
Di Maria Fresh Food Mexican Cuisine is a family-owned Mexican restaurant serving authentic Southern Mexican flavors inspired by Iguala, Guerrero . Located in the Humble • Kingwood • Lake Houston Area, we offer fresh homestyle Mexican food made daily, including tacos, pozole, chilaquiles, seafood, fajitas, and traditional Mexican dishes. Known for our welcoming atmosphere, friendly service, and authentic recipes, we make every guest feel at home. We also offer margaritas, tequila, Mexican drinks, and catering options for parties and special events.
Address and Contact Information
Address: 20669 W Lake Houston Pkwy, Humble, TX 77346
Phone: (832) 777-1585
Website: https://www.dimariafood.com/
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Reviews
I like the red pozole, smoky guajillo flavor.
My bf likes the green pozole, fresh herbs and chilies flavor.
They also have a bunch of drinks, alcoholic and non. We got the Number 4 mixed fruit juice and a michelada.
Definitely a 10/10 for the vibe of a cold rainy morning and the flavor.
As soon as we walked in we were greeted. Super friendly and nice.
I ordered chilaquiles with steak and over easy eggs. The tortillas and sauce were delicious. The eggs were on point. The beans were a bit runny for my liking.
The winner of the brunch was the aqua de Sandia (watermelon). It was soooooo good !
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Just had another great lunch here with friends. This is a wonderful small restaurant serving great Mexican style food. It’s family run and several of the dishes were created by the owner’s mother and unique to this restaurant. They do serve some traditional Tex-Mex dishes like fajitas but I’m glad to see they go well and beyond that style which is pretty much everywhere in the greater Houston area.
They offer some of the freshest seafood around, dishes with shrimp or fish which are all good. They even have ceviche and the Citrus or the Pineapple ceviche are very good and unique as I have not had these in other local places. They offer 5 different soups, not just the usual tortilla soup most Mexican places offer. One of the more unusual dishes and one that came from the owner’s mother is Tacos Ahogados Chicken which has 4 chicken tacos served in a salsa verde broth; really nice to have on a cold winter’s day!
For their fish tacos they use red snapper instead of the usual tilapia that most places use. It can be grilled or fried. The taco salad is a lighter lunch, my wife’s came with rice and beans at the bottom of the shell, topped with lettuce, tomato, and ground beef with a taco seasoning.
They offer several vegetarian dishes as well as dished cooked with a lighter touch for those who might be counting calories. We especially enjoyed the chips served when we sat down, they were light and crisp and served with a bowl of salsa that had a smokey flavor as well as a salsa verde which had a somewhat creamy texture.
The service is top notch, our glasses were promptly refilled, food came out quickly and was plated very nicely by the kitchen staff. The restaurant as a whole is clean and welcoming, even the men’s room that I visited was in tip top shape. They do have a full bar seating area with many interesting cocktails to choose from. And they have many excellent Mexican beers as well as some nice wines for those who prefer.
Parking is easy so what is not to like about Di Maria? I highly recommend you try it out.
The owners, Alejandro & Irma, make it evident through their service that every guest is essential to their restaurant. We were genuinely impressed by their exceptional attention to detail and service.
We also had the opportunity to enjoy other dishes but forgot to take a picture of the most important one, the fajita platter.
Finally, our review would not be complete without mentioning the outstanding house-made sauces and vinaigrettes for those who enjoy spicy flavors. Feel free to ask for details. Thanks for reading.