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With our success with ‘Daeho Kalbijjim & Beef Soup’, we are in the process of expanding more locations in the greater Bay Area and as well as in other states across the United States. We are genuinely grateful that people want to have us in their regions so we can nourish people with the finest Korean foods, culture, and experience. We appreciate our customers for being amazing and loving our food. We would like to pay back and we love to approach more regions and people so we can introduce our delicious food.
Address and Contact Information
Address: 3703 150th Ave SE, Bellevue, WA 98006
Phone: (425) 559-7800
Website: https://www.daeho-kalbijjim.com/
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Reviews
Vy Nguyen
Daeho Kalbijjim in Bellevue was packed when we arrived, with a pretty long line, so that already told us this spot is popular. Once we got seated, the food overall was really good.
That said, the panchan could’ve been better, and for the price point, we felt the beef quality could be a bit higher. Still, the dishes were tasty and enjoyable, so it didn’t take away too much from the experience. Service was friendly and attentive, which we appreciated.
Overall, a solid Korean spot and definitely worth checking out if you’re in the mood for Korean food.
… moreThat said, the panchan could’ve been better, and for the price point, we felt the beef quality could be a bit higher. Still, the dishes were tasty and enjoyable, so it didn’t take away too much from the experience. Service was friendly and attentive, which we appreciated.
Overall, a solid Korean spot and definitely worth checking out if you’re in the mood for Korean food.
Celine
We ordered the Daeho Kalbijjim and it was actually so good! The short ribs were super tender and the cheese made it even better. The portion is rather big so it’s perfect for sharing. I think our server’s name was Sharon and she was super friendly and attentive by checking in on us and making sure we had everything we needed. Overall a great place if you’re looking for some Korean comfort food!
… moreYUTING ZHANG
The broth was incredibly rich and clean at the same time, and you can tell it’s been simmered properly for hours. The noodles were perfectly chewy and fresh, and the portions were very generous. All the banchan were well-seasoned and tasted fresh, especially the kimchi, which had a great balance of spice and fermentation.
… moreCongjing Zha
Great galbi jjim is a must try— perfectly balanced sweetness and incredibly tender meat. Generous portion size too, plenty to share among 3 people. Staff are friendly and environment is great for friend gathering.
… moregood times
What a good fine for Korean food. A little expensive but you damn sure get your moneys worth. The portions are huge.!! Plenty of parking right off of I 90 easy to get to. They said we had a 30 minute wait but it turned out to be just 15 minutes. I’m not gonna try to explain what we ate. You can see from other pictures but it was very good they vacuum sealed your leftovers and I heated it up two days later and it was still fabulous. Definitely go there again. Staff was very friendly.
… moreStarla
Came here on Valentines Day, I had a reservation but was late due to traffic. Luckily they had a grace period so I was still able to be seated. We ordered Kalbi Sot Bab, Kalbitang, Kalbi Japchae, and Steamed Egg with Cheese (fyi it does have Japanese Mayo on it which isnt mentioned on the menu). The food was sooooo good, especially the Kalbi Japchae. I have been here a few times and the food is very consistent in taste and portion size. The portions are big which i think justifies the pricing. I think they only recently started to sell Sot Bab but it seems a lot of people were ordering it and my husband said it was really yummy. Our server, Andy, was awesome and attentive! Will def be coming back
… moreJasmine Feng
Amazing food. We got the galbijim with tendon and the meat was melt-in-your-mouth tender.
The wait is long but it makes sense when you consider how fantastic the food is!
… moreThe wait is long but it makes sense when you consider how fantastic the food is!
Tai Chen
The restaurant serves delicious, authentic food and was bustling with customers when we were there for dinner. Along with the main dishes, they offer a great variety of flavorful side dishes that make the meal even more satisfying.
… moreKitty Phung
Oh my god—the Kalbijjim was absolutely amazing!
We ordered the Braised Short Rib Kalbijjim, and it came loaded with delicious extras. There were chewy rice cakes, tons of melted cheese, soft potatoes, and ribs that literally fell off the bone. The sauce was perfect for mixing into the rice—it all just came together in the best way. You can even add noodles, corn, or whatever you’re craving to make it your own.
Honestly, the portion size was huge. There’s no way anyone leaves without a to go box. Not to mention their to go box they steal off with plastic so no sauce or soup spills on your way home!!!!
We also tried the cold noodles in cold broth, and they were super refreshing and flavorful too.
I’m not from around here, but I seriously can’t wait to come back and eat this again!
… moreWe ordered the Braised Short Rib Kalbijjim, and it came loaded with delicious extras. There were chewy rice cakes, tons of melted cheese, soft potatoes, and ribs that literally fell off the bone. The sauce was perfect for mixing into the rice—it all just came together in the best way. You can even add noodles, corn, or whatever you’re craving to make it your own.
Honestly, the portion size was huge. There’s no way anyone leaves without a to go box. Not to mention their to go box they steal off with plastic so no sauce or soup spills on your way home!!!!
We also tried the cold noodles in cold broth, and they were super refreshing and flavorful too.
I’m not from around here, but I seriously can’t wait to come back and eat this again!
Emma H
Finally got to try my favorite braised beef short ribs! There are a few cuts to choose from—besides the usual ones, they even offer oxtail. You can add extra toppings too.
Many tables went for cheese, which gets torched right at the table.
Even though the short ribs are priced in the $70–80 range, the portion is huge. Fresh and flavorful—three of us were stuffed and still couldn’t finish. Definitely great value and above-average quality for Korean food in the U.S.
I also liked the hot stone rice bowl, topped with four marinated shrimp and marinated abalone (the shrimp are raw, the abalone is cooked). The toppings are generous, the seasoning excellent, and it even comes with tea to turn the crispy rice at the bottom into savory tea-infused rice.
Three weeks later I was still craving it so much that I was ready to pay high delivery fees, only to find out the stone pot rice isn’t on their delivery menu—devastated!
There’s free parking lot right out front, but it’s a bit hard to find a spot. No reservation needed, but come early on weekends.
… moreMany tables went for cheese, which gets torched right at the table.
Even though the short ribs are priced in the $70–80 range, the portion is huge. Fresh and flavorful—three of us were stuffed and still couldn’t finish. Definitely great value and above-average quality for Korean food in the U.S.
I also liked the hot stone rice bowl, topped with four marinated shrimp and marinated abalone (the shrimp are raw, the abalone is cooked). The toppings are generous, the seasoning excellent, and it even comes with tea to turn the crispy rice at the bottom into savory tea-infused rice.
Three weeks later I was still craving it so much that I was ready to pay high delivery fees, only to find out the stone pot rice isn’t on their delivery menu—devastated!
There’s free parking lot right out front, but it’s a bit hard to find a spot. No reservation needed, but come early on weekends.