Jaime M
Hidden Gem of fresh and fabulous Asian dishes tucked away in an Airway Heights strip mall, just minutes from downtown Spokane. Vegan friendly, bright and flavorful dishes. The Nasi Lemak tofu entree was perfectly breaded with a light sauce, and the vegan chocolate gelato was amazing! The owner personally greated the guests and inquired about their experiences. Just two tiny issues were a dirty bathroom, and the wine pour was about a quarter of the glass. Overall, definitely worth exploring their menu!
… moreDanielleNRichard V
D’licious, d’bomb, D’bali.
Outstandingly fresh, flavorful food- vibrant colors and tastes, attentive friendly service- owner is a beautiful person and her love of country shows up in the food. It’s a classy yet casual little spot, family friendly- good for a date or casual. Every time I visit from Olympia I visit. Thai iced tea was pertect. Not too sweet. Garlic chicken made me stomp. Short ribs made me slap my mom. The End.
… moreWill Mullins
A must stop! Take a trip to Airway Heights just for this place! Amazing food and friendly atmosphere. Always fresh and tastes better each time. Food pictured is the Saigon Iced Coffee (AMAZING!), Garlic Chicken, Fried Rice.
… moreElizabeth Dilley
I have loved D Bali for the past 4 years living in Spokane but the past year the food has gone really downhill. The fried rice used to be rich, sweet, and complex now it is just white rice with eggs…… which honestly, I could live with. But today we ordered bombay chicken (waited 2 days for it after calling to confirm when it would be available) and it is RAW. I am so disappointed and obviously cannot eat this. Please do be careful and check your food— salmonella is not something to be taken lightly.
… morePaulla Reilly
This place was so relaxing, and made me so comfortable! I ordered The Famous Boat Soup, and let me tell you— it was AMAZING!! The broth was so delicious, and comforting! The service was really good as well, Jeanne was so kind and sweet! She really knows how to make a customer feel welcome and special!❤️
So overall, the place was nice, the food was AMAZING, our server Jeanne was so kind, and on top of it all, she gave my mom and I some dessert ON THE HOUSE!! How awesome! Not very many people do that anymore these days!
Thank you Jeanne! Your food is so comforting and good it’s a must have to come back!
For anyone thinking of going there to try it out like we were, just do it! It’s so worth it!
… moreA M
Another stellar meal at d’bali Asian Bistro in Airway Heights. Every time we have had food here is has been outstanding, and tonight was no exception. From the mango cheesecake to the coconut garlic shrimp, pork Lucky Buddah rolls, fresh black tea, everything was spot on. Honestly, everything is top notch. The chef, she’s never missed on any dish we’ve ever had from her, and that’s more than a few. Do your taste buds a favor, try this place out before the masses find out about it and there’s no place to sit
… moreMichael
The music is a little annoying. It’s too loud so it takes away from the atmosphere a little . I was pleasantly surprised with the food quality. Unique flavors not like a typical Chinese or Thai restaurant. Difference influences from a variety of Asian cuisines . It’s expensive and overall small portions. I can’t complain about this place to much . It’s definitely worth trying something new and different. I would recommend the dinning for two meal deals they have available to try the food out for the first time.It’s around 50 bucks for two and they have a decent selection. Paying 86 bucks to try stuff out was a little disappointing. The fried rice was the best dish we tried . Give them a shot you may like them.
… moreChristy Lathan
We went for restaurant week and enjoyed everything we tried. The sauces are flavorful, all the meat was tender and not dry, and the veggies added a nice crunch to the whole thing. Also, our waitress was a hoot!
… moreEmily Palm
Food was absolutely delicious!! This was our first time here and we absolutely will be back!
… moreJustin Anderson
Homemade southeastern Asian cuisine by a South Korean immigrant who moved to the area with her locally based husband. She is creating Korean and Thai food drawing on all sorts of influences to inspire her locally acclaimed cuisine. She is the winner of the 2018 Spokane Culinary Arts Guild Award for Best Ethnic Dining and it’s clearly evident in her food and hard work. Soups/stews are slow cooked for hours, nearly days, to create a repertoire of decadent flavors that cannot be replicated by others. Her Ban-Chan is all homemade in house and served in traditional Korean style with every meal. We especially liked the crispy sweet and spicy chicken wings and the special noodle soup that is slaved over for hours and laden with beef bones to make a rich, fatty broth. This is a must try for all food lovers in Spokane. Don’t let the Airway Heights scenery fool you – this place is the real deal. I will be back to try more of her specialties.
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