

Hours
| Thursday | 10:30 AM–9 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10:30 AM–10 PM |
| Sunday | 10:30 AM–9 PM |
| Monday | 10:30 AM–9 PM |
| Tuesday | 10:30 AM–9 PM |
| Wednesday | 10:30 AM–9 PM |
Address and Contact Information
Address: 165 Chambers St, Leesburg, AL 35983
Phone: (256) 526-3325
Website: https://decks-and-docks.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Decks and Docks: Specializes In Tacos, Chicken Tenders …
Decks & Docks Restaurant | Leesburg AL – Facebook
Decks & Docks – Leesburg – Alabama Travel
Reviews
We have the catfish nugget dinner and the fried shrimp dinner. Both were fantastic. Hot fresh. Even the french fries were excellent. The only thing that wasn’t about to par was the fried okra. It was dry and had no flavor.
We had very quick attentive service was checked on frequently. All in all it was a great stop and I’d recommend you coming by.
On another good note, they do give a veteran’s discount.
Call us crazy (we’ve been called worse), but yes—we drove four hours just to eat here. Why? It all started with a t-shirt. My wife spotted some clever merch from this place, got curious, did some digging, and next thing we know—we’re headed to Decks and Docks for a lakeside food adventure.
We rolled up around 4:00 p.m. on a Saturday and the parking lot was slammed. Always a good sign. The place itself? Very cool. True to its name, the restaurant sits right on Weiss Lake, with half the seating on a breezy upper deck and a lower dock bar where you can pull up in your boat like a lakeside VIP.
We grabbed a table on the deck under an umbrella, ordered a couple draft beers, and kicked things off with a massive basket of onion rings. These weren’t your average freezer-to-fryer kind either—handmade, crispy perfection. Easily some of the best we’ve had.
For the main event, I dove into the Shrimp Juicy Boil ($24.99). It came in a boil bag and pan with all the fixings, and it was delicious. Could’ve used a little more heat for my taste, but it was still a flavor-packed feast. Bonus: it was a LOT of food. I left stuffed.
My wife debated between the Mango Habanero Burger (highly recommended) and the local favorite: Citrus Pineapple Grilled Chicken Sandwich. She went with the chicken ($13.99) and raved about every bite. Tangy, juicy, tropical—she was very pleased with her choice.
Our server (whose name we unfortunately didn’t catch) was fantastic—super attentive and friendly without hovering. Everyone working there seemed genuinely happy to be part of the experience, which made us happy too.
Cool touch: at the bottom of the menu, there’s a note that says, “Enjoy your food? Buy the kitchen a round of after-shift beers (6 for $6).” Loved that. We bought them two rounds. They earned it.
The whole area around the lake is beautiful and now we’re seriously considering planning another trip just to spend more time here. And yes—we left with one of those quirky t-shirts that started this whole journey.
Decks and Docks: Come for the merch, stay for the view, the food, the vibes—and the onion rings.