

The Crow’s Nest Restaurant & Marina, Venice’s Waterfront Landmark since 1976. We are committed to hospitality and strive to please every guest, every day. We offer several different dining experiences, first a fine dining experience serving the highest quality and freshest ingredients upstairs with our award winning waterfront view. With fresh seafood, steaks and more, there’s surely something for everyone on our diverse and delicious menu. Reservations are recommended. Upstairs we also have our porch, giving our guests an outdoor dining experience overlooking the beautiful water. For a more casual experience, we recommend guests join us in our pub-style downstairs tavern. We do not take reservations for the tavern. Join us today
Waterfront fixture for surf ‘n’ turf served either in an upstairs dining room or downstairs tavern.
Address and Contact Information
Address: 1968 Tarpon Center Dr, Venice, FL 34285
Phone: (941) 484-9551
Website: https://www.crowsnest-venice.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
Related Web Results
Home | Crow’s Nest | Venice FL Restaurant
Crow’s Nest Restaurant & Marina | Venice FL – Facebook
Crow’s Nest Restaurant, Tavern & Marina – Venice, FL | OpenTable
Reviews
And by the way there was some wonderful music playing in the background it was more like the music you might hear at an Italian café… it was absolutely divine. I could see other people were also there for date night as well it seems like quite a popular restaurant and when you factored in that it’s right beside the water I guess romantic can also be used to describe this little gem.
There are 2 eating areas to this establishment, a downstairs bar area and a more formal upstairs. There is a lift / elevator for those who find climbing stairs a challenge.
Whe had booked to eat upstairs and, on arrival, were offered a choice of inside or outside dining. We chose to eat inside.
We would suggest.making a reservation as the restaurant appeared mostly full.
We were shown to our table immediately upon arrival and provided with menus and beverage lists. A comprehensive menu of appetisers, salads, entrees and specials. There was also a good selection of beers and wines which included many ales on draft.
Ronda, our waitress, arrived promptly to take our order and answer any questions that we had.
We ordered mushroom flatbread and a bowl of clam chowder. The portions of both dishes was generous and flavourful.
We followed with entrees of filet steak with garlic mash & coleslaw and fried grouper & cocunut shrimp, with fries and coleslaw. Again, very good sized portions and nicely cooked.
We accompanied the meal with a fresh orange juice and a draft Samuel Adams OctoberFest beer.
Each course arrived in a timel manner.
Throughout the meal, Ronda was attentive, chatty, approachable and very personable and made us feel very welcome. She acknowledged that we were celebrating our wedding anniversary.
We would certainly recommend this restaurant to others and will go back there again.
Thank you for a lovely meal.
Total bill $128, which we felt was not excessive for the quality of this meal.
Parking was slightly challenging, however we managed to park in the car park which is free and immediately outside the restaurant, including disabled bays.