone: (909) 860-6339
Menu
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Reviews
Hack Ly
We got there when dinner started but wished the waitress had a better attitude with us. The food was delicious though like the fried pork chops with spice and the chow fun for the price and portion.
… moreamy s
The food is not bad, but the service is… We arrived 15 mins. before the lunch special ended (3 pm). The waitress was rushing us to order before we had even sat down. We quickly ordered a couple dishes first, so she would stop rushing us. Then we added another dish right after. When we were almost done eating and still hadn’t gotten the last dish that we ordered, we asked a waiter nearby to check for us. They asked other waiters and said all dishes had already been made, and nothing was cooking in the kitchen. Overheard what the waiters were saying, our last dish was mistakenly packed and left on the to-go table. I saw a waiter took that box back to the kitchen… I assumed they had placed the food back on a plate and served it to us which was fine.
… moreCalvin Yeap
Delicious food… Got the Honey Walnut Shrimp, Green Beans, Salt and Pepper Pork Chops, Beef Chow Fun, Egg Rolls, and Kung Pao Chicken. Everything was fresh, quick, and tasty.
… moreChung Liew
Restaurant is clean, service is very attentive, staff here refill the teapot 3 times and also refill ice water as well without asking. After ordering, food comes out fast and hot. The food portion is just right. The lunch special is a good deal that comes with white rice, and the food quality is consistently good. We ordered Hong Kong Style Fish Fillet(S4), Scrambled egg w/shrimp(S5), Roasted duck with BBQ pork(S9), Pork Chop with spicy salt(#10), Pan Fried String beans(#19).
… morePyro Lyon
This place got pretty authentic Chinese food that is not to expensive and really delicious. Pretty big portions and really well seasoned. In my opinion the best dish here was the pork chops with spicy salt. Super tender, crispy, and juicy.
… moreBilly Ling
One of the oldest Chinese restaurants I know in the DB area. The dishes are great no doubt, but what surprised me the most is the outstanding & friendly services they have, definitely worth a visit if you’re in the area.
… moreV S
Food and Dim sum is so-so. But this lady who came to take our order was a bit impatient. She came a couple of times in about 5 minutes after we sat down. Maybe she was hungry and wanted her shift to be over soon..We felt pushed to place our order quickly, we didn’t have time to ponder what we really wanted to eat. They have this 3 ingredients tofu dish with seafood or your choice of meat that I forgot to order as a result!
… moreFrank Arevalo
Food is delicious, and portions are getting smaller or less seafood. Service is terrible. especially the women, no smiles or concern. Crispy noodles seafood is amazing, string green beans and spicy salted squid. Don’t forget the dimsum.
… moreSosyal Medya
Horrible service. We came here for dinner last friday around 8pm (theyre closing at 9pm)we sat down immediately after 2 mins the waiter came and ask if we are ready to order so since this is our first time here i said not yet give us few mins please, the lady turn around in 2 sec and came back and said “are you ready?what can i get you” i was like ok then we get whatever becuase the waitress is rushing us. we ordered 3 things, fried rice, soup and porkchop food was ok. The food arrived after few mins, and when we started to dig in, the manager (we just guessed that his a manager) brought the check to us and asking to pay it already, they started to turn off the lights while the people in other table are still eating, the guy came back with our receipt i signed it and didnt leave a tip because we are not DONE yet, the guy got upset and said “so youre leaving the tip on the table?” i was like “dude we are not even done eating, so i said NO” then our waitress came and started counting how many box we need she didnt even ask if we are DONE so rude. I Totally understand that we came close to closing time but you should’ve
… moreTony Chotibhongs
Have funeral reception. Service is fast but need to be more attentive. Ask them three times to help us pack until they decide to help. We realize the restaurant is closed but they shouldn’t rush us out.
… more