Almost_Elvis_Daily
Great place to eat. Out of towner here. Stepped in and was greeted very nicely. You have got to try the boysenberry cider. OMG so good would have bought them out of cans in their cooler but could only come away with one. The ribs fall off the bone. The pulled pork with their BBQ sauce was awesome. The brisket was so tender and moist. Get in here and get ya some!!
… moreLinda Phillips
Stopped for lunch. Excellent food, excellent service. Dog-friendly patio. Decent selection of beers and ciders on tap.
… moreLeticia Dodge
I had dinner and lunch there recently. I was pleased with my meals and discovered a new favorite beer. The people that served us were courteous and I enjoyed the beer & cider samples. The cheesecakes are delicious too.
… moreBryan Burg
In town for the weekend and stopped in for the Oktober Fest.
The pulled pork was a little on the dry side. The brisket, tater tot casserole and coleslaw were excellent. Bar tender was quick friendly.
… moreMonica Reed
We are so glad we stopped in and we feel that this is going to be our new favorite place. The choices for beer and seltzer including hard cider are amazing then the food came out promptly and soooooo delicious. The staff are very knowledgeable about their menu and gave us samples of the beverages. They all are very friendly and just happy people. Our experience was absolutely incredible. We are going to tell all our friends and family
… moreKristin Paxton
We ordered the 3-meat plate, a kids’ meal, and two slices of cheesecake – Dubai chocolate banana pudding. The cheesecake was fantastic, but the brisket was a huge disappointment, mostly fat, and not in a good way. It was even sliced with the grain instead of against it – whoof. Overall, everything besides the dessert fell beyond flat. $90 for all of it. Wildly overpriced even for BBQ.
… moreKjell Nilsson
Food was awful brisket dripping with fat and tasteless. Burnt Mac and Cheese and coleslaw that was like raw cabbage with nothing else in it even the beans were bad. At least the drinks were OK.
… moreGraeme Lister
We stopped here during a travel day and found the food (smoked brisket nachos) to be very good. It is great that they have some ciders on tap as the wife does not prefer beer. Sat on their patio with Jake the schnauzer and enjoyed or bevvies and food.
… moreSandra Colbert
Fun and comfy place with a great selection of PNW beers on tap. Smoked brisket isn’t my fave, but theirs is the best I’ve had. Service is fast and friendly
Great place to meet your friends, sit outside around a fire, or listen to live local music. So glad they are in Okanogan!
… moredestination360
We had two dinner plates both the same with the exception of baked beans versus chili. Brisket, chili, potato salad, bread and Ghostfish beer about $35 per person
Brisket – 4/5. Good flavor with the exception of a big hunk of fat that needs to be disposed of
Chili – 2/5. it was the same recipe as the baked beans with some chili powder and a couple hunks of meat in it.
Potato salad – 2/5. This was potatoes mayonnaise with some dill. Nothing like onions, salary, egg to make it special.
Ghostfish beer – 3/5. Normally this would be a 5 but it was flat I’m guessing from sitting so long.
Vibe – 4/5.. indoor and outdoor seating in a cool little town.
Brother who lives nearby recommended next time just go to the nearby tavern and have a good burger.
… more