Founded in 2012, Crosby’s Kitchen is a beloved Chicago institution known for its warm Midwestern hospitality and mouth watering wood-fired American dishes. For over a decade, it has been a cherished gathering spot for families and friends in the Southport neighborhood. Now, Crosby’s Kitchen is thrilled to bring its welcoming atmosphere and delicious fare to Niles, Illinois. Their mission is to become the local favorite, a place where community thrives over exceptional food and service. From the iconic Wrightwood Salad to their signature wood-fired specialties, Crosby’s Kitchen promises quality ingredients and memorable dining experiences.
Address and Contact Information
Address: 6480 W Touhy Ave, Niles, IL 60714
Phone: (224) 279-2525
Website: https://www.crosbyskitchenniles.com/
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Hours & Location | Crosby’s Kitchen in Niles, IL
Main content starts here, tab to start navigating. Hours & Location. 6480 W Touhy Ave, Niles, IL 60714. Monday – Wednesday: 11:00am – 9:00pm.
Crosby’s Kitchen | American Restaurant in Niles, IL
Crosby’s Kitchen is a American Rotisserie Restaurant in Niles, Illinois.
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Reviews
Andrew
First time experience at this establishment. I didn’t realize they participated in restaurant week. The place is massive and amazingly it was full and did not feel stuffy. The service is fantastic, with care and attention, that was very welcome. Portion size are generous. Key lime pie was great. The Berkshire pork main was very large. The salads are great, esp with cornbread croutons! The crab cake is really meaty, more than I’ve had elsewhere before. Waited 20 minutes without reservations. The u shaped bar is very large, perfectly fine to eat there for one or two, imo.
… moreAmir Suleiman
Me and my friends went to Crosby’s to try out a new restaurant, we were greeted by an amazing hostess who right away got us sat down, our waiter came in an instant to serve us with water and gave us the specials of the day. We ordered our food and it arrived in 10 minutes, the quickest I’ve ever got my food before. I had 1 bite of my steak frites and it tasted amazing, some of the best food I’ve ever had. My friends and I all ate our friends and the waitress recommended said the cookie skillet was a classic so we knew we had to try it. It was amazing, cookie was soft and warm, the ice cream gave it a nice cold creamy vanilla flavor. Over all the service 10/10 and the food was also a 10/10
… moreTilo O
Very welcoming, quick service, didn’t feel rushed. We came in before noon. Our server Janae was great and efficient, our food took less than 12 minutes upon our order. We ordered the Traditional Breakfast and Smoked Salmon Toast. Tasted great, will be back.
… moreDave Banas
My wife and I stopped here for brunch. It’s a very nice establishment to dine at service & food were excellent! AAA+
… moreJennifer Walleck
Great little spot. Service is prompt and friendly. Server is very knowledgeable about the menu and quick to tell you about their scratch kitchen cooking.
Food was good. I had Ahi salad, group ordered the lobster stuffed deviled eggs, virgin bloody marys, sliders, chili and a burger.
The burger was good but a friend asked for extra crispy fries… they were less then that.. as soon as you picked it up they were oily and limp. The chili was good and large portion.
Deviled eggs are a MUST! Bloody Marys have multiple options of garnish and heat. Ahi was fresh and cooked to perfection.
I must say as someone who is always warm it was extremely cold in there. After asking to turn down the air some.. it wasn’t any better.
… moreFood was good. I had Ahi salad, group ordered the lobster stuffed deviled eggs, virgin bloody marys, sliders, chili and a burger.
The burger was good but a friend asked for extra crispy fries… they were less then that.. as soon as you picked it up they were oily and limp. The chili was good and large portion.
Deviled eggs are a MUST! Bloody Marys have multiple options of garnish and heat. Ahi was fresh and cooked to perfection.
I must say as someone who is always warm it was extremely cold in there. After asking to turn down the air some.. it wasn’t any better.
KJ Comeaux
We decided to try Crosby’s in Niles while we were in town from California visiting our son who had an internship at an aerospace company. This was an excellent choice as everything was fantastic. Pleasant and professional staff, excellent servers and great flavors in every dish. Kileen was our server and she excelled in every way. Great meal recommendations that tasted very good. We had the Maryland crab cakes, the sea bass (fish of the day) and the Cajun pasta with shrimp and andouille sausage. We also had the pan corn bread as an appetizer. Portions were substantial and pricing was reasonable. Looking forward to stopping in again next time we travel to Niles.
… moreSbpb
Another Amazing Visit to Crosby’s — and a New Favorite Discovery!
I’ve written before about how much I love Crosby’s, but this visit definitely deserves a new review. This time, I tried the Crab Cake with coleslaw, and I can confidently say: it’s now my number one spot for Crab Cakes! If you’re a fan, you have to try it. It’s all crab meat — no fillers, no breadcrumbs — just large, delicious chunks, perfectly seasoned and super light. I wasn’t even that hungry and thought I’d take half home, but I ended up finishing the whole plate (as you can see in the photos)!
Highly recommend.
And as if that wasn’t enough, the dessert completely surprised me: the Carrot Cake. I’m usually not a fan of this kind of cake anywhere, but theirs is absolutely divine. Just the right amount of sweetness, with that light, creamy frosting on top — so smooth and delicious. The cake itself is moist, fluffy, and full of flavor. Even if you think you don’t like carrot cake, give this one a try — it’s amazing!
Another lovely coincidence: I was once again served by Lourdes, who is always so kind, professional, and engaging. She takes the time to talk about the dishes, the flavors, and the quality — even the cookie! You can really feel the care and attention that goes into everything at Crosby’s.
All in all, nothing but great things to say about this restaurant. I absolutely recommend it, even for trying dishes you might usually avoid. I did — and I ended up loving them!
… moreI’ve written before about how much I love Crosby’s, but this visit definitely deserves a new review. This time, I tried the Crab Cake with coleslaw, and I can confidently say: it’s now my number one spot for Crab Cakes! If you’re a fan, you have to try it. It’s all crab meat — no fillers, no breadcrumbs — just large, delicious chunks, perfectly seasoned and super light. I wasn’t even that hungry and thought I’d take half home, but I ended up finishing the whole plate (as you can see in the photos)!
Highly recommend.
And as if that wasn’t enough, the dessert completely surprised me: the Carrot Cake. I’m usually not a fan of this kind of cake anywhere, but theirs is absolutely divine. Just the right amount of sweetness, with that light, creamy frosting on top — so smooth and delicious. The cake itself is moist, fluffy, and full of flavor. Even if you think you don’t like carrot cake, give this one a try — it’s amazing!
Another lovely coincidence: I was once again served by Lourdes, who is always so kind, professional, and engaging. She takes the time to talk about the dishes, the flavors, and the quality — even the cookie! You can really feel the care and attention that goes into everything at Crosby’s.
All in all, nothing but great things to say about this restaurant. I absolutely recommend it, even for trying dishes you might usually avoid. I did — and I ended up loving them!
Judy
If you haven’t made it to The Niles location yet, now’s the perfect time. I’m not exaggerating when I say we had one of the most tender, juicy, smoky filets we’ve ever tasted—cooked to absolute perfection. Whether you stop in for the sliders, filet, or the bang bang steak salad, you’re in for a treat.
We ordered the mahi-mahi sandwich, steak filet, and the bang bang steak filet salad. For dessert: a rich, moist carrot cake and a zesty Key lime pie that hit just right. And the drinks? You must try the Veronica Green—not too sweet, just the right kick of spice, and seriously delicious.
Service was top-notch—warm, welcoming, and genuinely attentive. The manager even came by to say hello. What really stood out? Despite the bustling crowd, he rolled up his sleeves and jumped in to help his team. Total class act.
The ambiance is equally impressive. There’s a lovely outdoor patio, plenty of cozy indoor seating, and a stylish bar area perfect for unwinding during happy hour (Monday through Friday, 4–6 PM). The decor is adorable—elegant yet inviting, with that just-right balance of charm and comfort.
We’ll absolutely be back on our next visit to Niles. Can’t recommend this place enough.
… moreWe ordered the mahi-mahi sandwich, steak filet, and the bang bang steak filet salad. For dessert: a rich, moist carrot cake and a zesty Key lime pie that hit just right. And the drinks? You must try the Veronica Green—not too sweet, just the right kick of spice, and seriously delicious.
Service was top-notch—warm, welcoming, and genuinely attentive. The manager even came by to say hello. What really stood out? Despite the bustling crowd, he rolled up his sleeves and jumped in to help his team. Total class act.
The ambiance is equally impressive. There’s a lovely outdoor patio, plenty of cozy indoor seating, and a stylish bar area perfect for unwinding during happy hour (Monday through Friday, 4–6 PM). The decor is adorable—elegant yet inviting, with that just-right balance of charm and comfort.
We’ll absolutely be back on our next visit to Niles. Can’t recommend this place enough.
Rhonda Wong-Calace
Cozy and welcoming. Service was great and attention and food was delicious !
… moreEsther Nelson
Crosby’s Kitchen is my new favorite place to come with friends & co workers from costco. We love the carrot cake, salads, crab cakes and pork chops! The food is exquisite. The service is exceptional. We absolutely love the bartenders Brian & Rita. Brandon our server has been very attentive & helpful.
… more