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Hours
| Saturday | 6 AM–12 AM |
| Sunday | 6 AM–12 AM |
| Monday | 6 AM–12 AM |
| Tuesday | 6 AM–12 AM |
| Wednesday | 6 AM–12 AM |
| Thursday | 6 AM–12 AM |
| Friday | 6 AM–12 AM |
Address and Contact Information
Address: 100 E Sheridan Ave, Oklahoma City, OK 73104
Phone: (405) 778-7320
Website: http://culpritsokc.com/
Menu Photos
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Culprits | Spirits · Steak · Sushi
Located in Bricktown’s newest hotel, the Renaissance, Culprits is a modern steakhouse featuring unique and inspired menu items.
Culprits Restaurant – Oklahoma City, OK – OpenTable
Serving an incredible, globally inspired menu in the new Renaissance Hotel, along with mouth-watering sushi, steaks & seafood, you can also enjoy craft …
Culprits OKC | Oklahoma City OK – Facebook
Spirits. Steak. Sushi. Guilty as charged. Experience elevated dining in the heart of OKC at Culprits, located inside the Renaissance Hotel. culpritsokc.com.
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Reviews
ashley thomas
We celebrated Galentine’s and had a great time overall. The ambiance was beautiful, with plenty of great spots for pictures. The staff was nice and friendly, which we really appreciated. The drinks were on point — especially the lemon drops — and the appetizers were excellent. We had the calamari, shrimp, sushi, and Thai chicken, and all of those were a hit.
Unfortunately, the main courses were very inconsistent. Some food arrived cold; a few people mentioned their steaks were cold, while others said the salmon was delicious. Three of us ordered the Dijon chicken based on past recommendations, and all three of us were disappointed. Although it looked great, the flavor was overwhelmingly tangy — more sour than enjoyable — and none of us could finish it.
Great vibe, friendly staff, and strong starters, but the main dishes need more consistency.
… moreUnfortunately, the main courses were very inconsistent. Some food arrived cold; a few people mentioned their steaks were cold, while others said the salmon was delicious. Three of us ordered the Dijon chicken based on past recommendations, and all three of us were disappointed. Although it looked great, the flavor was overwhelmingly tangy — more sour than enjoyable — and none of us could finish it.
Great vibe, friendly staff, and strong starters, but the main dishes need more consistency.
Tex Cox
Our waitress was awesome – music is a little loud for my taste, making table conversation a bit of a struggle, but I realize others have different taste….
Food was excellent – I usually like my sushi to be cold, this was a little warm – I’m no sushi expert, so this may be how it’s supposed to be –
We came in late (8:15 pm) and they still treated and served us excellent –
First time trying steak tartare – very impressed!
… moreFood was excellent – I usually like my sushi to be cold, this was a little warm – I’m no sushi expert, so this may be how it’s supposed to be –
We came in late (8:15 pm) and they still treated and served us excellent –
First time trying steak tartare – very impressed!
Denny
Very pleasant place for a nice date night. Overall food was delicious and service was great! Just suprised this place was empty with only me and my girlfriend, this place deserves more recognition.
… moreMeghan Groff-Realtor
Our red headed server was the right combination of energetic and knowledgeable which was perfect when we needed drink recommendations. We had a few signature cocktails to start. They have a wonderful mix of seafood options and turf options. We had the halibut and the 7oz filet mignon. The dessert options are amazing. The oysters were good but the shucking needs a little practice. Some of ours had shell remnants that we picked out easily. Overall, we had a great time. We could hear each other talk but felt like we were in the action.
… moreMaya Laurene
I had the pleasure of eating at Culprits on a recent trip to OKC and was astounded not only by the food and ambience, but especially by the service! Our server, Laela, was attentive, informative, and very fun to talk to! She made us feel so at home and just made the whole experience so much more enjoyable. While dining at Culprits we enjoyed espresso martinis (which were perfect), oysters, and I had the steak frites for my entree. I would recommend any of these options, they were delicious! Unfortunately didn’t snap any pics because it was so good I completely forgot about my phone. I will definitely be back next time I am in the area and hopefully will bring my friends with me so they can experience it as well. And we will definitely be asking for Laela!
… moreN A
The service was excellent and food was great as well! I love how attentive the server was but yet how unintrusive it was. Felt very well taken care off and very knowledgeable about the dishes. Started out with Bone Marrow and sour dough bread. For the mains we had lamb persillade which is herb crusted lamb chops with haricot very and steak and bone marrow maple mushroom, 16 oz Rib eye and for dessert we had the Fox whiskey cake with orange sherbet! Kids got grilled cheese and fries. Everything was delicious- highly recommend!
… moreAigerim Iskakova
Had a great time here with my friends! I didn’t have a reservation, but they seated me right away. The steak was a bit mild for my taste, but the scallops and crab cakes were absolutely delicious!
… moreRanjit Shrestha
While strolling with my wife in Bricktown, we found this restaurant. Their reservation system looked fine so we decided to check it out after looking through Google reviews which seemed positive. The waiting time was around 45 minutes before we were seated.
We made quite an elaborate order which included bone marrow, ribeye, frenched pork chop Thai chicken brussels and sweet soy Brussels. My drink of choice was also quite basic – a Fresca.
The experience overall was fine but the food was just decent. With the amount of effort that must’ve gone into preparing the ribeye, frenched pork chop, Thai chicken and Brussel Sprouts, my expectations were high. Unfortunatelly the disappointment was harsh. Brussels were borderline bitter and was unpleasant to consume. But even worse was the drink. $10 for a aqua Fresca? With 80% of it being ice that’s just 8 dollars wasted. Combined, these two details took away a lot from our visit.
… moreWe made quite an elaborate order which included bone marrow, ribeye, frenched pork chop Thai chicken brussels and sweet soy Brussels. My drink of choice was also quite basic – a Fresca.
The experience overall was fine but the food was just decent. With the amount of effort that must’ve gone into preparing the ribeye, frenched pork chop, Thai chicken and Brussel Sprouts, my expectations were high. Unfortunatelly the disappointment was harsh. Brussels were borderline bitter and was unpleasant to consume. But even worse was the drink. $10 for a aqua Fresca? With 80% of it being ice that’s just 8 dollars wasted. Combined, these two details took away a lot from our visit.
Cassie Durning
We did room service for our anniversary the selection was small which is okay however all the food was cold and over priced especially to be delivered in a paper bag. The best part was the bottled water. Spending $90 on a meal and a few sides was quite a disappointment.
… moreBill Penn
Weekend Brunch at Culprits – A Hidden Gem
Rode up to Culprits for Sunday morning brunch, and it was an excellent choice. While the restaurant is best known for its fine dinners, their brunch absolutely holds its own.
The atmosphere is modern yet exceptionally welcoming—stylish without being stuffy. I had the croissant French toast, and my friend went with the breakfast sandwich. Both dishes were outstanding, but the deep-fried hash browns stole the show—crispy, golden perfection.
We also tried their espresso martini, and I have to say, it was the best I’ve had in the city.
Great food, a comfortable setting, and a fun vibe made for a perfect start to our Sunday. Highly recommend Culprits for a weekend brunch—you won’t be disappointed.
… moreRode up to Culprits for Sunday morning brunch, and it was an excellent choice. While the restaurant is best known for its fine dinners, their brunch absolutely holds its own.
The atmosphere is modern yet exceptionally welcoming—stylish without being stuffy. I had the croissant French toast, and my friend went with the breakfast sandwich. Both dishes were outstanding, but the deep-fried hash browns stole the show—crispy, golden perfection.
We also tried their espresso martini, and I have to say, it was the best I’ve had in the city.
Great food, a comfortable setting, and a fun vibe made for a perfect start to our Sunday. Highly recommend Culprits for a weekend brunch—you won’t be disappointed.