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Delaney’s Soul Food – Soul food restaurant in Delaware County …
Reviews
Everything is just so good!! Being someone who isn’t easily pleased and get paid to promote and review so especially when it comes to my food and where I spend my money! I don’t give this often 10/10 I came couples mins late after order all food fresh. Great portions, and just has that loving taste you’d get when going to nanas house . Authentic. I’ll be back atleast once a week!
Thank you,
Young lady who moved back home to Philly from Florida ❤️
The service was good and I would actually recommend this place to my friends and family.
Mrs Delaney is amazingly sweet and funny. She greets you as you arrive and as you leave.
Food was AMAZING!!!! HUGE portions!
I added spicy pepper to the greens when I got home, but it wasn’t needed.
Wings were perfectly seasoned and crispy.
I WILL go again!
I called in my order and the woman who answered the phone (later I found out this was Mrs. Delaney) was so courteous and explained details about my order; namely that the shrimp was sautéed in garlic and not fried. So many restaurants have poor customer service. It was nice to have someone so pleasant on the line. As a pescatarian, I ordered the 2-piece whiting platter with shrimp and cabbage and candied yams for the included sides. I added the mac & cheese as well. I rarely eat or order mac & cheese because I make it so much for family gatherings, but I’m glad I did. It was rich and creamy and you could taste they used multiple cheeses! The fish was fried well and the breading was seasoned to perfection. I really didn’t need any hot sauce, but adding some put it over the top. The yams were sweet but not too sweet and the cabbage was good as well. I ate about half of the platter and was full and satisfied. I won’t try the shrimp until tomorrow perhaps over some brown rice. But the garlic aroma was heavenly. I really aporeciated that the food was seasoned well, but not salty. I will definitely return to Delaney’s. It’s like going to your Auntie’s or Grandma’s for Sunday dinner. You can taste the love in every bite!
The woman who took my order greeted me pleasantly and with a smile. I settled on the fried whiting with two sides.
The fish was lightly breaded, well-seasoned, plentiful, and cooked to order. The macaroni and cheese was fairly good. I really appreciated that they used turkey to season the generously sized portion of greens versus pork. What I didn’t appreciate as much was that the greens were a tad on the salty side.
The place is a diamond and definitely in the rough. If you can get past the aesthetics of the surrounding neighborhood and the restaurant’s interior, do give it a shot.