
Cool eatery selling pies and slices with creative toppings like chicken-and-waffle, oxtail, and curry shrimp.
Address and Contact Information
Address: 93 Howard Ave, Brooklyn, NY 11233
Phone: (718) 552-2652
Website: http://cutsandslicesnyc.com/
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Order: Order online
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Cuts & Slices
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Cuts & Slices – is it just me or is this one of the most over hyped …
Reviews
Customer service was spot on. She was fast, efficient and easy going. Place was on the tiny side and some nice memorabilia on the walls.
With all that said…. I was a bit taken aback when my total came up. Just under 18$ for two slices. No drink. But it was pretty solid and it feels like it’s not an every day “pizza shop” so I would be willing to go back and try another one of their slices.
I started with the brown stew oxtail slice, and wow…it was incredible. The flavor was rich, tender, and honestly lived up to the hype. The only downside was the price — $12.50 per slice — but considering how expensive oxtail is, I get it.
I couldn’t stop there and decided to try one of their white/alfredo options: the fried salmon slice. It was good, but not quite on the same level as the oxtail. It was also a bit oilier than expected.
Overall, I’d rate the oxtail slice 4.5/5 and the salmon slice 3/5.
The customer service was great — friendly and efficient — and I’d definitely come back to try more, especially their sweet chili or curry oxtail slices or maybe even a shrimp or lobster slice next time.
Uber Eats had a promo where I could buy four slices for $45 and I’d receive a $15 discount.
I did that for pickup. Overall, service was good and they were nice. Some slices had to be substituted but upon arrival to the shop, I was able to get what I originally paid for.
Curry chicken slice 3.5/5. The better of the flavors I had. This was pretty good but nothing I’d get again.
French toast and chicken slice 1.5/5. It was nasty. This was not French toast and the chicken…was not fried. I did not like the taste of this. I initially wanted chicken and waffles, it was not available.
Oxtail slice 2/5. This was terrible. Hard “shredded oxtail” pieces, barely any flavor. The dough was tough. I would never recommend this.
Jerk shrimp slice 3/5. It was just okay. Nothing to be crazy over. Jerk flavor was barely noticeable and again, tough dough.
The slices are also very small. The dough is not good. It was not an enjoyable experience at this small shop. I am utterly disappointed at what they offer here. I came here on Saturday, 9/20/25.
Can sodas are $1.50 and they do offer some sort of alcoholic mimosa-like drink. Inquire about the prices if you decide to stop by.
Overall, 2/5 rating. I do not believe I would ever come back here. Mediocre pizza!
I’ve come to the place fully aware that the pizza here is gonna cost more that what you would get from the regular Pizzeria. I decided to visit the Bushwick location first because it’s nearby one of the Blink Fitness gyms I go to. I wouldn’t say it’s a hole in the wall joint but since it’s located around a residential area instead of a business strip, it has the appeal of standing out while not being present.
Coming into the place, it’s a bit on the condensed side but you can eat in as long as there isn’t more than maybe 8 people there which was fortunate for me because I had the area to myself for the majority of the time I sat in to eat. Their Oxtail slices are their signature slice (since where else can you get a slice like that) so I had the Oxtail Stew slice and the BBQ Chicken Slice right above it. Completely forgot they also had the Chicken and Waffle slice but I’ll get to that another time. The Oxtail Slice was superb! You can taste the meat and sauce of the Oxtail along with a few bits of Collard Greens, it’s a piece of soul food in one slice, it was definitely as advertised. The BBQ Chicken Slice was no slouch either, well cooked chicken, the sauce must’ve been pretty smoky because there was also a spicy kick to it but it wasn’t overwhelming. They do have beverages but they’re standard fare. Wish they had root beer or creme soda but that doesn’t take away from the overall score. I recommend this place and they have 2 other locations in the Lower East Side of Manhattan and St. Albans in Queens. Go for it! You won’t regret it.
Hubby and I are headed back this weekend and that’s my 2nd stop once we land!
I was immediately greeted upon walking in ( appreciated, especially since the counter server was ringing up 2 people while answering questions of a third) and I immediately ordered what all my friends told me to get- curry oxtail slice. I also ordered a chopped cheese slice out of curiosity- I love a chopped cheese!
The oxtail slice has absolutely nothing about it beyond the fact it’s served on a triangle shaped slice of bread. That being said, this is the most delicious and unique slice of pizza I’ve ever had. The oxtail is soft, tender, bountiful, amazingly flavorful- this oxtail tail is better than a lot of the braised oxtail I’ve had at different Caribbean restaurants throughout Brooklyn. I honestly wish I had a slice in hand right now.
The chopped cheese slice was equally amazing- generous amounts of meat and cheese, seasoned well, and a little bit of heat. It’s as good as some of the chopped cheeses I’ve had around the city (can’t compare to the Bronx, haven’t had any there yet)
I know they’ve been successful enough that they’ve started opening other locations. Gonna try the East Village Cuts & Slices next!
My husband and I drove in from PA to finally try this spot. As original New Yorkers and supporters of Black-owned small businesses, we came in excited… but left highly disappointed.
We’re not worried about price – we understand inflation and don’t expect “stone age” prices. But if you’re charging premium rates, the food should absolutely be worth it. Sadly, it wasn’t.
What We Ordered:
• Sweet Chili Shrimp Slice – $10.50
• Buffalo Chicken Slice – $7.50
• Sweet Chili Oxtail Slice – $12.48
Food Breakdown:
• Sweet Chili Shrimp Slice: The shrimp itself had good flavor, but the slice was so soggy it was practically mush. I couldn’t even finish it — more than half went in the trash.
• Buffalo Chicken Slice: My husband said this was the best of the two, but still nothing memorable.
• Sweet Chili Oxtail Slice: The oxtail meat was flavorful, but the sauce was overpowering, making the dough just as soggy as the shrimp slice. Sometimes less is more, and this was one of those times.
Service Experience:
While ordering, I told the young lady at the counter that my husband is allergic to seafood and asked her to keep the slices separate. She got distracted mid-order, chatting with her coworker, and still placed them together — even after we both reminded her. When my husband mentioned it again, her response was, “You should have told me.”
Final Verdict:
Not worth the hype. Not worth the drive. And definitely overpriced for the quality and service we experienced. We genuinely wanted to love this place, but both the food execution and customer service need serious improvement.