Hours
| Wednesday | 11:30 AM–5:30 PM |
| Thursday | 11:30 AM–5:30 PM |
| Friday | 11:30 AM–5:30 PM |
| Saturday | 9 AM–4 PM |
| Sunday | 11:30 AM–5 PM |
| Monday | 11:30 AM–5:30 PM |
| Tuesday | 11:30 AM–5:30 PM |
Address and Contact Information
Address: Bridgetown, Saint Michael Barbados
Phone: +1 246-254-8928
Website: http://cuzsfishshack.restaurantsnapshot.com/
Menu Photos
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Cuzz’s Fish Stand Barbados: 90+ Years of the Best Fish Cutters
Where can you find the best fish cutter sandwiches in Barbados? For nearly 100 years the answer has always been Cuzz’s Fish Stand Barbados.
Cuz’s Fish Stand, Bridgetown, Caribbean – Reviews, Ratings, Tips …
About · Try the famous double fish cutter with cheese loaded with Bajan pepper sauce · Enjoy simple yet delicious cutters at a good price · Experience the local …
First Time At Cuz’s Fish Stand, Barbados
“Next in line!” said Cuz, “I’ll have two fish cutters please, one plain and one with egg and cheese”. “Sorry no eggs!” Cuz replied. I swore my breath stopped …
Reviews
Josh Reid
Excellent fish cutter, on a great beachside location.
The hot sauce was delicious and packs a punch
We very much recommend a visit when in Barbados
… moreThe hot sauce was delicious and packs a punch
We very much recommend a visit when in Barbados
Lyndsay Brennan
The double cutter sandwhich was 5/5! The fish was grilled perfectly, not dried out / and the bun it was on was really soft. Just a lovely cutter sandwich overall. The line up is long for a reason. Definitely a must try when at Pebbles Beach.
… moreVictoria Shair
We were really excited to try it because we had seen it mentioned in a show, and several locals also recommended it for its food.
Our first attempt was on Friday, December 26. When we arrived, the place was already closed, even though Google Maps showed it should still be open. A person nearby explained that they had simply run out of food and closed earlier, which we accepted.
We came back the next day and waited in line for a little over an hour. Unfortunately, the fish ran out right before our turn, and we only found out after standing in the full queue. This was very disappointing. The cook could have easily warned people in advance once it was clear that only a limited number of portions were left, so others wouldn’t have waited for so long.
We understand slow service and were prepared for it, but it was frustrating that no effort was made to communicate this to the people waiting. Overall, the experience was disappointing, mainly because of the lack of communication, not the food itself.
… moreOur first attempt was on Friday, December 26. When we arrived, the place was already closed, even though Google Maps showed it should still be open. A person nearby explained that they had simply run out of food and closed earlier, which we accepted.
We came back the next day and waited in line for a little over an hour. Unfortunately, the fish ran out right before our turn, and we only found out after standing in the full queue. This was very disappointing. The cook could have easily warned people in advance once it was clear that only a limited number of portions were left, so others wouldn’t have waited for so long.
We understand slow service and were prepared for it, but it was frustrating that no effort was made to communicate this to the people waiting. Overall, the experience was disappointing, mainly because of the lack of communication, not the food itself.
Lauren
Worth the wait, must try at least once.
Great for lunch time on the beach. (The stall next door sells chips if you want those to accompany)
The opening hours on here aren’t accurate, you kind of just have to chance that it will be open on the day you want.
The queue was roughly an hour long every time so bear that in mind – there’s no cover so you will be queuing in high sun.
… moreGreat for lunch time on the beach. (The stall next door sells chips if you want those to accompany)
The opening hours on here aren’t accurate, you kind of just have to chance that it will be open on the day you want.
The queue was roughly an hour long every time so bear that in mind – there’s no cover so you will be queuing in high sun.
Tim Abbott
One of my first stops when I get to the island. A Cuz Fish Cutter is the quintessential taste of Barbados. Salt bun, fried, locally caught fish that has been marinated in island herbs and spices… Pure bliss on a bun! Personally I don’t do cheese but others say it is essential. What is essential is a healthy dose of the local hot pepper sauce and a bottle of Banks from a neighbouring stall before heading to the beach to enjoy. I can crush 3 or 4 of these on a bad day…
… moreBeverley
Went today brought 4 fish burgers. Everyone said the burgers were juice and they were very flavourful. Service is amazing the gentleman who served us was very polite.
… morePeggy Lancaster
Cuz’s is a small fish shack on Pebble beach. I had read that the fish cutter here was top notch so we tried it out. Did not disappoint! A simple sandwich of two filets of fish served on a salt roll with a bit of lettuce and tomato. The addition of some Bajan hot sauce made it even better.
… moreJ B
Great fish cutter. The fish had a great crisp, but the inside was moist. Service was fast and there were additional condiments that you could put on your sandwich if you wanted. This place was very busy during the lunch hour. The atmosphere was nice, with a great view of the ocean. What a great little lunch place!
… moreDennis Johnson
Excellent fish cutter, the line may be long at times but its worth it for the best fish sandwich you’ll ever have.
… moreJake W
Been here around three times and will keep coming back. Delicious cutter sandwiches and always served fast every time I have gone
… more