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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery
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As locally owned and operated restaurants, Culver’s has earned its reputation for deliciousness by serving the freshest ingredients to guests, with unmatched hometown hospitality. Fresh, never frozen burgers are always cooked to order, and premium, better-than-ice-cream, fresh frozen custard is made in small batches throughout the day, every day. Welcome to delicious!
Fast-food chain specializing in frozen custard & signature burgers made with Midwest beef & dairy.
Hours
| Thursday | 10:30 AM–10 PM |
| Friday | 10:30 AM–10 PM |
| Saturday | 10:30 AM–10 PM |
| Sunday | 10:30 AM–10 PM |
| Monday | 10:30 AM–10 PM |
| Tuesday | 10:30 AM–10 PM |
| Wednesday | 10:30 AM–10 PM |
Address and Contact Information
Address: 4121 Pioneer Woods Dr, Lincoln, NE 68506
Phone: (402) 488-4121
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Flavor of the Day | Today’s Frozen Custard Ice Cream Specials
Served in a cone, dish or pint–Select your nearest Culver’s® location to find out which frozen custard ice cream flavor is the special Flavor of the Day!
Reviews
Sir D
This Culver’s has great food and a staff eager to please. They consistently deal with a high volume of customers, but manage to take orders quickly, get the food out hot and fresh and fast, and keep the tables clean. They have a system for the drive thru where you do have to wait a little while, but you get your food hot and fresh and they manage to keep the line moving. I must say their butterburgers are among my favorite fast cheese burgers and the frozen custard is out of this world!
… moreLance Swartz
Double deluxe butter burger basket, no pickles, and chesse curds. Never bad. If you’re still hungry after get a concrete mixer. Peanut butter cup, with peanut butter sauce on top, not mixed in but ON TOP. Glorious
… moreTyler Schmidt
Incredible staff! Always busy but always attentive staff. Consistent tasty food, overwhelming menu at the counter–look online before you go.
Ya gotta try the onion rings and the custard!
… moreYa gotta try the onion rings and the custard!
Joann Jensen
Food came out not what or how I ordered..they dld fix it however just average Food…nothing to do with food but when did culvers add large lime green hoop earrings to their dress code??? Especially on a guy…not a place for that just wear what they give you and dress what you want to after work!! Probably ok won’t be going back!
… moreJessie Brown
Always live a good butter burger. Cheese curds are very good. They have a cheese curd burger that only come out once in a blue moon. Like the Mc-rib. If you can sore 1 of those you’d have a pretty great day
… moreKei Lun
Have always loved the food, low-quality interactions with the workers will always remain my least favourite part of the visit, however.
… moreCohen Torell
Place is very good , love the way the freaky workers give me my food , the hair in my Mac and cheese was the best , Ik the girl at the counter lowkey hitting on me too , it’s super good
… moreTom Ailor
Check your takeout bag. Every time. The owners of this location need to invest in quality control and customer service training at this location. Multiple times we’ve had items missing from our order. This is especially frustrating when you forget to check your takeout bag in the drive-thru, then drive all the way home, and then realize multiple items you ordered aren’t in your bag. It is all the more frustrating to drive all the way back to the store, tell the employees that they missed the items, wait a few minutes for them to gather the missing items, and then to have them just hand you the bag… no apology, no attempt to make it right.
I worked in fast food for several years in high school. I know mistakes happen. It’s how you handle the mistakes that creates loyal customers. The owners and management of this store need to invest in training their young employees on how to 1) quality control themselves so mistakes happen less frequently, and 2) when mistakes do happen, teach them how to apologize and offer something to the customer for not meeting their expectations. Once you teach them, then hold them accountable.
It starts with the franchise owners. Do better.
… moreI worked in fast food for several years in high school. I know mistakes happen. It’s how you handle the mistakes that creates loyal customers. The owners and management of this store need to invest in training their young employees on how to 1) quality control themselves so mistakes happen less frequently, and 2) when mistakes do happen, teach them how to apologize and offer something to the customer for not meeting their expectations. Once you teach them, then hold them accountable.
It starts with the franchise owners. Do better.
Madison Maahs
Always so good!! I love their burgers and fries, I always get ranch too! Omg their chicken sandwich is homemade and the BEST!!
… moreJaime
Excellent customer service today! Olivia was very friendly and the staff responded very well to helping her you can tell it was a team effort to the busy day!
… more