Address and Contact Information
Address: 1710 Sansom St, Philadelphia, PA 19103
Phone: (215) 419-5202
Website: https://dancerobotphl.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Related Web Results
dancerobot
A map with the location of the dancerobot restaurant located on Sansom Street and S 17th. News.
Book Your Dancerobot Reservation Now on Resy
dancerobot is a Japanese restaurant and bar that draws inspiration from … Philadelphia, PA 19103. Get Directions +1 215-419-5202 https://dancerobotphl …
DanceRobot.phl – Instagram
… Philly for just one Sunday. Rally your friends and set your clocks. Starting … A Konbini staple for our late night menu every Friday and Saturday starting at …
Reviews
Zachary Gant Katz
Dancerobot’s brunch was amazing!Everything we tried was delicious, and I must give a special shout out to the cinnamon bun, omurice, and teishoku. The cinnamon bun was moist, had great structure, and just the right amount of sweetness. The omurice was soft and it was incredibly satisfying to watch it be cut at the table. The salmon teishoku was also excellent and would probably be my go to breakfast order. I loved the variety of foods in the dish and the miso soup was delightful. I would also recommend adding the onigiri or bao bun to split with the table. The waitstaff were so attentive and friendly!!
… moresharon
Was really excited about dancerobot but the food fell a bit short. Beautiful place. Love the design and theme. However, the food is kind of overpriced for the portion size and its nothing that will blow your mind. Don’t get me wrong, it is good. But I dont think its worth the price. Kare pan was good. Love how crispy it is and had decent amount of filling. Takoyaki was not my favorite. It had a slight vinegar taste which I’ve never had with takoyaki before. Also had pork katsu curry. The curry itself was a bit spicy for me. Absolutely loved the crispness of the katsu, but the meat itself was too fatty for my personal taste. Favorite item of the night of the veggies dishes. Loved the variety and how fresh they were. I would say all the fried food here is insanely light and crispy compared to other places I’ve had katsu before at.
… moreAriana Lucidonio
Dancerobot is one of Philly’s divisive new openings – I finally got a chance to check it out!
We came on Thanksgiving Eve (slow night for restaurants) and sat at the bar. Our bartender, Anwar, was the best. So informative, helpful + conversational. The bar area was large and had enough space on the counter for several plates.
I started with the black sesame espresso martini. I get them everywhere I go. This one was good, not great. I prefer mine to be a little bit more foamy, this was on the watery side. I would get a different drink next time.
The menu is small plates style, which I love. We got the hamburg steak, kanpachi, french onion soup and cabbage bao. The two standouts for me were the kanpachi and cabbage bao. The kanpachi was so fresh and the pickled thai chilis gave it this heat that was addictive. The cabbago bao was executed perfectly, with a crisp outer layer and pillowy inside.
The hamburg steak was good, but I personally cannot justify spending $28 for one large meatball. The french onion soup was overly savory/umami. I prefer a regular french onion soup that has caramelized onions in it for the sweetness. My friend absolutely loved it though.
The interior was dimly lit, decorated with anime and a cozy feel. It’s cute for a date night. The service was great and food came out quickly. The prices are high for portion sizes, but for the area and chef behind this restaurant, it’s to be expected.
I could see myself coming back in the future to try more items, I’m just not running to do so.
… moreWe came on Thanksgiving Eve (slow night for restaurants) and sat at the bar. Our bartender, Anwar, was the best. So informative, helpful + conversational. The bar area was large and had enough space on the counter for several plates.
I started with the black sesame espresso martini. I get them everywhere I go. This one was good, not great. I prefer mine to be a little bit more foamy, this was on the watery side. I would get a different drink next time.
The menu is small plates style, which I love. We got the hamburg steak, kanpachi, french onion soup and cabbage bao. The two standouts for me were the kanpachi and cabbage bao. The kanpachi was so fresh and the pickled thai chilis gave it this heat that was addictive. The cabbago bao was executed perfectly, with a crisp outer layer and pillowy inside.
The hamburg steak was good, but I personally cannot justify spending $28 for one large meatball. The french onion soup was overly savory/umami. I prefer a regular french onion soup that has caramelized onions in it for the sweetness. My friend absolutely loved it though.
The interior was dimly lit, decorated with anime and a cozy feel. It’s cute for a date night. The service was great and food came out quickly. The prices are high for portion sizes, but for the area and chef behind this restaurant, it’s to be expected.
I could see myself coming back in the future to try more items, I’m just not running to do so.
Margaret Poore
Really enjoyed my first experience at dancerobot. The bartenders were pure class, attentive but not overly present. Cocktails were fun and the food warmed the bones, perfect for a cold rainy day. Indoor vibe is sort of confusing, a mix of old school and retro punk. Nice overall.
… moreJulie Le
I was really excited to try this retro Japanese diner — the concept, vibes, and menu all looked amazing. Unfortunately, the food didn’t live up to the hype.
The Mentaiko Cream Pasta had good flavor, but the noodles were way too hard and dense, with no satisfying chew. The Miso Marinated Salmon was a bit too pink inside (almost undercooked) and lacked depth, even with the miso yuzu sauce. The Menchi Katsu Sando had promise, but the pickles were way too salty, the meat had no real flavor, and it came out a little burnt. The Age Takoyaki tried to reinvent a classic, but it honestly would’ve been better frozen — the twist didn’t work. And the French Onion Soup à la Japonaise, which I was most excited for, tasted overly fishy from the dashi base, with the cheese and crouton feeling completely out of place — easily the weakest dish of the night. The Japanese Eggplant was visually confusing — random cauliflower on the plate was overly vinegary and pickled, which overpowered the dish. I actually thought the eggplant was the best bite of the night but still nothing overly special.
Some flavors were decent, but overall the execution fell flat. Beautiful concept and vibe, but the food just didn’t deliver. The service and atmosphere were fantastic, just don’t come here hungry.
… moreThe Mentaiko Cream Pasta had good flavor, but the noodles were way too hard and dense, with no satisfying chew. The Miso Marinated Salmon was a bit too pink inside (almost undercooked) and lacked depth, even with the miso yuzu sauce. The Menchi Katsu Sando had promise, but the pickles were way too salty, the meat had no real flavor, and it came out a little burnt. The Age Takoyaki tried to reinvent a classic, but it honestly would’ve been better frozen — the twist didn’t work. And the French Onion Soup à la Japonaise, which I was most excited for, tasted overly fishy from the dashi base, with the cheese and crouton feeling completely out of place — easily the weakest dish of the night. The Japanese Eggplant was visually confusing — random cauliflower on the plate was overly vinegary and pickled, which overpowered the dish. I actually thought the eggplant was the best bite of the night but still nothing overly special.
Some flavors were decent, but overall the execution fell flat. Beautiful concept and vibe, but the food just didn’t deliver. The service and atmosphere were fantastic, just don’t come here hungry.
Brooke Freeman
So happy Dancerobot is finally open! I made myself a reservation and sat by the kitchen window. The service was incredible! My waitress was so kind and was knowledgeable about the menu, and I got to speak to the executive chef Justin throughout my meal and he told me about different ingredients which was so fun to hear!
The food and drinks were amazing! My favorites were definitely the takoyaki and the Hamburg steak! I can’t wait to come back and try more dishes on the menu!
… moreThe food and drinks were amazing! My favorites were definitely the takoyaki and the Hamburg steak! I can’t wait to come back and try more dishes on the menu!
Stephanie L
Came for date night and we enjoyed the vibes and flavors of this Japanese-inspired comfort-food tapas. The flavors and textures of our dishes were fantastic, though portions were small, and we were glad we only got dishes <$20. We loved the Karen pan (delicious curry bread with a perfect texture), omelette (so fluffy and rich), eggplant (amazing flavors and melt in your mouth texture, but wish there were more!), while the “gyoza” and bao helped fill us up. For dessert, the hokkaido cream soft serve had a wonderful richness. Would definitely come again for drinks + appetizers!
… moreBeth Kane
My girlfriends and I had the best time dining here this week. I started at the bar and I got their Toasted Chu-hai, which was super refreshing.
We ordered the tsukemono, ebi gyoza, kanpachi, the stuffed pepper, french onion, pizza toast, mentaiko pasta and chicken katsu curry.
Two dishes that I thought really were a surprise hit for me were the tsukemono and stuffed pepper. I don’t really like pickles so I was hesitant but they were perfectly delicately pickled. Plus they come in these adorable glass bowls! The stuffed pepper was incredible, don’t tell my mom but way better than I have ever had!
Pasta was perfectly cooked, the shrimp gyoza were awesome and definitely get the curry. So fun to have different options of chicken, pork or vegetables. I am coming back to try the Iberico pork one!
Our server, Jaida, really helped us out by explaining the menu and giving us their opinion on what to order.
We are already planning our next visit!
… moreWe ordered the tsukemono, ebi gyoza, kanpachi, the stuffed pepper, french onion, pizza toast, mentaiko pasta and chicken katsu curry.
Two dishes that I thought really were a surprise hit for me were the tsukemono and stuffed pepper. I don’t really like pickles so I was hesitant but they were perfectly delicately pickled. Plus they come in these adorable glass bowls! The stuffed pepper was incredible, don’t tell my mom but way better than I have ever had!
Pasta was perfectly cooked, the shrimp gyoza were awesome and definitely get the curry. So fun to have different options of chicken, pork or vegetables. I am coming back to try the Iberico pork one!
Our server, Jaida, really helped us out by explaining the menu and giving us their opinion on what to order.
We are already planning our next visit!
Emily Evans
Great atmosphere and fun artwork including some Pokémon art leading back to the restrooms and a projector showing anime/shows on the wall opposite the bar.
The food was great! I love how the menu is set up to share. My table of two shared several small plates and got the desert. Definitely don’t skip the desert and the drinks!
… moreThe food was great! I love how the menu is set up to share. My table of two shared several small plates and got the desert. Definitely don’t skip the desert and the drinks!
Sophea Son
Dancerobot just opened at Rittenhouse Square and is part of Royal Sushi & Izakaya, my favorite Japanese spot in Philly. I walked in right after they opened and only waited about 10 minutes for a bar seat (walk-ins only, tables need a reservation).
The food is fresh and high quality, though portions are a bit small and prices on the higher side. I loved the dark, cozy vibes and the bar area. Staff are friendly and helpful, and their cocktail selection is amazing! my favorite is the Black Sesame Espresso Martini. Drinks are reasonably priced.
Overall, food was great but not mind-blowing. I’ll definitely be back for the drinks and atmosphere!
… moreThe food is fresh and high quality, though portions are a bit small and prices on the higher side. I loved the dark, cozy vibes and the bar area. Staff are friendly and helpful, and their cocktail selection is amazing! my favorite is the Black Sesame Espresso Martini. Drinks are reasonably priced.
Overall, food was great but not mind-blowing. I’ll definitely be back for the drinks and atmosphere!