


French dining in a traditional brasserie setting with tiled floors, banquettes & sidewalk tables.
Hours
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 11 AM–9:30 PM |
| Sunday | 9:30 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
Address and Contact Information
Address: 4351 The Cir At N Hills St, Raleigh, NC 27609
Phone: (919) 789-0606
Website: http://coquetteraleigh.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Coquette Brasserie
Lunch – Coquette Brasserie
Coquette Brasserie Raleigh (@coquetteraleigh) – Instagram
Reviews
All the food that I ate was delicious. There were things on their menu that you don’t see on typical menus like escargot so that might be appealing. My steak was cooked to order and flavorful. The dessert was also yummy.
It was a nice event and atmosphere and I would return here again.
The escargot were buttery and delicious and my brother in law truly enjoyed the Steak Tartare. Our entrees were just as delectable (clear from the pictures, I’m sure). The Chai Sale was probably one of my new favorite drinks. I’m not sure how I’ve never managed to make (essentially) a chai espresso martini, but I’m mad it’s taken me this long!! Their espresso martini and fig & fable drinks were also spectacular.
Come give this place a try and ask for Jacob, you won’t be disappointed!
I visited Coquette in North Hills for lunch. Parking was easy and there were plenty of spots, which is always a good start. I ordered the steak sandwich. The bread was great, but the steak itself wasn’t very enjoyable for me. The potatoes on the side were delicious though, and I had a Diet Coke with my meal.
One thing that surprised me was that I noticed lip gloss on the glass in front of where we were seated, which made me feel like the table wasn’t cleaned well before we sat down. Our server was very nice and friendly, so that helped the experience. Overall, I felt the price was pretty high for what we got.
Ethan was a spectacular server, who provided us with excellent recommendations. We really enjoyed the croquettes, gnocchi, & delicious truffle aioli that we even took to-go. Sorbet was also top notch –
we left tonight with also a new education on wine, for the staff was very knowledgeable, which made the experience even more enjoyable.
I will definitely be returning; love the ambiance, staff, & delicious food
Jonathan was absolutely amazing as well with educating us on the Sancerre white wine that we had. For someone who isn’t a fan of wine- this was Hands down the best Sauvignon Blanc I’ve ever had!!! 10/10 experience we will be back soon!!