Danish Pastry House

  4.5 – 487 reviews  $$ • Bakery

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Scandinavian pastries & breads plus coffee, tea & light cafe fare in a relaxed atmosphere.

✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out Danish Pastry House 02472

danishpastryhouse.com

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Wholesale & Retail Store. Watertown is the heart of our bakery, where all of our pastries and desserts are handcrafted fresh each day. It serves as …

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We’re a bakery located in Watertown. Plus we offer custom cakes, catering, wholesale and so much more!

The Danish Pastry House (@thedanishpastryhouse) · Watertown, MA

Offering an authentically Danish pastry experience in Watertown, MA. Try our Scandinavian specialties, desserts, custom cakes, catering & more.

Reviews

Wendy Ernst
We have been searching for a marzipan cake for a couple of years now and finally found one at Danish Pastry House. We ordered the Princess Torte and were not disappointed. The marzipan is the best we have ever tasted. When picking up the cake, we could not resist buying several of the other pastries (including the mayor snail) just to try, and they did not disappoint. We will be returning to try more of their wonderful pastries.
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Hannah Carlson
The best sell I can give you on Danish Pastry House is that we ordered wayyyy more than enough cake for our wedding guests (3 flavors and enough to feed about twice as many guests as we had) and it was ALL gone at the end of the night. People were coming up to us saying they tried all three flavors because it was so delicious!

They did such a good job, the cake was amazing, and the flavors are so much more unique and interesting than the basic “vanilla” and “chocolate” that most bakeries offer for their wedding cake flavors. We went with black forest, Swedish princess, and passionfruit, but everything we tried from the bakery during the tasting was awesome.

They also worked with me in advance to use dried flowers I sourced to decorate the cake. It turned out even better than I could have hoped for! Everything was delivered on time and was just perfect.

I’d highly recommend Danish Pastry House to anyone looking for a unique, delicious, and affordable wedding cake option! I think they were by far one of the best bang-for-our-buck wedding vendors, and we’re so thankful to them!
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Alina Minkova
Incredible and authentic Swedish princess cake. So delicious!

Food: …
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Bryant Wu
Took out a few fresh-baked pastry as my casual brunch. Definitely one of the best pastry shop around this neighborhood with great amounts of pastry options and carefully designed menu. Cozy indoor space is perfect for a coffee or person study time.
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Olivia Voler
Amazing authentic Danish pastries made by a Dane! If you want to try something new & traditionally Danish, I recommend trying a kanelsnegl (like a delicious cross between a croissant and a cinnamon roll) or flødebolle (like chocolate covered marshmallow fluff), but honestly everything we tried was wonderful. The coffee is also great.
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Terry Cullinane
Dirken went way, way, way out of his way to make my daughter’s birthday a special one. We live in California and she moved to New Hampshire two years ago. Dirken was lovely and worked with us and our logistics to make it happen. We picked up a beautiful, scrumptious cake. She was absolutely delighted.

Thank you!

The color is off in this picture. For those of you in the know, trust that the cake was the classic Princess Cake green.
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Sonia Miller
I love the Danish Party House! They are one of the few solid links that make pastries, marzipan sweets and baked goods the way I remember them growing up in Germany. The croissants are flaky and buttery with just the right amount of crunch. The sandwiches are delicious on a variety of good breads.
But the best thing is their flødeboller sandwich. It’s an off-menu treat traditional in Europe where these chocolate-covered marshmallow-cream-on-a-crisp-waffle goodies and fresh baked rolls are prevalent. You split the roll in half, place the flødeboller in between and then smash it today enough to bite into.
Unless you get someone who is family or who has worked there for a while, you might have to explain what it is. But it’s also eat enough to just order the components and do the rest yourself, and srsly, so worth it.
Love this place.
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Mia Nordentoft
I do not want to be too critical given how far away Watertown is from Denmark, but having grown up in the village with the best bakery in Denmark it is hard not to be.

The selection is small but decent, but many of the cakes are unrecognizable and certainly not Danish. I saw something I thought was an odd-shaped havregrynskage, but upon asking I quickly realized that none of the ingredients matched up.

I had a thebirkes and a spandauer. I asked what cream was in the spandauer and unfortunately the response was “custard”. The crust was the correct level of sweet, but a tiny bit soft. It tasted way too salty, and I have a bad feeling it is because they attempted to turn unsalted butter into salted butter by naïvely adding salt to it. The so-called custard was actually a failed version of the cake cream you normally use in lagkage instead of the kind you use in bagerens dårlige øje (yellow spandauer).

All of that said, I am sure it is hard to get authentic ingredients all the way over here, but it still left a lot for me to be desired.
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Marie Pruessmann (DOCKIEL)
Amazing place! You find it around the corner. They have good dark and heavy bread (like the German black bread)
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Lynda R
Google maps photos are NOT of the Watertown location. The Watertown location is tiny with virtually no seating in an industrial area.
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