Davio’s Northern Italian Steakhouse

  4.5 – 250 reviews  $$$ • Steak house

Davio’s Chestnut Hill, created by Steve DiFillippo, pairs a state-of-the-art kitchen and exceptional restaurant design, with a warm, inviting place to dine. Come join us for exceptional food, drink and service provided by our professional staff. Our open kitchen and large lively bar provide theatrical flair and set the perfect stage for handmade pastas, fresh seafood, and Prime Steaks. Whether it’s a quick meal before a movie or a five-course special occasion, attention to detail is evident in everything we do. It’s All About the Guest.

High-end Italian steakhouse with an extensive menu & wine list, plus a refined bar.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Davio's Northern Italian Steakhouse 02467

Hours

Friday11:30AM–11PM
Saturday11:30AM–11PM
Sunday11AM–10PM
Monday11:30AM–10PM
Tuesday11:30AM–10PM
Wednesday11:30AM–10PM
Thursday11:30AM–10PM

Address and Contact Information

Address: 55 Boylston St, Chestnut Hill, MA 02467

Phone: (617) 738-4810

Website: http://www.davios.com/ch

Order and Reservations

Reservations: davios.comopentable.com

Photo Gallery

Related Web Results

Davio’s: Home Page

This Davio’s Northern Italian Steakhouse location is temporarily closed for the well-being of our guests. We plan to reopen as soon as it is safe to do so.

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Reviews

Jeana Schreiber
We went to Davio’s for a post-Christmas dinner. This was our splurge meal for the year and it did not disappoint. The food was cooked to perfection and the added bonus of the caramelized onions on the side with the steak was a pleasant surprise. We had the meatball appetizer as suggested by our waiter and it was delicious. The table service was quick and efficient. Overall, I would definitely frequent Davio’s again.
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Carol Lintz
Our birthday party of 10 had dinner at the Chestnut Hill Davios on Monday. It was a quiet night at the restaurant, and they made a lovely party for us. First, the room. The restaurant is on the second floor so feels bright and airy. The table is steakhouse-proper, good white linens, glasses and silver. After we sat down baskets of big popovers came, plenty for everyone, with butter.
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annette grams
Wow. I recently planned a wedding rehearsal dinner that doubled in size shortly before the event. Alix stepped it up and made it happen. Several guests had celiac and other allergies. Not a problem, the fantastic chef and pastry chef adjusted menus and created one of the best GF AND DF chocolate cakes I’ve ever had. The salmon entree is a must-have. Excellent, attentive gracious waitstaff was the icing on a beautiful meal and event.
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Matt Cook
Good spot. Pretty big dining area with more expansive seating in the back along the windows. Service was what you’d hope for a higher-end steakhouse. Strip steak was good. Calamari is also very good, especially with the aioli. Large menu options for food and an enormous and diverse wine list.
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Evan R
While waiting to see a movie I came in for a quick beer and some bites to eat! I had the chicken sliders, pictured in my photo!I’d say they were pretty good and the beer selection is above average!
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David E
Located inside the entrance to the movie theater, it’s a bit confusing how to get in the place but it’s located on the second floor. We arrived for lunch and we’re promptly greeted and seated. Lunch menu has lots of options and our party got a Caesar salad, pizza and eggplant sandwich. Everything was great. Service was great, overall a good time.
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Laura Smith
I never write reviews but was compelled to write this one because of the horrible treatment my family received at this restaurant from one of the managers.
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Bill Dittrich
The food is great from an excellent menu. Also inventive, tasty cocktails. However, for a high end restaurant the service was lackluster, simply not attentive. Lots of sloppy little misses, like no hors d’oeuvre plate, two drink menu’s but no main menu, very slow initial waiter greeting after being seated. I would have to think twice about whether I would come here for a special occasion.
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Chris Ferguson
For all the hype and for how “upscale” they present themselves as an Italian Steakhouse, food was just ok. Not better than a non-fancy steakhouse. Prices do not reflect the quality. Best dish we had was the appetizers. Outside of that, I’m glad this was a gift and I didn’t have to pay my own money for this meal. A place I won’t be going back to.
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Jennifer Walter
We had a company dinner here when I was in Boston. The food was delicious. The service was on point. The ambiance was a little upscale- but not to the point of being ‘too fancy’. I would definitely recommend this restaurant.
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