Fiorella Calderoni
They are just getting off the ground so options are still limited but the owner is very welcoming and you can tell he’s trying. It’s a very chill environment (we had paper plates for our pizza). Prices are reasonable. Pizzas are made from scratch and they were good. The menu could use a little help. It feels random and some appetizers would be nice.
… moreStephanie Yeck
This place was amazing! The vibes were impeccable, Shaun was super friendly and made the whole experience super comforting. It’s definitely an amazing spot to visit if you’re traveling or even just wanting to hang out! 10/10 recommended and would come back!
… moreChase Whittemore
My wife and I recently moved into town from out of state and have been looking for a spot to get pasta in town for a reasonable price and that’s when Cultura came into our sights. We came in and were greeted by the owner, Shaun, who was not only our server but also the one making our dinners as well.
He was behind the counter making drinks, taking orders, helping customers and had a smile and welcoming presence the entire time. Our food was excellent and the portions were wonderful for the price. He even provided us a complimentary desert for being patient while he handled every thing going on behind the counter.
We definitely will be returning and recommending to others and I hope you take the time to check out this new restaurant and give them the business they deserve.
… morePeter Erb
The owners loves what he is doing! We had Jalapeno Popper Pasta, Blush Pasta and a dinner salad. Others in the restaurant had Stromboli and a combo pizza. Their reviews were great as are ours.
Such terifically good food. Worthy of a try which will.make you a regular.
… moreSarai Vargas
We got the supreme pizza and loved it! Fresh ingredients with great tasting dough and sauce. The owner and staff are friendly and welcoming. The service was amazing! Great new spot for pizza in town.
… moreRachel Riddle
We were looking for a tasty pizza on a Saturday night, and oh maaaan, did this place exceed our expectations! We were instantly greeted by the owner with a hello and a smile. The vibes were fun and inviting like a cozy neighborhood spot should be. The pizza sauce was tangy & fresh, the cheese very flavorful, not your average boring mozzarella. We ordered the 16 inch supreme and it ended up being enough for two meals for my partner and me. The pepperoni was large so that it covered the entire pizza. We ordered this pizza as takeout, but next time we will dine in to enjoy the great atmosphere.
Walla Walla, if you’re looking for a friendly late night hangout with great food & drinks and friendly conversation, this is the place!
PS they just got their liquor license!
… moreTodd Carman-Wagner
I had a wonderful experience at Cultura. The atmosphere is warm and inviting, and you can tell a lot of care goes into both the food and the overall experience. The calzone was absolutely phenomenal. Perfectly baked, generously filled, and full of rich, balanced flavor. It’s one of those dishes you keep thinking about after the meal is over. Cultura is clearly doing something special, and it’s a place I’ll gladly return to and recommend to others.
… moreRistHawk
29$ for a fine but not remarkable flat crust,
9 thin slices of decent but not fine pepperoni.
Barely enough cheese to make a flavor impact. I ate two slices and almost drove to get a Covid test. That’s how little flavor I purchased. Instead I went to albertsons and bought a random deli sandwhich had more delight than Cultura’s entire melted baby cheese on a crushed salted biscuit.
The sauce is bitter and…. I wanted to like it but it didn’t have any remote help from the ingredients.
It was also 10 minutes late on pickup with no apology or explanation. Otherwise good service. Decent ambience for a small space.
Good lord. That price for that wood fired cracker…. If it’s a flat bread, call it a flat bread but maybe don’t charge 30$ for a single hand’s worth of ingredients unless the ingredients are stand-alone delicious ?!!
Total waste of money. That was awful all around and I try to cheer for our local places because I like to see food to succeed where I live.
… moreArielle Mendez
Let me just start by saying that Sean, the owner, is such an inviting and passionate person! The experience that I had today was by far the best customer service I have experienced. I recently moved to the area for work, and decided to give this pizza place a try. When I walked in, I was greeted with great enthusiasm by the owner, who also doubled as the Cook and Service. He did it all! Being one of the first local places that I have tried, the environment was definitely welcoming, and felt like a comfortable spot to be. As the only customer at this time, Sean made it a priority that I felt at home, in a way. He was quite engaging to talk to, and really made me feel welcomed into the community. Needless to say, Cultura has a new regular, and I look forward to coming back again! Thank you, Sean, for going above and beyond with your Customer Service.
… moreShanna H.
I really enjoyed my veggie pizza and my chicken Alfredo pasta. They were both very delicious. Esp the Alfredo! The ingredients were fresh and delicious! I will ask for just a touch more of the veggies and cheese next time. But that is a personal preference. This place is amazing!! Shawn and CeCe (spelling?) were so nice! I’m excited to have Cultura here.
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