Ellen Neff
We arrived a few minutes early and were seated right away. The service was absolutely stellar—attentive without being overbearing. Drinks came out quickly and were delicious, each with a unique twist on classic cocktails. We visited during restaurant week, and every single dish was outstanding. Even the simplest details, like the olives, were packed with flavor. The lamb was cooked to perfection, and the bone marrow was truly incredible. An exceptional experience from start to finish—we’ll definitely be back.
… morePete Rubinas
We sat at one of just a few outside tables on a beautiful November evening. Our server Tiffany was excellent and the other staff we interacted with were also great. Appreciated the mocktails and non-alcoholic beer. The food was very good, with no misses across seven sharable dinner dishes and one dessert. Our favorite was the sweet potato gnocchi. We’d love to come back and sit inside sometime in the future.
… morebethp b
Wonderful dining experience. Diverse selection of gluten free options. The smoky bloody mary is a deliciously savory cocktail. The pumpkin spice martini is topped with freshly grated nutmeg! Request the front window table- Great photo ops!
… moreTifa Weaver
We loved this restaurant. It had such a cozy night time vibe yet wasn’t overly loud and we could actually hear each other speak. The food was so delicious, especially the warm focaccia bread with marrow butter. Divine. Our server was such a joy, my partner can’t eat dairy and she provided a sweet birthday dessert for him. We will definitely be back to this local gem.
… morePaloma Delgado
Recently celebrated valentine’s day dinner with my husband at this restaurant and I gotta say the customer service and the food was amazing we enjoyed ourselves so much and the restaurant decor was so beautiful thank you Christina and Lilly for making our dinner feel special!
… moreStephen Hicks
Stopped into this place to have a light lunch. We both ordered the Greek salad, mine with chicken and hers with shrimp. Both were amazing. Excellent flavors and the proteins were fresh cooked and still warm. The whipped feta pulled it all together. Excellent!
… moreP Jo
Nice ambience and great quality food, however, the quantity is really lacking for the price. I’m not one to love huge servings, however, these were really small and quite expensive. Perhaps it was due to Restaurant week. What we loved were the gnocchi, the lamb lollipops, the Greek chicken and potatoes, the carrots and the bread. No complaints at all. Just do not come starving.
… moreIsabelle Messawer
Really great spot! Made a reservation for a party of 6 and they were able to seat us right away. Tiffany, our server, was very knowledgeable and helpful (and personable!).
The food was cooked very well and everyone was happy with what they got.
The atmosphere and decor is a cool vibe. The “couch” seating is very structured, so it was a a good set up.
… moreMisha Shew
Definitely recommend this restaurant! Everyone was lovely from the host to the server. I wish i could remember their names to give them the proper credit they deserve. The charcuterie was the best i’ve had in greenville and the prices were really good for the quality of food.
… moreAnju Balani
We loved everything we ordered and a few things were even sold out so we are looking forward to another visit. Our server told us all desserts are house made by the owners’ mother so we couldn’t pass up on some homemade baklava which was great! Our favourite dish was the greek board, I would get that again!
… more