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We’re committed to serving Signature Burgers & American Cuisine at Sky Deck, made with the freshest, all-natural ingredients. We take pride in offering gourmet burger options for every taste, crafted with care using local artisan products. While organic matters, we focus on ingredients that are pure, sustainable, and responsibly sourced. Rooted in a belief in localism, we support our community with every plate we serve. Join us for Daily Happy Hour Food & Drink Deals and experience quality you can feel good about.
Address and Contact Information
Address: 12841 El Camino Real Suite 202, San Diego, CA 92130
Phone: (858) 925-7067
Website: https://crafthouseskydeck.com/
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Related Web Results
Craft House Sky Deck – Del Mar, CA
Craft House Sky Deck: Premier American Restaurant & Bar in San Diego | Famous Burgers, Happy Hour & Brunch · San Diego’s Top-Rated Local Restaurant Experience at …
Sky Deck at Del Mar Highlands Town Center
Savor the creations of award-winning chefs. + A Luxury Cocktail Bar and Three of San Diego’s Top Craft Beer and Kombucha Brands.
Craft House at Sky Deck | San Diego CA – Facebook
Craft House at Sky Deck, San Diego. 533 likes · 1597 were here. Restaurant.
Reviews
Sam Manteka
I had an amazing experience at this restaurant from start to finish. The food was absolutely delicious fresh, flavorful, and clearly made with care. Every dish was beautifully presented and tasted even better than it looked. The service was just as impressive: friendly, attentive, and genuinely welcoming without being overbearing. The staff made sure everything was perfect and created a warm, comfortable atmosphere. It’s the kind of place that makes you want to come back again and again. Highly recommended!
… moreErnesto Spanky Castañeda III
We all ate burgers here but they are hearty portions. We left feeling very full and satisfied. The prices are a tad high ($25+ for a burger and fries) but they taste great. Would come back and try a different dish next time and also try their lunch menu instead of the dinner menu.
… moreЕкатерина Григорьева
Perhaps this is the best place with delicious food. We liked everything very much, portions in moderation, it seemed to me that this is the author’s cuisine. There are non-alcoholic cocktails in the bar, for which I thank you very much. Mohito is amazing! The atmosphere is very cozy, stylish.
We spent $166 for two (excluding tips). This price included 4 dishes and drinks
… moreWe spent $166 for two (excluding tips). This price included 4 dishes and drinks
Sara C.
Bellied up to the bar around 2:45 for a quick meal after my massage in the shopping center. Never been here so wanted to check it out.
Lucky me I was hoping for some happy hour discounts after my pricey massage and their new menu debuted today! So happy 🙂
I ordered the Burger and Mexican Lager deal, $15 and it comes with fries, you cannot beat that! It’s tough to find actual happy hour pricing these days and to also have a beer to accompany my burger? Heck yes! I usually only get one beer anyways so this was ideal for me.
Burger was a decent size and the fries were fresh. Mexican lager was crisp and came with a lime. Bartender (I didn’t get his name but I know he is from Long Island!) served me right away and was super friendly. I needed the WiFi password and he got it to me asap.
Cocktails looked yummy, fresh garnishes and the menu is HUGE, I kept hearing the short ribs recommended but I was craving a burger so that was my order. Definitely will be returning with my parents for sit down dinner soon!
Came back on 5/13 for my birthday, solo and sat at the bar. Connor was SO on it! Greeted promptly and gave me amazing service, kind and accommodating plus he had 2 larger parties of 5-10 people and regular walk ins, running the show by himself.
Absolutely LOVED everything about the Chicken Club wow so juicy, yummy buttery bread and all ingredients were fresh! I usually hate tomatoes on sandwiches but left them on since this is a higher quality restaurant and was sooo happy they were a yummy texture on the club. Bacon was perfectly cooked and the side salad was very good quality, with a nice light dressing and heirloom tomatoes. My new favorite restaurant in Del Mar HANDS DOWN! ⭐️⭐️⭐️⭐️⭐️
… moreLucky me I was hoping for some happy hour discounts after my pricey massage and their new menu debuted today! So happy 🙂
I ordered the Burger and Mexican Lager deal, $15 and it comes with fries, you cannot beat that! It’s tough to find actual happy hour pricing these days and to also have a beer to accompany my burger? Heck yes! I usually only get one beer anyways so this was ideal for me.
Burger was a decent size and the fries were fresh. Mexican lager was crisp and came with a lime. Bartender (I didn’t get his name but I know he is from Long Island!) served me right away and was super friendly. I needed the WiFi password and he got it to me asap.
Cocktails looked yummy, fresh garnishes and the menu is HUGE, I kept hearing the short ribs recommended but I was craving a burger so that was my order. Definitely will be returning with my parents for sit down dinner soon!
Came back on 5/13 for my birthday, solo and sat at the bar. Connor was SO on it! Greeted promptly and gave me amazing service, kind and accommodating plus he had 2 larger parties of 5-10 people and regular walk ins, running the show by himself.
Absolutely LOVED everything about the Chicken Club wow so juicy, yummy buttery bread and all ingredients were fresh! I usually hate tomatoes on sandwiches but left them on since this is a higher quality restaurant and was sooo happy they were a yummy texture on the club. Bacon was perfectly cooked and the side salad was very good quality, with a nice light dressing and heirloom tomatoes. My new favorite restaurant in Del Mar HANDS DOWN! ⭐️⭐️⭐️⭐️⭐️
Jonathan Austin
Overpriced for what you get. The food was good but not at the level it should have been. Dishes had way to many ingredients in them that didn’t compliment each other, it seemed like they were trying to hard. Presentation was well thought out and the service was good. One thing that did exceeded my expectations was the dessert, a brownie with ice-cream and fresh berries.
… moreLaura Grimm
We stopped in for a quick bite around 2pm, start of happy hour. I had the smash burger which was all bread, almost no burger; I know what a “smash” burger is but this was tiny with no flavor, oversized bread for $9 (happy hour price), no side included. Sauce on it was good, to be fair. My husband ordered the fish and chips and it was the smallest portion, truly meant for a kid, but not advertised as half size or kid portion, so we assumed it was a normal serving. Service was very slow even though there was hardly anyone there, I think it was understaffed, only 1 guy working from what we could tell. I like the decor and the the patio seating is nice, but I don’t think we will be back.
… moreJ. Leonor
The food was delicious. The calamari appetizer is probably my top three all time. My wife and I split our entrees, as usual. We both loved them
… moreMatthew Bonnes
Went to Craft House during Restaurant Week and unfortunately there was no Restaurant Week menu available. On top of that, they were out of several items we had planned to order, including fries, lobster, tuna, and ceviche, which was disappointing and limited the options quite a bit.
The service was good. Our server handled the situation well, picked up quickly that we weren’t interested in ordering something else, and didn’t try to push substitutions or upsell us. That made the experience more relaxed despite the food issues.
… moreThe service was good. Our server handled the situation well, picked up quickly that we weren’t interested in ordering something else, and didn’t try to push substitutions or upsell us. That made the experience more relaxed despite the food issues.
Erich Cervantez
Stopped in here for lunch on a Saturday. The Sky Deck, and the mall for that matter, wasn’t too busy. We arrived to Crafthouse and there were a few people at the bar, main dining area and outside patio (weren’t they cold!?) but we were able to grab a seat along the wall which had very comfy padded seating.
We ordered the Steak + Chimichurri “sando”, House Fish & Chips and the Cali Club BLT.
The fish & chips was outstanding. Served piping hot, there was plenty of fish atop a sheet of fries. I would order this again for sure, and the $23 price tag was on par with most other restaurants.
I always find fish & chips pricing to be a metric on how much a place is willing to gouge their customers. Ideally they should always be under $20 because the LOE is low. There’s no prep or “cooking” involved other than using a fryer, but I’ve seen menus with $35+ which is hysterical.
The Cali Club BLT was very nice and presented well on the plate. The $21 price is very high for any BLT but this is a really nice restaurant so someone has to pay for all this decor.
The Steak Chimichurri sando was not worth the $27. It was smallish and you couldn’t just take a bite out of it. You had to rip the steak inside apart with your teeth and fingers. It was a lot of work. The flat iron steak was not tender enough to support being served inside a sammich. Skip this dish, trust me and now I’m out $25.
Another note about pricing, when reviewing the receipt I found the prices don’t match the menus. The steak sando was $25 on the menu, but $27 on the receipt. The BLT was $19 on the menu, but $21 on the receipt AND they add a 4% surcharge.
So I’m 50/50 on this place. It’s beautiful inside and I’m anxious to come back and try some cocktails. Based on the food and pricing and how they tend to “fix” the receipt in their favor, I’m confident they won’t put enough alcohol in the glass to prevent me from driving home.
… moreWe ordered the Steak + Chimichurri “sando”, House Fish & Chips and the Cali Club BLT.
The fish & chips was outstanding. Served piping hot, there was plenty of fish atop a sheet of fries. I would order this again for sure, and the $23 price tag was on par with most other restaurants.
I always find fish & chips pricing to be a metric on how much a place is willing to gouge their customers. Ideally they should always be under $20 because the LOE is low. There’s no prep or “cooking” involved other than using a fryer, but I’ve seen menus with $35+ which is hysterical.
The Cali Club BLT was very nice and presented well on the plate. The $21 price is very high for any BLT but this is a really nice restaurant so someone has to pay for all this decor.
The Steak Chimichurri sando was not worth the $27. It was smallish and you couldn’t just take a bite out of it. You had to rip the steak inside apart with your teeth and fingers. It was a lot of work. The flat iron steak was not tender enough to support being served inside a sammich. Skip this dish, trust me and now I’m out $25.
Another note about pricing, when reviewing the receipt I found the prices don’t match the menus. The steak sando was $25 on the menu, but $27 on the receipt. The BLT was $19 on the menu, but $21 on the receipt AND they add a 4% surcharge.
So I’m 50/50 on this place. It’s beautiful inside and I’m anxious to come back and try some cocktails. Based on the food and pricing and how they tend to “fix” the receipt in their favor, I’m confident they won’t put enough alcohol in the glass to prevent me from driving home.
Sean Donovan
Great craft cocktails. Good vibe and very attentive staff. I had the short rib poutine and the not so basic burger with truffle fries. Overall food was OK just not real memorable. I would order other things if I were to go back.
… more