

Glam venue in the Wynn Las Vegas hotel featuring upscale dining & eclectic, 1950s-inspired decor.
Hours
| Thursday | 5:30 PM–2 AM |
| Friday | 5:30 PM–2 AM |
| Saturday | 10:30 AM–2 AM |
| Sunday | 10:30 AM–2 AM |
| Monday | 5:30 PM–2 AM |
| Tuesday | 5:30 PM–2 AM |
| Wednesday | 5:30 PM–2 AM |
Address and Contact Information
Address: 3131 Las Vegas Blvd S, Las Vegas, NV 89109
Phone: (702) 770-3300
Website: https://www.wynnlasvegas.com/dining/fine-dining/delilah
Menu Photos
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Reviews
One service detail stood out: servers didn’t always check whether we were finished with our plates or drinks. A couple of items were cleared while there was still plenty left, which felt a bit rushed.
We were there from 5:30 to 8:15 on a Sunday, and during that time there was only one performance segment. The overall timing of the evening worked well, but given the length of our stay, it would have been nice to see a bit more live performance.
Overall, a pleasant experience with strong ambience and desserts, with some room for improvement in a few dishes and service details.
The food is incredible! We shared the beef Wellington served table side. And the sea bass was melt in your mouth. Add the carrot soufflé- even if you think you don’t like carrots! This is a delicious side served with browned corn flakes. We did not order dessert, but our waitress surprised us with three of them! All were delicious!
Book well in advance, dress, classy, and enjoy! Cheers! *** no photos allowed***
Our server, Courtney, was extraordinary. She was very friendly, professional, and patient. Courtney made excellent menu recommendations and the food was impeccable. The service team was also very friendly and polite.
We had their famous chicken tenders, the king crab endive salad, the sea bass (wife), the scallops (me), the macaroni gratinee, and the velvet harvest crisp. My wife drank Vespers with Kettle One and Botanist gin. I had classic whiskey sours with Basil Hayden and egg whites. We shared a chocolate martini with our dessert and they brought my wife a birthday dessert in addition to our harvest crisp. Everything was absolutely perfect.
We really enjoyed the performance by Eric and he was gracious enough to speak with us between sets. My wife’s birthday could not have been better and our experience at Delilah’s was the center piece.
This is now my favorite restaurant in Vegas and we’ll be returning on a regular basis.
You already know it’s not going to be an ordinary evening — it’s going to be an experience.
When you arrive at Delilah inside the Wynn, the air shifts. The velvet rooms hum softly, the lighting glows like candlelight against gold, and everything — from the decor to the music — feels as if you’ve stepped into a different time. It’s private, glamorous, and deliberately mysterious. You don’t find Delilah; you enter it.
I was staying at the Wynn for the week and booked my reservation through the concierge (which I highly recommend). Prime-time reservations are essential — 7:30 to 8:00 p.m. — because this is not a place you simply walk into. It’s an evening you plan, one you anticipate.
I hosted clients here, and it was pure magic from start to finish. The show, the energy, the service — all flawless. But part of Delilah’s charm is its secrecy. No photos allowed. You won’t find snapshots of the performance, or even the rooms — only what lives in your memory. I did sneak one small, cropped photo of my dish (for myself), and shared one image taken outside the restaurant, but that’s where the lens ends. ( sorry cannot post my clients on google ) ❤️
And honestly, that’s what makes Delilah unforgettable. In a city that loves spectacle, it dares to be private. It reminds you that exclusivity isn’t about what can be posted — it’s about what stays locked in the vault of memory.
It’s an experience that whispers rather than shouts.
And that’s why I’ll be back.
Unforgettable.
#MichelleRodriguezSuarez find me on IG ✈️ ️
We were seated at a table off to the side with a partial view of the stage—not ideal, and I’m not sure there are many center tables that comfortably seat four. That said, the atmosphere was still fantastic.
The cocktails were exquisite, and the food was delicious, though a bit on the salty side for our taste. A very special touch was when Victor surprised us with an anniversary truffle—absolutely insanely good and much appreciated.
Overall, another great night at Delilah’s. The ambiance, service, and thoughtful details keep us coming back.
⭐️⭐️⭐️⭐️½