Croissant Gourmet

  4.6 – 101 reviews   • Restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dine in ✔️Take out Croissant Gourmet 32789

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croissantgourmet.com

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Reviews

Erick Guzman
First time visitor from out of state. Easy parking with handicap spots on site. Clean and classy looking inside. Didn’t try the bakery. I ordered a Farmer’s Croissant, from their specialty section which came with small bowl of fresh fruit. I also had a regular coffee, not a specialty one. Well apportioned meal, very enjoyable. My elderly mother had the American, which included french toast, scrambled eggs, bacon and sliced ham. She stated the french toast was really good, didn’t need the provided syrup, the eggs were good and the bacon was crisy, wthout being burnt. Very nice! Reasonably priced menu, enjoyed the visit! Would definitely come back.
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Beatriz Aviles
have been to this Croissant Gourmet location about three times. The food is just as good as the Morse location in Winter Park, and the pastries and overall food quality are excellent.

However, the service can be hit or miss. At both locations, orders are sometimes incorrect or items are forgotten, which can be frustrating. Another disappointment is that they no longer offer the homemade or apricot jelly and have replaced it with regular store-bought jelly. The orange juice was also not good. The fresh orange juice they used to offer was amazing, so this was a letdown.

Even with these issues, we still love their pastries and food and will definitely continue going, especially to the Morse location, which seems to have friendlier and more consistent customer service.
Pd- pictures are from the Morse location. We went a couple of days ago and the overall experience was excellent. The girl taking our order still made mistakes but was very apologetic. Which reminded me to leave a review for this location, we have been and never left a comment because it wasn’t as good as the Morse location. Please bring the jelly, natural juice and the apricot pudding is people’s favorite! Not the chocolate! I have heard other customers say the apricot is better, by the way.
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Bill Spradlin
My wife and I had breakfast here the other day and had such an enjoyable experience! She had the American Breakfast and I had the croissant omelette. The eggs on both dishes were cooked perfectly with just the right amount of seasoning, not too salty. The croissant was airy, light and fluffy on the inside and flakey on the outside.

After eating we decided to order some things from the bakery. We got a baguette, apple turbo er, strawberry donut and two chocolate croissants. The baguette was one of the best baguettes we’ve had In Orlando and the rest were all very good, the bakery here is top level.

The only miss we experienced was that I ordered a mocha coffee and it was quite watery and lacking the mocha that I typically expect. Besides that everything was incredible and I highly recommend stopping in if you haven’t yet. The baguettes are reason enough to keep coming back on too of everything else!
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Sabata Pereira
Not to crowded and had place to sit inside and outside. The croissants were good and loved my sandwich. The Crepes were good too. The only draw back was the coffee could have been better. Will definitely go back to this place.
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The Tainted Palate
I had the chicken and mushroom croissant with side salad and a single espresso. Later I also had cup of 2 flavors of gelato.

Chicken and mushroom sandwich: The croissant was buttery and soft. I am not a croissant expert, but I enjoyed the buttery goodness. The filling was disappointing. The Swiss cheese was good and flavorful, but the chicken was lost in a sea of bechamel sauce. I wish there was at least one ingredient that wasn’t savory.
The salad: was good, although I did pick out some wilted / browned greens.
The espresso: was as expected for a French style restaurant.
The gelato: was odd. There were chewy chunks in both flavors that seemed like concentrated gelatin. This was not as expected and I wouldn’t try it again here.

Overall, I would return to try menu items with more complexity.
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L. Rodriguez
The place is beautiful. Their desserts are true works of art and absolutely delicious. We had the opportunity to visit during our vacation trip from Puerto Rico, and José provided us with spectacular service
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Claire Johnson
I visited for the first time today and ordered two almond croissants. I travel to Paris monthly and usually go to another French bakery in town so I expected it to be the dense, moist pastry that it is classic for. It had more of a pudding filling which wasn’t as pleasant. I may return but would try something different.
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Heather Marie Charles
The Flakey buttery croissant combined with the creamy eggs and lox were a wonderful combo with a chive goat cheese. this location is super cute, with indoor and outdoor seating options with a good variety of coffees to choose from.
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Donna Robinson
The best by far! In-house made breads, pastries, and treats all designed perfectly and the taste does not disappoint. The atmosphere is clean and takes you away from home into a French environment that you can love.
Breakfast is my favorite meal of the day and I cannot wait to return to try all of their other delicious treats. I had a croissant omelette sandwich and a fruit tart along with an iced coffee. Everything was delicious. Customer service was attentive and friendly.
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Yury Mak
We recently visited Croissant Gourmet in Orlando, and it was an absolutely delightful experience. The atmosphere is cozy and stylish, with a clean, fresh interior that immediately makes you feel welcome. Everything in the pastry display looked so beautiful and appetizing — honestly, I could have eaten every single item behind the glass! While we only tried the croissant this time, it was truly exceptional — buttery, flaky, and perfectly baked. You can tell they put care into every detail. Our whole family enjoyed the visit, and we’re already planning to come back and try more. Highly recommended for anyone looking for quality pastries and a charming café vibe!
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