Delhiwala Chaat Restaurant

  4.2 – 1,817 reviews   • Vegetarian restaurant

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Simple food truck dishing out traditional Indian meat & veggie plates alongside combo meals.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Delhiwala Chaat Restaurant 94086

Hours

Friday11 AM–9 PM
Saturday10 AM–9 PM
Sunday10 AM–9 PM
MondayClosed
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM

Address and Contact Information

Address: 590 Old San Francisco Rd, Sunnyvale, CA 94086

Phone: (669) 224-8030

Website: https://delhiwalachaat.com/?utm_source=google

Menu Photos

delhiwalachaat.com

Photo Gallery

Related Web Results

Best Vegetarian food in Heritage District, Sunnyvale, CA | Delhiwala …

Delhiwala Chaat: the best Vegetarian food in Heritage District, Sunnyvale, CA. Order directly online today for takeout or delivery.

Delhiwala Chaat Online Menu | Best Vegetarian food in Sunnyvale

2 pieces of fluffy fried bread (all purpose flour) with chickpea curry. Chole Bhature (2). … Chole Bhature with Paneer Stuffing (2). … Methi Masala Poori (2).

Delhiwala Chaat (@delhiwalachaat) · Sunnyvale, CA – Instagram

Craving authentic Indian street food in the heart of Sunnyvale? Look no further than Delhi Wala Chaat – your one-stop destination for the most delicious, …

Reviews

Ganesh B
They serve traditional vegetarian ‘Indian Fast-food’, aka Chaat. Lots of dishes to explore with flavors, textures that will blissfully explode in your mouth. A great place to visit with friends and family, order multiple dishes and share (experience will be like Spanish Tapas or Chinese Dim Sum).
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Nagaraj N
If I could, I would give a negative star. Honestly, after all these years in the Bay Area, I have never eveeerrrrrr had this terrible experience even at a fast food restaurant. The entire place is so screwed up, I have no idea how they are stil in business.
The staff and their service is hoplesss,, rude and the food – such an overpriced , sub par taste, atmosphere – looks soo dirty.

How on earth is their chole bature even highly rated ? Haven’t tasted a more sub par chole in my life. I’m sure if you try making this at home, you can do a better job.

Dahi balla papadi chaat – why do you have nachos and not papadi ? I’m sooo confused with the whole reviews which are highly rated.

We spent 40$ at this place and I don’t think it was even worth a single penny. So over priced, and worthless. Please save your money and take your business elsewhere. I don’t think there is shortage of places with much better service , food and ambience in Bay Area.
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Pradip Akshar
Chole Bature, Mango Lassi and Dahi Papdi Chaat.

Chole Bature was extremely oily (this was expected). The chickpeas were cooked to perfection. Dahi Papdi Chaat got little bit too much yogurt. Mango Lassi was creamy and thick.
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Shaili Shah
Delhiwala Chaat is one of our go-to places for comfort food. We usually order to-go, and our favorites are consistent: Chhole Bhature for me, Paneer Paratha for my husband, and Aloo Paratha for the kids.

What stands out the most is that it doesn’t taste like typical restaurant food. Instead, it reminds me of the hearty breakfasts I used to enjoy at my Punjabi friends’ homes in India, lovingly made by their moms.

If you’re craving simple, wholesome North Indian comfort food that feels like home, Delhiwala Chaat is a must-try!
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Kumar Vaibhav
I tried chole bature. Honestly the bature was just too oily. I understand what I ordered but you can’t serve me bature when touched just feels messy and dropping oil. The papdi chat on the other hand was reasonably decent.

Ambience is average.
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Rahul Hooda Vlogs
I ordered chole bhature and chole tikki chaat here, and the food arrived in about 10 minutes. However, the food was not hot at all. It was served almost lukewarm, which completely ruined the experience. For dishes like these, temperature is everything, and they failed badly.
On top of that, everything is self-service. They don’t provide spoons, tissues, or even water with the order. You have to get up from your table and collect everything yourself, which makes the experience even more frustrating.
The taste was ordinary, nothing special, and because the food wasn’t served hot, we couldn’t enjoy any of it. The atmosphere and cleanliness were extremely poor. There were insects flying around inside the restaurant, which is the last thing no one wants to see while eating.
Service-wise, there was no sense of hygiene or responsibility. For a place charging around $40, the overall quality was far below even basic expectations.
So considering food temperature, taste, service, atmosphere, and cleanliness, this place deserves 1 star only. Definitely not worth the money or the visit.
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Niru I
Looking forward to trying more items. My mom is hard to please and she complimented the food.

Dahi sev puri- 5/5 right balance of sweet and savory. Not too spicy ️, but enough heat to complement the flavors and textures. The chutneys were flavorful which is important as it’s an integral to the dish.

Chili/paneer pakora- 5/5couldn’t decide on one luckily they have half of each offering yay. Fried to golden perfection. It’s simple dish and if texture is off it ruins the experience. Have been disappointed by pakora at so many restaurants because it’s over cooked, under cooked or just straight out bland. This had the flavor and textures, ajwain in chili pakora is lovely. The chutney just adds an extra flavor boost. The ratio of batter is just right too. Another pet peeve is when restaurants mess up ratio of filling to batter. I have literally had over fried outside and raw chili pakora at other places.

Mooli paratha- 3/5 this is a flat bread stuffed with daikon/radish. Overall good but stuffing was tad stringy and dry. I know radish can let off a lot of moisture so maybe they precooked it before stuffing it into dough.

Gulab jamun to top off the meal. Excellent too. We didn’t finish the pakora and paratha so we had room for a sweet treat and chai.

$50 well spent for satisfying food. We have some left overs to enjoy as well I felt the portion was generous but we don’t have ravenous appetite.
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Hemali Joshi
The first time we went around April ‘25, I ordered paneer paratha, wasn’t impressed, very low filling. However, we went back again recently in September ‘25, granted we went basically during their closing time on a Sunday, they still took our order. First of great customer service. Second, this time I decided to order aloo pyaz paratha…OMG! Delicious, very well filled with filling, didn’t feel like I was eating dough, good amount of dahi with the paratha too. I would recommend again. Not sure why April was not a good experience, less dahi, less filling and ok service. Kudos on the improvement! We will be back!
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Salim Ali Khan
Another chaat place that we spotted recently in Sunnyvale. Parking can be a bit tight but it’s every bit worth it waiting for the last spot that you could get around to park :)..

Got seated inside and we started with an order of 2 samosa chaat, bhalla papdi chaat, aloo tiki ( no chole) as our appetizers . We did end up ordering paneer pakora as well ( with our second round) so that we could enjoy those with the tea.

Samosa chaat was great and I heard the same about the aloo tiki and bhalla papdi chaat as well. Pretty authentic taste I’d say.

For our round 2 we got a couple of chole bhature and I ended up getting Hara bhara paratha. We did order a mango lassi as well ( which turned out to be just ok) and tea which did turn out to be very very strong and it looked like it was left for long on the stove to be made.

The paneer pakora as well needs a bit more work when it comes to taste though overall we had a great experience.

Worth a try!!!

===== Review from a visit a few months or so ago =======

We had an incredible experience at Delhiwala Chaat in Sunnyvale, CA. The cozy spot delighted us with authentic flavors and perfect preparation. Parking is usually never a problem as they have ample spots around the restaurant. The seating is available both inside and outside as well.

We started with their Tea, which was beautifully brewed–strong yet smooth, providing the perfect warm-up for our meal. Next came the Bread Pakora, a crispy golden treat with a savory filling. The pakora was perfectly fried, with just the right crunch, and paired wonderfully with the mint and sweet chutneys that added a burst of tanginess and sweetness.

The highlight of our meal was the Aloo Tikki Chaat with Chole. The tikki was expertly spiced and crispy, topped with soft, flavorful chole that balanced the dish beautifully. The order comes with tangy chutneys, creamy yogurt, and fresh garnishes, every bite was an explosion of authentic chaat flavors.

Everything was spot on, making it an unforgettable culinary experience. Whether you’re a chaat lover or just exploring, Delhiwala Chaat is a must-visit for a taste of Indian street food done to perfection!
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Anu Rao
Had a satisfying dining experience today at this restaurant. The place is clean and inviting, with a small but charming outdoor seating area. The Aloo Paratha was generously filled and served with delicious mixed achaar and curd. The Chole and Bhature was well-prepared, with fluffy and crisp bhature, although the Chole could have been better. The Dahi Batata Sev Puri was a standout dish. Overall, it’s a great spot for vegetarians and those craving chaat options. While not fancy, the restaurant offers tasty food and friendly service. Highly recommend for a satisfying meal. Deducting one star for the mildly spiced Aloo Paratha, could use a bit more kick.
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