Social Profile: 
✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
… View more
Hours
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 10 AM–2:30 PM, 5–9 PM |
| Monday | 5–9 PM |
| Tuesday | 5–9 PM |
| Wednesday | 11 AM–2:30 PM, 5–9 PM |
Address and Contact Information
Address: 218 Tampa Ave W, Venice, FL 34285
Phone: (941) 220-7189
Website: http://cotefrancevenice.com/
Menu Photos
Photo Gallery
Related Web Results
Menus – Côté France
… 218 Tampa Avenue West, Venice, FL, 34285(941) 220 – [email protected]. Thanks to the city of Venice FL and our partners. Copyright Côté France. Cart (0)
Côté France Venice, FL
Authentic French RESTAURANT in Venice. Locally Owned × Always Made with Love. Back To Top CÔTÉ FRANCE, 218 Tampa Avenue West, Venice, FL, 34285 (941) 220 – 7189
Côté France, French Restaurant, Venice, FL – Facebook
✨ Authentic French cuisine Warm and welcoming atmosphere Downtown Venice, Florida Open Thursday to Sunday – Lunch & Dinner Call now to reserve your …
Reviews
Nay Sandora
There are a few good Italian restaurants around, but most places serve the same old thing—fries and hamburgers. We were getting tired of that, and then we realized the best place to go was Coat France!
The food is absolutely incredible—fresh, flavorful, and consistently excellent every time we visit. The service is always friendly and attentive, delivered with a genuine smile. It’s a cozy little restaurant with a warm, welcoming atmosphere.
Highly recommended if you’re looking for something special and delicious!
Onion soup
Lobster bisque
Vegan eggplant
Mahi-mahi
Espresso
Cappuccino
And crêpe Suicide
… moreThe food is absolutely incredible—fresh, flavorful, and consistently excellent every time we visit. The service is always friendly and attentive, delivered with a genuine smile. It’s a cozy little restaurant with a warm, welcoming atmosphere.
Highly recommended if you’re looking for something special and delicious!
Onion soup
Lobster bisque
Vegan eggplant
Mahi-mahi
Espresso
Cappuccino
And crêpe Suicide
Leslie Pascal
My son and daughter-in-law’s breakfast reception was here after a sunrise wedding. They opened early for us (party of 13). The food was amazing!! Thomas (the chef) made it unbelievably special. There were several food allergies that he was able to accommodate (not easy ones). He set up a buffet before the breakfast. We had many out of town guests that said they will make a point of eating here every time they visit because the food was so good! Service was wonderful also. Thank you so much!!!
… moreJean Flagler
Not only is the food simply the most delicious but the chef and waitress are just awesome. This is a must stop and enjoy this wonderful little bistro!!
… moreMike Cook
This was our first time here and we were extremely impressed. We started with the escargot and I had the french onion soup. The depth of flavors in both were very notable. I continued with the boeuf bourguignon and my wife had the triple tail special with scallops. Both were amazing and the flavors were very outstanding. We finished with the profiteroles with chocolate and almonds that did not disappoint. I highly recommend this place if you’re in the Venice area. Well done, Cote team!
… moreLena Liu
Come to the French style restaurant again.
The grey tile fish and their freshly baked bread from last dinner left me with an unforgettable memory.
Today’s special is Swordfish, the side dishes are fresh and the texture is soft and crispy. The sauce is perfect.
Burgundy Beef. I don’t think it’s worth the price, 4 small pieces of stewed beef with mushrooms and carrots, mainly mashed potatoes… the taste is not suitable for me… all wasted…
But I still bought their freshly baked baguette.
The restaurant was busy tonight but the servers were attentive and welcoming.
… moreThe grey tile fish and their freshly baked bread from last dinner left me with an unforgettable memory.
Today’s special is Swordfish, the side dishes are fresh and the texture is soft and crispy. The sauce is perfect.
Burgundy Beef. I don’t think it’s worth the price, 4 small pieces of stewed beef with mushrooms and carrots, mainly mashed potatoes… the taste is not suitable for me… all wasted…
But I still bought their freshly baked baguette.
The restaurant was busy tonight but the servers were attentive and welcoming.
Lawrence Cram
We booked a table on Sunday for a Valentine’s Day celebration, but found that Côté France has two very different aspects. Before 2:30, it is a breakfast and brunch cafe serving quiche and crepes. Our meal during that time was excellently prepared but not particularly special. After 5:00, it is a unique and outstanding French restaurant serving dishes such as duck confit and snapper with beurre blanc sauce. So you should be aware of what to expect when you make a reservation.
… moreThomas Tesoriero
We have eaten here twice in the past month and both times the food was exceptional. A very sublime lobster bisque. On New Year’s Eve, the best Chilean Seabass we have ever had. And simply sublime potatoes dauphinois .
Mahi mahi with mashed potatoes.
Scallops with risotto.
The quality of the food is outstanding
And yes, we tried being our famous blueberry tart, which was delicious. Reasonable wine list also
The space is very casual and the tables are a bit close, but the food is simply the best French meal we have had in a long time
Most of the staff are french. And I will admit, they certainly warmed up enormously when he spoke to them at length in French.
In short, exceptional food in a simple setting, right in town!
January 2026
OK. I came back. There is a bigger and fancier and much more expensive French restaurant here in town. But this place remains charming, an intimate and lovely.
The food is every bit as good as the other place. And yes, it is a lot more casual, but it is intimate and quiet. And I would emphasize quiet for those of us who like to go to a restaurant where you can enjoy a meal and speak with your dining companion.
We had the triple tail, and the rack of lamb and both were fabulous and a very reasonably priced Côtes du Rhône
so for everyone who has gone a few blocks away to the venture and much more expensive place; I would suggest to come back for a quiet wonderful meal
… moreMahi mahi with mashed potatoes.
Scallops with risotto.
The quality of the food is outstanding
And yes, we tried being our famous blueberry tart, which was delicious. Reasonable wine list also
The space is very casual and the tables are a bit close, but the food is simply the best French meal we have had in a long time
Most of the staff are french. And I will admit, they certainly warmed up enormously when he spoke to them at length in French.
In short, exceptional food in a simple setting, right in town!
January 2026
OK. I came back. There is a bigger and fancier and much more expensive French restaurant here in town. But this place remains charming, an intimate and lovely.
The food is every bit as good as the other place. And yes, it is a lot more casual, but it is intimate and quiet. And I would emphasize quiet for those of us who like to go to a restaurant where you can enjoy a meal and speak with your dining companion.
We had the triple tail, and the rack of lamb and both were fabulous and a very reasonably priced Côtes du Rhône
so for everyone who has gone a few blocks away to the venture and much more expensive place; I would suggest to come back for a quiet wonderful meal
Te
Divine. Everything
Light on the sugar, light on the carbs. Their flour and ingredients are different. Their chocolate Eclair is from heaven.
… moreLight on the sugar, light on the carbs. Their flour and ingredients are different. Their chocolate Eclair is from heaven.
Gail B
I haven’t updated this in quite some time! Although this location changes names and I assume owners on occasion, it remains to be one of the best restaurants in Venice. Alice, our server, was lovely! She answered all of our questions about the menu, was very attentive and so very pleasant. The food was Delicious, as always!! It was a great evening!!
The absolutely BEST restaurant in Venice! Everything is fresh, inventive, delicious! My Filet was perfectly cooked, my husband’s Salmon was the best ever!!! I can’t say enough about this place! Appetizers are to die for! Don’t miss this fabulous dining experience! Forgot to add that tonight they had a harpist. It was a lovely addition to the evening!
… moreThe absolutely BEST restaurant in Venice! Everything is fresh, inventive, delicious! My Filet was perfectly cooked, my husband’s Salmon was the best ever!!! I can’t say enough about this place! Appetizers are to die for! Don’t miss this fabulous dining experience! Forgot to add that tonight they had a harpist. It was a lovely addition to the evening!
Katie Hart
First off, the waitress was pompous and service was bad. Also the bread plate came dirty!
I liked the French onion soup, but it definitely was not the best I’ve had.
The cheese plate was okay but I wish there was sides like how a charcuterie board has. It’s hard to eat cheese with nothing else. However the cheese was yummy and creamy.
Only simple coffees are served but they were good.
Price: higher than most cafes
If it wasn’t for the waitress I would of scored higher. The food was good, the atmosphere was cozy and cute, and the location is convenient.
… moreI liked the French onion soup, but it definitely was not the best I’ve had.
The cheese plate was okay but I wish there was sides like how a charcuterie board has. It’s hard to eat cheese with nothing else. However the cheese was yummy and creamy.
Only simple coffees are served but they were good.
Price: higher than most cafes
If it wasn’t for the waitress I would of scored higher. The food was good, the atmosphere was cozy and cute, and the location is convenient.