Established in 1982, Creed’s Seafood and Steaks is a King of Prussia fine dining tradition and one of the longest-standing independently-owned fine dining restaurants in the area. Known for its inviting charm and warm atmosphere, Creed’s was recently refreshed with a contemporary design to enhance your dining experience. Our menu offers a diverse selection of top-quality meats and fresh seafood, complemented by an award-winning wine list.
The dress code is business casual to elegant casual, creating a sophisticated atmosphere. Gentlemen should wear collared shirts and dress pants; seasonal jackets and ties are optional. Ladies are invited to wear chic, respectful attire ranging from dressy day wear to sophisticated evening wear.
Steaks & seafood served in a comfortable setting with a country-inn ambiance.
Melvin Bussie
This was our first time dining here. The atmosphere was nice, the staff were very friendly and accommodating.
The food was amazing, my friend’s Ribeye was cooked perfectly delicious. When slicing it, the juices stayed in the meat, not running across the plate. A delicious taste between a salty, shattered crust and a buttery, edge-to-edge medium cooked pink interior. I enjoyed the nice tender lamb chops, I didn’t care for the sauce that was served with it, however my friend enjoyed the taste of it. The octopus and shrimp dish was tasty with a little hint of spiciness. Our Server, Eric was extremely and pleasantly attentive. Drinks were prepared good and to expectation.
Definitely a five-star experience!
… moreN
Awesome first time experience! Like many others, we’ve driven by Creed’s for years and finally said let’s try it. We loved the ambience of the dining room. Dinner was peaceful and service from Molly was top notch. Oysters and calamari were great to start things off. Did the 22oz. Cowboy Ribeye and my girlfriend did the Filet. Both were cooked exactly as requested, and we thoroughly enjoyed. Got some mac&cheese on the side which was a great choice as well. Finished our night in the bar room which was more of an upbeat fun kind of vibe – great way to cap off a nice dinner on a Friday night. Bartenders were both excellent and made for a great welcoming atmosphere. Great crowd of kind people. Very happy with our night at Creeds, will be returning in the near future.
… moreChris Fiely
I had high expectations and they were exceeded!
Shannon seated me at a quaint small table with a special request, which was fulfilled. She said that it was my lucky night!
There were many staff members throughout the night to serve and refresh water and fresh baked rolls.
My lead server, Molly V., was absolutely amazing! Her attention to detail and knowledge of the menus are examplary! She suggested that I start with a crisp white wine, Australian Prickly Reisling, as I told her that I would be having fish products throughout my experience.
My Grilled Octopus and Shrimp appetizer was the best that I ever had! They were so tender and swimming in a unique spicy marinara sauce. I should have asked if they sell that sauce in a jar!
After several suggestions with details, my Swordfish was presented with rice and green beans in a light sauce. It was scrumptious!
To accompany that was Creed’s signature Old Fashioned, not smoked as requested, but with in-house aged bourbon! I am glad that she suggested it. The cherry was delicious.
I was full, but she suggested that I could take dessert home. Okay, why not. She ran through the list with pros and cons as to packaging. The ones that I could not take with me made me think that maybe I will start with dessert first, next time!
She then introduced her sister and another server, Anna, to me! We shared several family naming stories, which made the experience extra special.
I highly recommend anyone in the King of Prussia and Valley Forge area to enjoy the impeccable ambiance, crafted beverages, and delicious food, and exquisite service at Creed’s Seafood and Steaks!
… moreTonida Cleveland
Went just because. Had reservations. Nice place. Cozy and warm. We were seated by the fireplace. Had a glass of wine and Yuengling on tap. Beer was not cold. Sent back but was told there was a problem with the keg system. Had to get a bottle, Heineken. Appetizers were good
Lobster bisque and calamari. Seafood special crabmeat stuffed crabs, not bad, however the broccoli was cold and the mashed potatoes were boxed. The New York Strip was good with the onions and mushrooms, no sides included. Coat check was an added bonus. Alex was very attentive.
… moreKenneth Wolfer
In town for business and stopped in for dinner based off recommendation. Ordered the special which was the Kansas City Strip which came with roasted potatoes and asparagus. Steak was good but not what I would expect for the price, wouldn’t like to stop back in to order of regular menu to compare quality. Sides were prepared perfectly. Atmosphere was lively and a bit loud, but manageable. Staff was very friendly and other was very pleasant and stopped in to check on us and introduce himself. Will definitely stop back to give another try when in town.
… moreElaine c
Food was amazing. The staff was wonderful. The atmosphere was quiet and very warm and welcoming. We went on a very cold and snowy weekend and wanted to reschedule our date night, but once we pulled into the restaurant, we saw it was cleared and salted and was very accessible to get to and from our car. The parking lot looked better than the main roads. We ended up having a great night and really enjoyed our night out, we would highly recommend to anyone looking for a great night out.
… moreIan Newman
We ate here early evening last Saturday as a last meal out before I was supposed to head back to UK on the Sunday (but didn’t because if snow!). The experience was top quality, we were looked after by Dave who helped us (mainly me) through the menu explaining differing cuts of steak that are named differently in UK, and providing attentive but not oppressive service. The food quality was wonderful and the atmosphere quiet and friendly.
I visit friends in PA every year and we will definitely be coming back to Creeds on next year’s trip.
… morePat Mckenna
I went to creeds for the first time in Nov lived in area all my life and let me tell you pissed it took me 41yrs to come to this place. Dave our waiter spot on with his recommendation got the aged streak and He also introduce use to Mr Creed what a wonderful Man. There Food the best. My new go to restaurants Ps came for my birthday in Jan Eric our waiter was great wish me a Happy birthday and got the crabcakes and risotto spot on also took a 2nd meal home. Eric says try the porkchop next time so will be going again in March my to go restaurants period
… moreEric C
Beautiful restaurant! 6 of us went for dinner, first time there. Last couple times in KOP we are at Eddie V’s, so we wanted to switch it up. Our waiter was good, friendly, a bit over talkative, but a good waiter. He offered options, and his honest opinion on some of the dishes, including his favorites. We ordered scallops, usually a favorite to order anywhere. Not so much here: No sear to speak of, which meant, no real flavor. Kind of boring. There was minimal sauce to add any more flavor or depth. Disappointing. I ordered the filet special au povre. It was good, cooked as requested (medium rare) and the sauce was ok. Daughter had the halibut, didn’t like it, and ordered a lobster side. The lobster was good. My son ordered the lamb chops with chimichurri. They were solid, nice flavor and plating. Waiter recommended medium to render more of the fat, however we ordered medium rare, and the waiter was right! Lol. The winner of the dinner was the toffee pudding! One of the best desserts of my life. You could go just for this dessert! Seriously!
… moreL Lawrence
My SO and I had dinner here last night. Great food and atmosphere. Mr. Creed came out to meet us, as noted in other reviews.
Service: Dave is fantastic!
Food: Delish – I had the halibut special with crab risotto and he had the ribeye.
Atmosphere: Lovely. It was fairly quiet and the dinner rush was ending when we arrived.
It is pricey, but worth every penny… oops, nickel.
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