
Cotixan has developed an outstanding reputation for excellent Mexican food. We serve fresh-fast entrees inspired by the original flavors of Central Mexico that’s prepared upon your order in a festively relaxed environment with friendly courteous service. Fan favorites like our California burritos, breakfast plates, menudo, tacos and of course, our carne asada fries continue to delight customer taste buds since opening our first Mexican restaurant in San Diego over 25 years ago. Enhance your authentic meal with flavorful salsas made fresh here daily paired with fresh cilantro, tomatoes, onions and chile garnishes at our self serve salad bar. We look forward to your visit.
Basic counter-serve eatery offering Mexican staples such as burritos, carne asada & breakfast tacos.
Hours
| Friday | 6 AM–3 AM |
| Saturday | 6 AM–3 AM |
| Sunday | 6 AM–12 AM |
| Monday | 6 AM–12 AM |
| Tuesday | 6 AM–12 AM |
| Wednesday | 6 AM–12 AM |
| Thursday | 6 AM–1 AM |
Address and Contact Information
Address: 4676 Clairemont Mesa Blvd, San Diego, CA 92117
Phone: (858) 483-9756
Website: https://cotixanmexclairemontmesa.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Cotixan Mexican Food Clairemont Mesa
Cotixan Mexican Food (@cotixanmexfood) · Genesee, CA – Instagram
Traditional Mexican Food | Cotixanserramesa.com | United States
Reviews
found some weird metal shaving inside the meat itself
cant recommend after reading similar reviews nowadays
Roughly 2 weeks later tried it again, elderly woman had tremendous difficulty understanding order even in Spanish with plexiglass covid-19 divider. Ordered “For Here” but everything was crammed into To-Go box. Couldn’t even recognize it as being same meal. Had less shrimp (7) and smaller, and prepared completely different, sitting in literally tomato soup (sauce?).
Thought I would give them 1 last chance when I came to town again (work). Thought I would try something different, hoping to get those succulent buttery shrimp again I ordered Camarones al Mojo (de Ajo). This time I got (8) large butterflied shrimp (no extra-large or jumbo). Unfortunately they were extremely dry and over-cooked maybe 2 notches above dehydrated or jerky. As this was 2:30 in the afternoon I also noticed they do not have air conditioning, but do have a couple ceiling fans and leave the front doors open.
Beans and rice were consistent between visits and we’re good but nothing special or exceptional. The only real positive thing I can say is they serve the meals with (2) excellent – huge 16″ homemade flour tortillas (by owner off premises-did not try corn). As another plus they use the same tortillas for their burritos, but have not had one yet.
Back to consistency, based strictly on my first visit, it would have been a solid, 4.5 stars as those shrimp fajitas were far better than Acapulco restaurant’s. Further recommendations would be for the cashier to walk the 10-15 extra steps to deliver the food to 1 of the 3 tables instead of trying to yell through the plexiglass at the front.
Edit (as I am unsure how to reply): does it matter? All locations on the website list the same – inaccurate – menu.
The food is delicious and the portion of the meal is huge compared to others.