Dan Salgado
Stopped for lunch, first time. Food was excellent, service second to none, atmosphere was good. Great menu lots of great dishes to choose from. I had the lobster bisque, and chicken Alfredo cooked perfectly. Definitely would recommend for lunch or a night out.
… morePlaces to Visit
Passed the place several times in the past. My wife and I decided to pop in and check it out.
What a hidden jewel! The food was excellent, wait staff was exceptional. Our waitress was very friendly and engaging and answered any questions without hesitation. My wife has food allergies; are waitress explained the process and suggested options were well informed.
They have gluten free pasta, a corn and rice mix and was very good.
We had a stuffed mushroom appetizer with a delicious vodka sauce, complementary buttery, light, fluffy roles.
For the main course the wife had backend chicken on pesto (gluten free). I had one of the best chicken fried steaks I’ve ever had. Desert was apple pie and ice cream.
Complements to the chef and wait staff!
Definitely worth the stop!!
… moreJessica Caughey
My husband and I went with yhe purpose of trying their steak. We’ve passed this place for years and have never stopped in for a meal. Servers we attentive, maybe a little too attentive when wanting to clear dishes (literally took my last bite as they asked to clear my plate), but thankful that they were being observant. Ribeye was good, not excellent quality, and a little thing. My husband’s was unevenly cooked, but mine seemed fine. It was fast from ordering to on the table for steak, but still good. They were busy but not slammed. Atmosphere is casual and rustic. A good family place for sure. I’d be up for going again. Just a great hometown kind of place.
… moreA Houp
Ok had to Edit this review!!! THE BEST FOOD IN AZLE > . < ! Holy Moly Batman!! We just came to the area and my wife and I are SO Excited to have a found a EXPERIENCED cafe of “Homestyle cooking” to EAT at!! Been burned out on chicken fried steak for a while now, They had the Best We have eaten in a Very Long Time!! Mashed potatoes with tons of cream gravy!! OH Yeah!! Oh so Yummy !! We love fried okra, and they have Got a Delicious Super Soft Bread Loaf you get.. makes ya “slap ya mamma!!” MUST TRY .. Well nuff said… go fer yourself and see how wonderful it is!!! (Wink)
… moreDaVinci Mamba
Our very pierced & tattood waitress was great! Very attentive & friendly! I had a burger & it was exceptionally juicy. i highly recommend this place. I will be back to try some of the other menu items.
… moreAngel Hale-Lane
We enjoyed our first visit here. Food was good. Our server in particular was not very nice, she was actually quite rude but another server helped us with a few things…he was very kind as it seemed all the other waiters/waitresses were but ours. Atmosphere was also good. We will return but will request a different server if we get her again. I didn’t catch names though.
… moregualberto jr garza
Creekside Grill was great! I’ve never been there before and had the recommendations the waitress suggested, and it did not disappoint! I had the tomato basil soup, which was out of this world, and the entree of lemon butter chicken. I definitely recommend this restaurant, and I will be back.
… moreDave Luper
This place is always amazing! The best steaks, and the most authentic Italian food! My wife and I have been going back every week to try something different on the menu, never disappointed. It has a perfect date atmosphere as well! And the best calamari around!
… moreKeith Hulsey
This grill is so amazing to be randomly off the highway in the countryside. They have a great menu with a good variety of cuisine to appeal to all, from steak to lobster to pasta and chicken to burgers and wonderful desserts. We will put this place on our list of favorites for sure.
… moreSharon Quinones
I dont know what people are raving about the chicken fried steak because it is hands down the worst Ive ever had. The mashed potatoes had some weird fragrant flavor to them like dish soap or cleaning solution. The green beans were the highlight on that plate.
Nate, the server, was the saving grace. Were it not for his pleasant demeanor and friendliness, this wouldve been a solid 1 star review. He suggested I try the tomato basil soup & hes right; it was much better.
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