DeAngelo’s Italian Creole Restaurant

  4.3 – 590 reviews   • Italian restaurant

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Charming restaurant serving New York-style pizza & Louisiana-style takes on Italian pastas.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery DeAngelo's Italian Creole Restaurant 47401

Hours

Monday11 AM–9 PM
Tuesday11 AM–9 PM
Wednesday11 AM–9 PM
Thursday11 AM–9 PM
Friday11 AM–9 PM
Saturday11 AM–9 PM
Sunday11 AM–8 PM

Address and Contact Information

Address: Eastland Plaza, 2620 E 3rd St, Bloomington, IN 47401

Phone: (812) 961-0008

Website: http://www.deangelosbloomington.com/

Menu Photos

deangelosbloomington.com

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DeAngelo’s Bloomington

Serving up Italian classics made from scratch daily, DeAngelo’s is the place to go for great food, wine, and conversation on any occasion.

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Reviews

Dana Sullivan
After I got a fantastic takeout pizza from DeAngelo’s in the fall, I ordered from them again to treat myself. This time I went with a classic margherita (this is apparently available online/for takeout only). I couldn’t believe it was from the same place. The crust was tough and had too much flour, the sauce wasn’t spread over the whole pizza, and I expected the roma tomato topping to be baked with the pizza instead of slices of raw tomato on top (maybe there are people who prefer it this way, but my preference is definitely for baked). The sauce was delicious but there just was not enough of it – with such simple toppings, a margherita should be heavy on the sauce. My walk home was about 10 minutes and the pizza had also cooled down significantly by then even though I picked it up just as it was ready, put it in an insulated bag, and stuck it in a warm oven as soon as I got home while I unpacked. This was not a problem I had last time. I was reluctant to microwave it, but after eating about half the pizza I realized it just needed to be warm, so I microwaved for about 15 seconds and that did make it significantly better but still not great.
I got a seasonal cheesecake for dessert. The online order form just said “seasonal” but I decided to take my chances with it and got a turtle cheesecake. The cheesecake was good. The size was a nice individual portion after eating pizza, but it did seem like $8 was a little much.
The service was again very friendly when I picked up, and my order was ready when they said it would be.
Even though the service and cheesecake were on point, the pizza was supposed to be the main attraction, and I was so disappointed by it that I’d give this visit 2 stars. The overall 3-star rating is because my first review was 4 stars, and I like to take an average when updating a rating after just two visits relatively close together. I would go back to see if this was a bad day or if the margherita is just not the way to go, but if I hadn’t gotten that much better pizza in the fall, there’s no way I would be back, at least for pizza, based on this visit.

Old review below:
Ordered a create-your-own pizza and tiramisu for takeout online. The ordering platform on their site was easy to use and my order was ready on time when I arrived to pick it up.
The pizza was fantastic. Since I chose the ingredients, I can take partial credit, but most of the reason it came out so good was because each of the ingredients added to the pizza was cooked so well. The roasted garlic, olives, and artichoke were all juicy and flavourful, and the caramelized fennel and onions added a particularly nice unique flavour. I really liked their crust, which was similar to a Neapolitan-style crust. Also, for a place not specialized in pizza, they have extensive and interesting topping options, and I also appreciated the option to do half-pizza toppings even on the small size.
The tiramisu was pretty good, but the chocolate sauce on it tasted kind of cheap. The online order item had the option to add your sauce of choice, and chocolate sauce was selected by default, so I left it, but I kind of wished that I ordered it with no sauce.
It was a little expensive, but good food. I would order from them again and hopefully will dine in sometime.
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Elleyann B.
The fettuccine with shrimp. Generous amount of shrimp. A good portion but not so much that anything goes to waste. The sourdough bread dipped in garlic infused oil… oh my❤️service amazing!
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Jamie-Sue West
I would actually give negative stars if I could. I have been all over the world and I have never received worse service. I have been to this restaurant before and it was “Absolutely” great. Not this time for so many reasons.
1. The place was empty when we walked in and it still took about 20 mins to seat us.
2. We ordered and the order was completely wrong. The calzone was incorrect and the “asiago” salad came out with Alfredo sauce for the dressing and about 10 shreds of asiago.
3. Server told me he was going to comp the calzone, which was already buy one get one free. We asked 3 times for this to be remade so I had something to eat. It took 2 hrs for him to put the order in and I ended up leaving with a to go box rather than eating a hot meal.
4. We asked for boxes and it took 20 minutes. My husband finally walked up to him to ask about my food and he then (after 2 hrs put the order in). This is after everyone else had dessert so it took that long.
5. He came with the check and gave us $20 off but $10 of that was the already free calzone.
6. We asked for a manager. She came out after another 10 mins and gave us another $10 off. Thanks for the seriously minimal discount when literally EVERYTHING went wrong.

Let’s add the following:
– Waiter had no idea where any of the meals or the drinks went so we had to pass them around.
– He never refilled a drink without about 3 requests.
– He kept completely ignoring us like, if he did not look at us, we would simply go away.
– The bill was put on the wrong tab so we e drd up paying extra for someone who had asked for an individual tab.
– There were no less than 5x we considered just walking out because it was taking so long.
– This was honestly beyond inexperience and incompetence because he actually lied to us several times stating he had already put the order in when he had not.

We were with our daughter, who is a server, and she said well, he may be new for the first 20 minutes. After over an hour, she conceded that it was simply bad service. If someone is new and being trained, so be it, but there should be a supervisor or someone assisting until they learn the ropes.

It was The Neverending Story of bad service.
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Christopher Moreno
This was the best Italian food in all of Bloomington. If you haven’t tried, SO GOOD!
By far have enjoyed both experiences, the sauces and the service where exceptional. Skip Osteria Ragu and dine here instead! Amazing food! ❤️
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Jeffrey Lusk
A nice Italian/Creole restaurant on the northeast side of Bloomington. Service was friendly and fast, and the food was pretty good too. The ambiance was okay too. Very quiet, too: when we were there, most customers were staid, older people (plenty of walkers and canes).
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Jen Sommesi
Came here during IU parents’ weekend and had a relaxing, delicious meal. The restaurant was busy, but our server Nan was attentive, helpful and very friendly. Shrimp DeAngelo and lemon chicken were delicious. As we left, the manager was bussing tables and allowing her staff to focus on their customers. Good team work and I’m sure the servers/bussers appreciated the help. These days you don’t always see restaurant managers or other team members jumping in to help or doing the “dirty work”. We will be back!
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Kara Marie
Absolutely delicious! Someone recommended going here and we are so glad we did. We went around 4pm on a Wednesday so no one was there really. Food was so fast AND SO GOOD. The cheese bread for an app, my husband had the lemon chicken Alfredo, I had the shrimp and crawfish diavolo and an asiago cheese salad. Everything was so so good!!! Highly recommend.
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Stephanie Curran
We visited on a Sunday afternoon. They were not busy, but it took longer than it should to even be greeted, let alone be seated. Our server didn’t tell us the specials, though she took time with the table that came in after us to describe them. We were appalled when she asked the table next to us to clear their own dishes for her to bring their main course. The booth seats were torn, the walls were visibly dirty. The food was just ok, but certainly not what worth what we paid.
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Bill
An American Restaurant that sells Italian food.
Food is good. Portions are small and overpriced. Good beer n wine selection. Our server was not that great. Brought out the wrong salads. Servers should have a dress code. DeAngelos could step up their game. Overall atmosphere cleanliness two stars.
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Alex Rittenhouse
This place was delicious! Would recommend to anyone looking for a bit upper-level Italian restaurant food. Taste was great, table was available, service was friendly. All in all had a good time. Entrees are big enough to share for two in my opinion. We all got separate meals and all left with left overs.
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