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✔️Lunch ✔️Dinner ✔️Dine in
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Since its opening in 1957 by Johnny and Noreen Cronin, Cronin’s Restaurant has built a reputation for good, tasty food and friendly service. Today Johnny and Noreen’s son, Pat and his wife Sheila continue the family tradition of serving delicious meals in a friendly, family atmosphere. Pat and Sheila, along with Chef John Enright, take great pride in serving their guests the freshest locally sourced produce such as smoked salmon from Kenmare, award winning Ring of Kerry lamb and Irish Hereford beef.
Address and Contact Information
Address: College St, Killarney, Co. Kerry, V93 P039, Ireland
Phone: +353 64 663 0903
Website: http://www.croninsrestaurant.com/
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Home – Cronin’s Restaurant – Traditional & Original Tastes …
Since its opening in 1957 by Johnny and Noreen Cronin, Cronin’s Restaurant has built a reputation for good, tasty food and friendly service.
Cronins Restaurant, Killarney, Ireland – Wanderlog
Cronins Restaurant, established in 1957 by Johnny and Noreen Cronin … Kerry, V93 P039, Ireland. Sunday: 3–9:15PM. SuMoTuWeThFrSa Show times. SuSunday …
Cronins Restaurant | Killarney – Facebook
Opened over 50 years ago Cronin’s offers Simple yet imaginative , freshly prepared food served in a. Irish Restaurant · $$.
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Reviews
Bob Kinsella
Cruising around for a great restaurant and we found it at Cronins.
Highly rated. Food was outstanding the Shepherd Pie and the Salmon were extraordinary!
John our server was timely professional and courteous. Who could ask for more?
We ate on the sidewalk patio as the people watching was an A +,
Desserts Rhubarb Crumble and sticky toffee were top notch!
Well done Team!!
Tell the Chef and BOH they are superstars!!!
… moreHighly rated. Food was outstanding the Shepherd Pie and the Salmon were extraordinary!
John our server was timely professional and courteous. Who could ask for more?
We ate on the sidewalk patio as the people watching was an A +,
Desserts Rhubarb Crumble and sticky toffee were top notch!
Well done Team!!
Tell the Chef and BOH they are superstars!!!
Chuggin Chief
A very small, quaint, yet elegant restaurant hidden in the city of Kilarney. The food was amazing, the service very friendly and attentive. My wife had the lamb shank and I had the lasagna. Absolutely amazing…a must try for sure.
… moreGianna Lia
Very yummy pub food! We had the fried Brie appetizer, Shepard’s pie and roast of the day (lamb) desserts of toffee pudding and raspberry merengue. It was all tasty and comforting. We got there around 6 and there was only 1 table left so it might be safer to book in advance but thankfully it worked out for us.
… moreW
Cronin’s is a top restaurant. We loved being upstairs under Mary’s great care. We ate there both of our nights in Killarney. The food and wine menus are well-curated. The lamb shank was outstanding, as were the fish and chips and fish trio. The ambiance, coziness and comfort exceeds other places in the area we visited.
… moreMichl
Absolutely amazing. Horribly good food and perfect service!
Thanks! …
… moreThanks! …
Kenzie Winther
Went here based on reviews and it was enjoyable. I ordered the lamb shank with extra veggies and it was good. My friend had the chicken special and she enjoyed it too. The bread and butter they give you for free at the beginning was delicious too. Service was fast and kind. To me it seemed like a good place to go get traditional Irish food!
… moreKate Dillon
They kindly fitted 13 of us in last minute on new years eve. We had such a gorgeous evening and meal. So helpful and accommodating with 7 kids! Food was delicious. We had chicken wings to start, then lamb shank and salmon , all yummy! Service was excellent, so friendly and we had a great time. Thanks again, highly recommended
… moreFiona Hayes
Can’t wait to come again.. top drawer food.. from starters to desert.. all mouth watering … and big shout out to Helen.. so on the ball and full of the banter.. such a great meal and great service
… moreHyat Katramiz
We managed to get a table at this local, family operated restaurant on our first night in Killarney and I’m so glad we did. The food was not only delicious, but tasted like a mom’s home cooking. We got the seafood chowder, the lamb shank, and the fish and chips. The fish and chips were my favorite of the whole trip. I would highly recommend this restaurant to anyone visiting the area!
… moreRyan Blood
Seems to be a busy spot. I ordered the Shepherd’s Pie, which was actually a cottage pie (beef not lamb). It was a bit disappointing. Obviously they have to be made in advance but this one was re-heated in a microwave. The potato was very dry and had no seasoning or flavour. If it had been heated in an oven there would have been some crispness to the potato, there wasn’t.
The filling itself was average. No real distinct flavour other than heavy heavy salt. The staff were seemingly in a rush to turn the table over. All in all I found this restaurant to be quite overrated.
… moreThe filling itself was average. No real distinct flavour other than heavy heavy salt. The staff were seemingly in a rush to turn the table over. All in all I found this restaurant to be quite overrated.