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We have moved locations and we are currently closed during remodeling. We’ll be back soon and stronger to continue with our culinary expeditions. Dine in is temporary closed. Check our Facebook pages for updates. Offering unique flavors from around the globe.
Address and Contact Information
Address: 301 S Main St, Cedar City, UT 84720
Phone: (435) 559-7797
Website: http://www.dasnestcedar.com/
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Das Nest
Cedar City, Utah, 84720. Open Friday & Saturday from. 5:00 PM to 9:00 PM. Reservations Tel: 435-559-7797. Great food and service in a relaxed atmosphere for you …
Das Nest, 301 S Main St, Cedar City, UT 84720, US – MapQuest
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ALL Mobile Pickups: Depot Grill Parking Lot- White das Nest Van 241 N Main St, Cedar City, UT 84721. Check out our Chef’s delicious creations.
Reviews
David X
Very friendly staff. Every dish is special and kindly introduced to guests in detail. They only do dishes from the countries they’ve been to and you can see their love on cooking and the culture behind the food. Thanks for letting us share the happiness.
… morelissa lou
The menu is very unique and changes, representing a different country every week. Cool idea! German food the last week of every month. Small but tasty menu!
… moreRita Davis
Das Nest set up an amazing gourmet picnic in the beautiful backdrop of Utah scenery. Food AND atmosphere was amazing!
… moreBryce Gosney
Lovely restaurant. The chefs poor their heart and soul into this place and it shows in their excellent and varied cuisine. They are friendly and love to socialize among the guests. Reservations are tough to get, but it doesn’t hurt to call last minute as we were able to get a table. The chefs explained to us that the reservations are needed because they drive to Vegas to their specialty supplies for their weekly menus and base their purchase in the number of reservations. Talented and caring chefs, unique menu, friendly staff. I loved eating here.
… moreRachel T
Excellent customer service. Heavenly food! We took our family for a birthday celebration. We got to sit in “The Nest.” We were treated like VIPs. We went last night for Switzerland night. The cheese, chocolate and bread were the best I’ve ever tasted in my whole life, no kidding!! This is my favorite restaurant of all time! I can’t wait to go again!
… moreBen H
We were invited to try this place out by friends. The atmosphere was friendly and inviting. The staff was very knowledgeable about the food. The chef spoke to each and every guest. And the food… come hungry. All in all this was one of the best experiences I have ever had at a restaurant. I cannot wait to try the other cuisines from other cultures. It was quite a bit of fun.
… moreJeremy Snow
Hands down the best food I have ever eaten. Each week they highligh a different culinary cuisine. Every time is a sublime experience. Owners and chefs are extremely personable. Just a wonderful experience each time we go. I highly recommend that you eat here as often as you can.
… moreBrandon Sutton
Me and my wife and her family came in and were treated very well and taken care of by the staff and the chef came out and spoke to us about what we liked the most and if there was any dislikes. They also have really good crepes and mousse for desert. They also made sure to invite us back and asked us what we like for upcoming dinner nights.
… moreMichele Snow
Amazing regional traditional food! Staff is very friendly and hospitable. Atmosphere of staying to sit and visit. Best restaurant I’ve been to in southern Utah. Can’t wait til they move into their permanent location. Thanks for an incredible meal!
… moreClaudia
First-time diner. Great food and wonderful story! Four chefs (who have “day jobs” during the week) have reinvented a previously-closed “arcade cafe” into a space where they showcase a rotating international menu every Friday and Saturday evening. Reservation required, as is a sense of adventure (“Where is it? Is that the place? Really?”) All four chefs checked on us and shared their vision and passion for following your dreams, no matter your age. One started culinary school at 44. Bravo, brave dream catchers! When in Cedar City on a Friday or Saturday night, show these non-establishment souls some love. I mean, haven’t we had enough of celebrity chefs and their overconfident food?
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