Danielle Rushing
went here for valentine’s dinner. we made reservations a week in advance and they only had 9pm seating left.. we didnt mind, we eat late. the food was incredible. lobster bisque was tasty and very creamy. I ordered rack of lamb, it was cooked perfectly tasted amazing. my partner ordered the duck which was also delicious but we both agreed we liked the lamb better. we both had creme brule for dessert. everything was good portions by the end we were so stuffed! the service was great-i believe our servers name was Mary. we ordered some drinks they were mid but everything else was perfect.
… moreCrystal Foster
We celebrated my grandmother’s birthday here with a large group, and the experience was absolutely flawless. Every step of service was a 10/10 — attentive, organized, and genuinely welcoming. The food was executed perfectly across the board, and everything we ordered was amazing and delicious. They handled our group beautifully and made the celebration feel special from start to finish. We couldn’t have asked for a better experience and will absolutely be back.
… moreMaps Bam
We celebrated Valentine’s Day here with the $95 per person limited menu. The sweet potato soup was surprisingly good since neither of us like sweet potatoes. The salad was fine. My date asked for her steak medium-well with very little pink. I wanted mine well-done with no pink. My date’s steak came out cooked perfectly and well-seasoned and it was delicious. My steak was very red inside to the point of almost being bloody. It was also not a good cut. I had to send it back. We were both taken aback when they brought out the same steak just recooked. This is not how upscale restaurants operate. I ate what I could from this subpar cut of steak, but mine barely had any seasoning or flavor. The cheesecake was very plain, but I found it delicious and the best part of the meal.
The one staff member mentioned they were short-staffed and it showed. Our service was average at best and there were multiple times we had to ask for drinks rather than being asked.
Lastly, they sat us on the outside wall by the windows and it was absolutely freezing inside. They either need to fix the insulation or turn up the heat.
… moreKaren Bucher
My husband and I came for dinner on Friday evening to celebrate Valentine’s Day. 4 course set meal. Which is more than we could ever eat. From the Lobster bisque then a salad then main course which I had the lamb and my husband had the duck both done medium rare. Chocolate cake and Cremb Brûlée to finish our dinner. Waitress and waiter were so attentive and kind. Food was amazing and Dans was like going into his home.I would highly recommend this place for 2 or a group of friends and family ❤️
… moreFranddy Nuñez
Everything is just good in here! Very refined, very fine! Would recommend 100%. Expensive? Sure but you won’t regret it. Atmosphere was perfect with the exception of those typical ppl who don’t belong but think they do, being louder than they should be. We were asked by the staff if it was too loud. We were not sure what were they going to do if we said yes, but out of courtesy, we said we were fine but, this places us amazing. Can’t wait to dine outdoors for summer!
… moreJesse
Walking into Dan’s doesn’t feel like you’re going into a restaurant, rather, it feels like you’re going into a friend’s house. The staff are excellent, from the moment you walk in to the moment you leave. We were ushered to a seat in the back of the restaurant where we got to see the Christmas tree outside. We ordered shortly after being seated and the meal didn’t take long to start coming. I ordered the crab cake for the 1st plate and it was DELICIOUS! My water glass never emptied and the waiters and waitresses refilled it probably 8-10 times. The second course, the lamb, was fantastic. On the bone lamb with potato wedges and green beans. My only thought was that the potatoes could have been done a little better. They didn’t have the best texture in my opinion. The dessert was an apple crumb pie with vanilla caramel ice cream. I don’t know how I had room for it after the main course, but I somehow fit it in. I definitely recommend this restaurant for any holiday, special event, or celebration.
… moreJ L
Super great service and quality plating of food from start to finish. Our first courses were Sweet Potato Soup and their evening special of ravioli with second course entrees of Pistachio crusted Salmon and their filet mignon. First time to Dans and we’ll be back. Perhaps the best filet I’ve ever had.
… moreEvan Butlin
Fantastic set menu. Quality of the food was amazing. Service was impeccable. A nice set of options on the set menu. Does have a vegetarian selection was well prepared, but a bit lackluster.
… moreChers Fallen Angel
Quality food great service . The outside seating area once weather warms up is magical . Only constructive criticism is o wish the menu changed with a bit more frequency but overall superb gem .
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