DD’s Pizza Co. is downtown Chicago’s first 100% seed oil-free pizzeria, serving the best thin crust pizza made exclusively with avocado oil. Our handcrafted dough, premium cheese, and fresh toppings are completely free of canola, soybean, and other inflammatory oils — perfect for health-conscious eaters, foodies, and anyone who cares about clean ingredients. Located in the heart of downtown Chicago, we offer fast takeout, delivery, and late-night eats. Come taste the cleanest tavern-style pizza in the city — no seed oils, no compromises.
Andrew Schaefer
Holy smokes, this place is UNREAL! This is hands-down some of the best pizza I have ever had in Chicago, or anywhere for that matter. The crust absolutely perfect, razor thin and crispy just like it should be. Cheese, sauce and toppings are all perfect perfectly balanced to round out the incredible flavor. It may be from the new school, but tastes like it’s been on the scene for decades. I highly highly recommend DD’s! I already can’t wait to go back.
… moreMegan Klassa
I ordered delivery tonight and just had to write a review. For one, the customer service on social media is incredible — they answered all my countless questions and even gave me a first time discount. I went with the S.O.B. and Veggie with pepperoni added. I love the ethos behind this spot (no seed oils and high-quality ingredients). I’ll definitely order here again (it beats out Zarella by far, which is another popular tavern style pizza spot in the River North neighborhood). My one request… please add a homemade ranch to the menu. 🙂
… moreKaitlyn Dimler
Just tried DD’s Pizza and WOW, easily one of the best tavern-style pizzas I’ve had in Chicago. The crust is super thin and perfectly crispy, the sauce-to-cheese ratio is spot on, and every bite hits just right. We got the Roni Riot with hot honey and a classic sausage, and both were incredible. It was ready super fast and they even brought it out to our car with ordering pickup. Bonus points that they don’t use seed oils. Definitely adding this to our regular rotation!
… moreAlan Pearson
The star of the show was that crust. Crispy on the outside with just the right bite, it holds up great and adds a ton of flavor instead of being an afterthought. You can tell they really dialed it in.
You can really taste the high quality ingredients DD’s uses. there’s real care and passion behind the pizza. It’s really good pizza made by people who clearly love what they’re doing.
… moreJames Roth
If you’re a fan of Vito & Nick’s you’re going LOVE DD’s! I ordered two different pies ; 1.classic pepperoni with pineapple and 2.classic sausage (Both well done). Both pies were FIRE! Paper thin cracker crust, well
Done undercarriage, and charred parm around the edges that added extra elements of salty and crunchy you didn’t know you needed . I was disappointed with the skimpy amount of pineapple on the pine and pep, but overall, the he pie was hot, the ingredients were fresh and I WILL be back!
… moreMatthew Stockman
Chicago-style tavern crust pizza is incredibly delicious. This restaurant doesn’t have any seating and only accepts takeout and delivery orders. When you arrive on the sidewalk, simply text the restaurant, and they’ll bring your pizza to you.
… moreCassidy
Discovered them from their partnership with Ingrained Desserts and I am so impressed with them! From their dough fermentation process to no seed oils, they do it right. And to make it even better, it’s some of the best tavern style pizza I’ve had.
… moreSuraj Marwaha
AH-MAZING! There is a tavern style/paper thin crust pizza hype in Chicago right now but THESE GUYS DO IT BEST! Extra crispy crust, perfectly savory sauce, and awesome homemade sausage. I appreciate that they don’t use seed oils too! We got half pep/half giardinera with sausage and it was perfect. I ordered via DoorDash and the pizza was still fresh/crust held up in delivery. Cannot recommend them more!
… moreCaity Bekkering
Holy cow! Staying at Navy pier and wanted a good tavern style Chicago pizza- we found this on DoorDash and it was absolutely delicious. Some of the best pizza we’ve had in a while. We highly recommend the roni riot
… morePaul Sovcik
Solid thin crust pizza- up there with some of the best in the city. Super thin cracker crust, quality ingredients, good sauce,nice and toasty around the edges with toppings all the way to the edge. Great addition to the area, They were out of sausage, so I’ll definitely be back to try that- if it’s a nice fennel-y one, I’ll probably make this my pizza pickup of choice. Hope they make a larger 16”+ size one day!
… more