Joe Bourgeois
Got the fried seafood platter (Shrimp, Catfish, and Oysters for $27) with Onion Rings as the side dish and everything was delicious!
The shrimp and fish were cooked to perfection and the onion rings were thick cut and fresh.
Had the bread pudding for dessert and it was unique, with cherries and other fruit in it. Pretty sure there was some apple in there with a nice cinnamon taste.
We went for dinner on a Thursday night and were seated immediately. The service time was average and the waitress was friendly.
Would highly suggest coming here for good seafood and that hometown feel atmosphere.
… moreJenifer Liver
We arrived and couldn’t get either door open. We ended up having to wait until another patron came out in order to get in. Word of advice, pull hard. Once inside, we ordered the frickles, but, as another patron said, there were enough there for three or more people. They should offer a half order so as not to waste so many. We also ordered the red bean gumbo, which was excellent, and the grilled shrimp platter. The shrimp were in a blackened seasoning and were quite good. I know another patron said the shrimp could be locally sourced and therefore fresher, but I thought they tasted just fine with the seasoning. The hush puppies that came with my platter were awesome! I am not a hush puppy afficianado, by any means, but I am picky about them and I thought they were one of the best things on my plate and wish I had had a couple more. Our waitress was polite and checked on us often. She kept our drinks filled which is one of my husband’s biggest basis for leaving a tip. Overall, I thought it was good for our first Louisiana Creole restaurant and would eat there again.
… moreBrian Heugly
Outstanding Southern comfort food. Stopped here on our way home. Avery, our server was great, took good care of us. Food was good. Shrimp and fish platter and red beans and rice was delicious. Atmosphere was great, big and spacious building. Highly recommend if you want a good dine in experience.
… moreGeorge Gomez
Wow!! From a Texas boy this place is the spot dude!!! Gumbo full of flavor, the fish was super tasty and juicy! The shrimp just how I like Em’ not over cooked! Highly recommend!! I love Louisiana food!
… moreBrianna Cunningham
I truly enjoyed my first experience at the Creole House! Overall, the portion sizes were large. I’d recommend you try the roast beef cheddar fries and the red bean gumbo.
… moreGarrett R.
We were pleasantly surprised with the food. Weren’t even sure if the place was open because how it looks on the outside.
We went in on a Monday and we’re the only people in the restaurant & parking lot. Had a good time, the food /gumbo was excellent. Great place to stop
… moreBob OBrien
Roast Beef Cheese Fries are yummy and plentiful! The Creole House (platter) is huge with a great assortment of seafood. You will enjoy and leave stuffed
… moreMaureen Thorne
We were staying overnight about a half hour away and found the Creole House was the only place open for dinner. We were so glad we went. Haylee, our server, was delightful and so anxious to introduce us to regional hospitality and delicious food! She explained the local specialties and we were to happy we ordered them. The gumbo was delicious but the sausage chips were unbelievable! Thank you for a wonderful meal!
… moreJerome Wilson
FOOD WAS VERY GOOD. HOWEVER THE RESTROOMS NEED VERY DEEP CLEANING AND WORK,REPAIR…OVERALL A VERY NICE PLACE TO DINE..WAITRESS WAS SUPER NICE AND WELL.MANNERED
… moreT M
I enjoyed everything I tried so far. This is my third visit.
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