Cozy steakhouse presents chops with all the trimmings & a salad bar, plus wine & cocktails.
Retired “Foodie” Lady
We enjoyed dinner at Cork & Cleaver for our anniversary. The salad bar is outstanding, with top quality ingredients—and even chilled salad plates! For appetizers, we ordered the cream of broccoli soup and the crab cakes. The soup was nothing special, but the crab cakes were excellent—definitely on our list to repeat! For entrees, my husband ordered the fish special on polenta and I ordered the 21 shrimp platter with 3 flavors of shrimp and the stuffed mushrooms. Dessert was chocolate cake. During previous visits, we have also enjoyed the generous serving of the chocolate mud pie! The service was excellent. Be sure to get reservations if you want to get a table, especially on a weekend!
… moreBee
Prime rib (cooked perfect he loved it) beef wellington appetizer was good, the best lobster i have had(a perfect crisp on top) sweet potato good, mud pie good, the salad bar was a bonus and had some kind of pasta dish that i sware had crack in it. It was sooo good. The jelly beans were delicious especially with my cork martini. The beer was cold. The wheat bread was amaxing. Tricia was perfect. It was cozy near the fireplace. Everyone seemed happy ,even the employees . The menu was cute but would much rather have a paper menu that we don’t have to share.
… moreTracey Abate
We had a great night celebrating our anniversary. We were sat in a cozy booth in the bar, nice ambiance and the BEST waitress, Nicole. She truly made the night awesome. 5 stars for her. The cocktails were good, crab cakes would not order again(good just nothing great or memorable about them) but our meal was amazing(prime rib and halibut) as well as the mud pie. Their prices have definitely gone up which is unfortunate as they have always had such reasonable prices but seems to be the norm now. We are still huge fans of cork n cleaver especially their salad bar, we will of course be back!!
… moreJohn Emshwiller
What an excellent restauarant. Food is high quality, the bartenders are mixologists, shout out for the martinis! Service is always impeccable.
… moreCasey Wright
I Love this restaurant! I went here with me and my grandma for my birthday for lunch and this place was healthy, delicious, the staff and waitresses were amazing and extremely nice. Fancy✨️ place, I love the atmosphere, the cozy decorations, and how it’s decorated inside. Beautiful. Plus, that the food was 5 Stars ⭐️⭐️⭐️⭐️⭐️ the Salad Bar was beautiful and that was cool because that is the only salad bar I’ve ever been to that had jelly beans. Plus, your staff is so sweet I got a free dessert of the ice cream cake / mud pie for dessert. Delicious i must say. 5 Stars ⭐️⭐️⭐️⭐️⭐️ overall everything.
… moreYevgeniya Pechenaya
Came here for dinner. The restaurant came highly recommend and did not disappoint. The service was on point, courteous and prompt.
I loved my steak, but the highlight of the meal for me was the beef wellington appetizer, tender pieces of mean in flaky pastry with mushroom sauce. It was incredible.
Our waitress recommended the Harvest Cup cocktail. I always appreciate a good cocktail recommendation.
My partner had the vrab cakes and the prime rib. His food was perfectly prepared.
Overall we had an excellent high end dining experience that we absolutely loved.
… moreCarlos Bradford
The food was the best! I had the halibut and brussel sprouts with salad and bacon wrapped artichoke hearts. I highly recommend if you are in the Fort Worth area!
… moreChad Mfbaker
Went the other night, food was amazing. The fillet I ordered was cooked to medium rare perfection. Highly recommend trying the salad bar as well, so many options! Server was very friendly in accommodating! In my opinion worth the price especially for special occasions!
… moreJessica Greaf
This was my first experience at Cork ‘n Cleaver, so I really had no clue what to expect. Boy, was I disappointed. The menu is limited and dated, and is literally printed on a cleaver. It is an obnoxious and unnecessary gimmick. It weighs at least 5lbs, and I would have much rather had a paper menu or even a digital menu than this. I ordered a teriyaki filet, which arrived undercooked and without a trace of teriyaki. The mashed potatoes had chives in them, which was not an ingredient that was disclosed on the menu. My husband ordered an old fashioned, which arrived with what looked like a leftover orange slice. Given the prices on the menu, I would expect a place like this to know that the orange zest is the key garnishment here – not the entire rind. For dessert, we ordered the chocolate cake, which was clearly a pre-made dessert that is bought in and kept frozen until needed. For $16, that is unacceptable. As far as ambiance goes, it was loud, cold (every time the door opened we felt the draft hit us at our seats), and the staff kept awkwardly standing next to us chatting. I’ve never regretted a dining experience as much as this one.
… moreSweet Balance
I recently visited Cork n Cleaver to celebrate a birthday. The food was good, and the restaurant was packed, which is understandable for a special occasion. However, our waitress seemed overwhelmed and a bit too militant in her approach. I realize that managing multiple tables can be challenging, especially with large groups.
I asked for my check after my party had not yet received their desserts, and I was informed that it would take a while since everyone was paying separately. I ended up waiting 53 minutes for my check, which was quite frustrating. While I enjoy the food here, the service experience really makes me hesitant to return.
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