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Address and Contact Information
Address: 16765 Alberta St, Oneida, TN 37841
Phone: (423) 286-7675
Website: http://www.countysbbq.com/
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County’s BBQ
Located in Oneida, Tennessee County’s BBQ has been doing business for 10+ years. I, Dustin Kennedy, have been in the restaurant business since 1999.
County’s BBQ | Oneida TN – Facebook
Bring your appetite. Bring your family. We’ll handle the rest ❤️ Dine in 423-286-7675 Countysbbq.com Tag someone you’re bringing with you.
Menu – County’s BBQ
HISTORY · Welcome. Back To Top. County’s BBQ , 16765 South Alberta Street, Oneida, TN, 37841, United States(423)[email protected]. Powered by …
Reviews
Savannah
Ordered take out! The cheeseburger had good flavor & was overall delicious it just was a little over cooked for my preference. The baked beans are more like a dessert they have bacon, cinnamon, & apples in them but we loved them! The potato salad is just your typical mayonnaise based potato salad good but nothing to rave about! The star of this meal was the loaded bbq chicken bacon ranch fries! Those were loaded to the max with toppings & flavor! We will definitely get this again! The Banana pudding was delicious! & the fried apple pie was huge & good! Overall this place never disappoints & we will continue to support them!
… moreL S
The portion is small. The BBQ looked really good so I was excited to try it. Unfortunately it was super mushy. I couldn’t eat it & had to throw it away. I’ve never had mushy meat like that before. The fries looked like they were cooked in dirty grease, but they tasted good. Would not recommend the pork BBQ. I would try something else if you go.
… moreKatrina Stotler
County’s BBQ was AMAZING! The service was awesome! The food delicious!! The entire atmosphere…10/10!!! It’s great to support local and see others from the community doing the same! We didn’t know what to get, so my husband and I both ordered the buffet. The pulled pork with original bbq was among the best I’ve ever tried! Mike’s fave was the fried chicken!
… moreMichael Slonecker
Great friendly service with great food every time! Visited several times over the past three months and the experience is consistently perfect with delivery, pickup, drive-thru, or sitdown.
… moreChristopher McCalla
I’ll start off by saying my burger was very good. Taste rating on it would be a 4.
I had to knock our visit down to a 3 for several reasons.
First thing, they were out of ribs at 430 on a Saturday. This made me super sad 🙁
Next, we ended up ordering 2 of the half pound burgers, both with bacon, and loaded baked potato. It took about 30 minutes for our food to be prepared. I haven’t been here before but that seemed very long for what we ordered.
The 3rd thing was, they didn’t add bacon to one of the burgers. It’s not a deal breaker, even though it was an upcharge. I just didn’t want to wait for bacon after already waiting half an hour (after a 90 minute drive to get to the area)
The last thing that could use improvement on our visit was the fries. The taste was good. But they just weren’t cooked long enough. Very droopy and some were near raw.
I’d like to come back while they were having a better day. Would love to try some ribs!
… moreI had to knock our visit down to a 3 for several reasons.
First thing, they were out of ribs at 430 on a Saturday. This made me super sad 🙁
Next, we ended up ordering 2 of the half pound burgers, both with bacon, and loaded baked potato. It took about 30 minutes for our food to be prepared. I haven’t been here before but that seemed very long for what we ordered.
The 3rd thing was, they didn’t add bacon to one of the burgers. It’s not a deal breaker, even though it was an upcharge. I just didn’t want to wait for bacon after already waiting half an hour (after a 90 minute drive to get to the area)
The last thing that could use improvement on our visit was the fries. The taste was good. But they just weren’t cooked long enough. Very droopy and some were near raw.
I’d like to come back while they were having a better day. Would love to try some ribs!
Samuel Deese
Pains me to said this as a Texan but this is better than Texas BBQ. They’ve mastered the staples but there’s enough creativity in the menu to bring me back to town. Reasonably priced sides (Try the apple bacon baked beans) although some what I thought were sides had generous portions and could be an entree (Chicken Bacon Ranch Fries). They make their sauces in house and had a good selection of heat. I needed up taking a bottle home with me. The whole table ended up sharing everything so that we could try it all but surprisingly enough my favorite ended up being the fries pickles. The burger was messy in the best way and the table envy was an original dish called the Big Slop. The Mac N Cheese had the right amount of thickness and the kids loved it. Fries were good on their own or as a food pallet and it was fun trying all the sauces. Lastly, I think backrooms are a good indicator of overall restaurant hygiene and I could have eaten off of the bathroom floors they were so clean. I’ll be back y’all!
… moreseth elliott
⭐ 1 star
Hands down one of the worst dining experiences I’ve had. The service was beyond terrible—our waitress was rude, dismissive, and clearly didn’t care at all. We were ignored for long stretches, treated like an annoyance when we asked for anything, and never once felt welcomed.
If you hate your job this much, maybe don’t work in customer service. BBQ can’t hide bad hospitality, and this place proves it. When the service is this bad, the food doesn’t even matter anymore—it’s already ruined.
There are way too many better BBQ spots to waste time or money here. Save yourself the frustration and go literally anywhere else.
Fri Jan 16
… moreHands down one of the worst dining experiences I’ve had. The service was beyond terrible—our waitress was rude, dismissive, and clearly didn’t care at all. We were ignored for long stretches, treated like an annoyance when we asked for anything, and never once felt welcomed.
If you hate your job this much, maybe don’t work in customer service. BBQ can’t hide bad hospitality, and this place proves it. When the service is this bad, the food doesn’t even matter anymore—it’s already ruined.
There are way too many better BBQ spots to waste time or money here. Save yourself the frustration and go literally anywhere else.
Fri Jan 16
John Guzowski
Traveling through the area and needed dinner. Ordered food online (easy) and it was ready when specified.
The sampler plate was generous – ribs, pulled pork, and chicken. It was well cooked and flavorful. The wife ordered chicken plate, was good and salad side was fresh. Mac-n-cheese was very cheesy, which I like.
We also ordered the Korean fries – that was a mistake because we ate those first and that filled us up! The fries were delicious with generous amounts of coleslaw and meat. Just the right amount of sweet and savory.
Overall very good with plenty left over for tmrw’s lunch. The prices were also very reasonable. Wish we were around to try the brisket. Tip- sauce your meat before you leave (bottles on table).
Staff was very helpful and pleasant. Give them try!
… moreThe sampler plate was generous – ribs, pulled pork, and chicken. It was well cooked and flavorful. The wife ordered chicken plate, was good and salad side was fresh. Mac-n-cheese was very cheesy, which I like.
We also ordered the Korean fries – that was a mistake because we ate those first and that filled us up! The fries were delicious with generous amounts of coleslaw and meat. Just the right amount of sweet and savory.
Overall very good with plenty left over for tmrw’s lunch. The prices were also very reasonable. Wish we were around to try the brisket. Tip- sauce your meat before you leave (bottles on table).
Staff was very helpful and pleasant. Give them try!
Brandon Hall
This is undoubtedly one of the best restaurants in Oneida, offering exceptional service and a warm, welcoming atmosphere where every staff member was incredibly friendly and attentive. Olivia, Billie, and Don are the best!
… moreBrian McManus
Probably more of a 3.8 than a 4. Rib choice is St.Louis. This is fine. You’ll just need to expect more fat and gristle. My wife and I split a whole rack…which we couldn’t finish. My wife thought the smoke flavor had a lighter-fluid flavor to it. I didn’t catch that. However, the smoke flavor didn’t seem to be a fruit wood. The meat was tender and fall off the bone. They had four sauce choices and they were all good. The Korean fries were KILLER! This was a meal unto itself. We actually ate all of this and took most of the meat back to the campground. I was disappointed at the portion size for the banana pudding. It wasn’t much bigger than the sauce containers for to-go orders. For $2 I though it was outrageous. I didn’t order. It made me sad as I only get banana pudding at places like this because I’m the only one in our household that likes it. The dining area was typical BBQ restaurant fair. However, the seats were uncomfortable. The staff was very friendly and helpful. The cashier had their hand and wrist wrapped in white gauze from some kind of injury and the gauze had become unwrapped and was hanging down and dragging about 5 inches. Kind of off putting on the “cleanliness” spectrum. I love hitting BBQ places when out this one was a bit above average. We’ll be back to Bandy Creek again and we’ll return to try other menu options. Hopefully the banana pudding will be more reasonably portioned. I’d pay $4 for a reasonably sized serving.
… more