Kevin Duong
Came here after running a 5K cause I love crepes and man it was worth the 15min wait. Staff are very nice and knowledgeable. Service was fairly quick and the crepes were amazing. I got the La Cousine and split a Straberry Nutella crepe with a friend. Price was reasonable and all their baked goods looked delicious. Very cozy spot with not a lot of inside dining. Could probably seat 18 people at max. No complaints otherwise. Highly recommend if you like pastries or crepes! They also have cafe drinks as well as alcoholic cocktails if that tickles your fancy.
… moreMox Mox
So lovely to be able to go to a cafe at night. Perfect desserts with decaf and cocktails, plated beautifully. Intimate vibe, feels luxe for an accessible price point. Delphine’s never misses.
… moreRobin Davis
Love the Camargue region of France and loved this little escape in Beverly. Healthy options. Tasty crepes, the fresh fruit is a nice touch. Delicious pastry. A perfect spot to celebrate 1 M views on Google reviews today or as your first choice for a last meal.
… moreGrant Kellner
Delphine’s Kitchen is one of those rare restaurants that instantly makes you feel at home the moment you walk through the door. The staff is always amazing—warm, attentive, and genuinely welcoming. They don’t just serve you; they treat you like family, and it’s a big part of what keeps me coming back.
One of my favorite touches is their fun, eclectic music selection. Even better, they have vinyl records you can browse through and choose to be played, which adds such a unique and personal vibe to the dining experience. It’s the kind of detail that makes every visit feel a little special.
On the practical side, Delphine’s Kitchen handles food allergies with exceptional care. They take them seriously, communicate clearly, and make sure everything is prepared safely without sacrificing flavor. It’s a huge relief to dine somewhere that truly understands and respects dietary needs.
And I can’t talk about this place without mentioning the apple bourbon cake. It is to die for. I genuinely dream about it—it’s that good. Moist, rich, perfectly spiced, with that warm bourbon note that ties everything together… it’s unforgettable.
Overall, Delphine’s Kitchen blends great food, thoughtful service, and a fun, nostalgic atmosphere. It’s become one of my favorite spots, and I recommend it without hesitation.
… moreKatie Costello
Delphine’s is such a wonderful place. Whether to get desserts or lunches to go, dine in for dinner or grabbing a morning bite with a friend- this place delivers in quality of food and great service every time. My partner and I dined in for dinner. The specials they make every week are always delicious. We’ve had homemade Mac and cheese before and ravioli’s this time which was incredibly tasty. The crépes are fresh and delicious. A consistently amazing place! Highly recommend.
… moreMarina S.
I just went to this AMAZING French restaurant, Delphine’s kitchen, and it was totally incroyable! (That means incredible in French, btw.)
The savory crepes were SOOO good! They were like, super thin and delicate, but packed with flavor. I felt like I was dining in the French countryside or something. Oh. Mon. Dieu. (That means oh my God in French). The atmosphere was super cool too. It felt like a real French bistro. It was really cozy.
Bon appétit, mes amis! (That means good eating, my friends!)
… moreJose Morales
Nice place. Coffee drinks are ok, but nothing special. Crepes are made to order and of quality ingredients. I was not a big fan of the combination of some of the ingredients. Over use of goat cheese I guess was just not for me. Sweet crepes are probably the way to go here as what my daughter had was much better than my savoury crepe.
… moreAshley Perssico
WOW. This place is amazing. The La Jardinière savory crêpe was delicious — and both vegan and gluten free! I also love the strawberry and Nutella sweet crêpe. The French fruit sirop drinks are sweet and delicious. You genuinely can’t go wrong with anything from the dessert case, but I recommend the raspberry lemon tart. The staff here is so friendly and offers counter ordering with limited table service. They do not use disposable cutlery and the decor is adorable. Highly recommend!
… moreSusan Eaton
Slipped into this cozy, well-lit spot on a rainy afternoon. The aroma of brewing tea and baked delights filled the place. The friendly, upbeat staff were absolutely lovely. And the baked goods – an apple tart, a coffee eclair – were astonishingly good! Looking forward to trying the crepes, as the ones on a neighboring table looked sooo yummy! The soup smelled beautiful. We will be back!
… moreS Fisher
First I want to say the chef who creates the crepes is amazing and works hard to produce great food. The pastries on display are beautiful and enticing. Initially, the person at the register (owner/manager?) was kindly and attentive. It was busy and she explained that it would be a “15-20 minute wait” for my crepe which I had ordered for takeout. Understood-it was a Saturday late morning. My two refrigerated pastries were boxed and sat at the counter while I waited. After about 30 minutes of waiting patiently and enjoying watching the woman making crepes, I went back to the person at the register and began to say that my husband was waiting and could I please have the (now unrefrigerated) pastries to take to him until the crepe was made. She interrupted me and embarrassed me by rudely saying, “She (crepe-maker) only has two hands and is doing a good job!” This was not in question, but this woman’s impatience and curt tone in front of other customers was. If this is your business (or not), I encourage you to treat your clientele with respect and courtesy (including after collecting their money). This was an insulting and humiliating experience for me in the midst of a beautiful autumn morning. I promise I won’t be back, lovely as the facade is.
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