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Di Trapani’s Italian Bistro | Rolla MO – Facebook
Mardi Gras 2026 573-426-3570. May be pop art of text that says ‘Welcomet New Orleans Theme Meuu Gator Shrinp.
Di Trapani’s On the Square – rolla | Delivery Menu
Di Trapani’s On the Square is a restaurant featuring online Italian food ordering to rolla, MO. Browse Menus, click your items, and order your meal.
Authentic Italian Dining at Di Trapani’s On The Square
Experience the rich flavors of Italy at Di Trapani’s On The Square in Rolla, MO. Join us for delicious dishes and a warm atmosphere!
Reviews
Willa Suzanne Boynton-Fulmer
food and service were excellent… it was our first time there and the staff made you feel like family… the owner who is the chef checked on us… the building is a history lesson in its own right and just beautiful! it’s an hours drive from my daughters home ( i am from tennessee) and i would drive the extra hour to eat there anytime!
… moreC Burklow
An amazingly converted old school house, turned into a one of a kind amazing Italian Restaurant! There’s nothing I can say against it. It’s spotlessly clean, and has an incredible menu featuring many popular dishes of Italian cuisine.
The staff are friendly as well as knowledgeable about the menu!
… moreThe staff are friendly as well as knowledgeable about the menu!
Sara Shelton
We lived everything about this place. Food was spot on and the service was good.
… moreMichelle Austin
Gorgeous building, inviting atmosphere and wonderful staff. The food was delicious and reasonably priced. The whole experience was great. My daughter and I met here from out of town and just happened to find it on Google. I’m glad we did! Will definitely be back.
… morekim gorman
DiTrapanis has great Italian food. Be sure to try their house salad dressing. It’s marvelous!
… moreJoshua Blair
This is a wonderful place to have Italian. The service was very nice and made sure we always had full waters. We ordered an appetizer the flatbread and it was full of flavor. The salads were also full of flavor and surprised us to be honest. Everything seemed really fresh. I am not a big side bread person, but the bread was very good as well. Our main courses were all delicious and if I had to say one thing negative then I guess I would say the main courses were almost over powered in flavor, but that’s being picky. Everything prior was perfectly balanced. All in all I would go there again and it’s nice to hear the history behind the place. Make sure to ask about it!
… moreMichelle Cadigan
Rolla is hiding this GEM in an old school house. Wonderful, scratch cooking and some unique tacks on classics. Everything we ordered, from the key lime martini (yes, SO good), the salads, entrees and tiramisu were perfectly executed.
The school building with the warm dark woods and tin ceiling were the perfect back drop. Locals clearly know and love this restaurant. Now you need to go!! We will be back
… moreThe school building with the warm dark woods and tin ceiling were the perfect back drop. Locals clearly know and love this restaurant. Now you need to go!! We will be back
Francoise Dudoit
My first visit for a Valentine dinner with friends was awesome. The atmosphere, architecture and service was great. The food even better! Our server went out of the way to Google how to make a Golden Cadillac with Galliano liqueur !
… morejaylen husser
From the first look, I thought this place was haunted. We could barely find where to go inside and once we did, we assumed it would be on “Kitchen Nightmares.” We sat down and our waiter came and asked if we wanted to order drinks or appetizers without even giving us menus. My mom’s plate had a hair on it and when she told our waitress, she didn’t even apologize and brought back a new plate. My fork had old food still on it and my boyfriend had to scrape old food off of his plate. The alfredo sauce was equivalent to play-doh and the Tuscany Shrimp pasta was completely garlic for $18. We had sawdust cheese rather than fresh parmesan. Our waitress never once smiled. My brother sent his chicken alfredo back because the noodles weren’t fully cooked and when it came back, the chicken was soggy and the chef quite literally said the chicken was microwaved. The portion sizes were tiny for the amount of money we paid. The waitress was terrible and never once smiled or apologized for the things that went wrong. When we asked for the manager and the chef came out, he was completely arrogant and kept smiling thinking it was funny. This was the absolute WORST dining experience I’ve ever experienced and would not recommend this place to anyone. The water was good though!
… moreMuhsen
Never knew there’s such place in Rolla!! This place is a GEM
I’m not a salad person but i gave it a shot this time, the taste was really good!
One of the best salad and pasta dishes i ever ate!
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Update :
My friends and I came over last week. Chef Mike is an amazing person, I really like how he makes time to talk with costumers and makes sure everything is perfect!
I was even more surprised that he reviews the menu every 6 months and make changes!
… moreI’m not a salad person but i gave it a shot this time, the taste was really good!
One of the best salad and pasta dishes i ever ate!
_______
Update :
My friends and I came over last week. Chef Mike is an amazing person, I really like how he makes time to talk with costumers and makes sure everything is perfect!
I was even more surprised that he reviews the menu every 6 months and make changes!