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Address and Contact Information
Address: 115 Shiloh Rd, Billings, MT 59106
Phone: (406) 254-1882
Website: https://www.copperonionbistro.com/
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Copper Onion Bistro
Copper Onion Bistro Location and Hours. (406) 254-1882 · 115 Shiloh Road #6, Billings, MT 59106. Open now • Closes at 9PM. All hours. View menu · Order online.
Menu – Copper Onion Bistro
115 Shiloh Road #6, Billings, MT. Starters. Burgers … $12.00. Copper Onion Bistro Location and Hours. (406) 254-1882 · 115 Shiloh Road #6, Billings, MT 59106.
Copper Onion Bistro | Billings MT – Facebook
Billings Best New spot for lunch and dinner!! Serving phenomenal food fantastic cocktails Monday- Saturday 11am till our last guest is satisfied! 115 Shiloh Rd …
Reviews
Jodie Johnston
The staff is so friendly. I come back often just to chat. But the drinks are awesome, too.
I love the Old Fashioned here. My friend had a alcohol free Ceasar and she said it was great. We had split the ribs and sweet potatoes appetizer and it was a delicious, gluten free choice. Great job last night, guys!
… moreI love the Old Fashioned here. My friend had a alcohol free Ceasar and she said it was great. We had split the ribs and sweet potatoes appetizer and it was a delicious, gluten free choice. Great job last night, guys!
Kylie Combs
The copper onion has become my fiance and i’s favorite date night spot. The service is always exceptional. Last night I had the Christmas cosmo and it was delicious. I’ve tried multiple martinis here all being exceptional. The shrimp ravioli was the most delicious thing I’ve probably ever eaten in my life. Thank you always!!
… moreChase Vaseleou
Copper Onion Bistro has half the puzzle solved: the service is delightful and the cheese curds are life-changing. Seriously, the Hatch Cheese Curds ($13) are mandatory.
The other half of the puzzle—the steak—is a bit of a tragedy. My NY Strip ($40) was so thin and dry I wondered if it had been hand-cut from a leather sole. For a “hand-cut” steak in Big Sky Country, it was a massive letdown. My French Onion Soup was a ghost (it never appeared), and the Truffle Fries were more of a mayo-drizzle situation than a truffle experience.
I stayed silent because the waiter was so incredibly nice, but consider this my “heads up” to fellow diners: Stick to the apps and enjoy the friendly vibes!
… moreThe other half of the puzzle—the steak—is a bit of a tragedy. My NY Strip ($40) was so thin and dry I wondered if it had been hand-cut from a leather sole. For a “hand-cut” steak in Big Sky Country, it was a massive letdown. My French Onion Soup was a ghost (it never appeared), and the Truffle Fries were more of a mayo-drizzle situation than a truffle experience.
I stayed silent because the waiter was so incredibly nice, but consider this my “heads up” to fellow diners: Stick to the apps and enjoy the friendly vibes!
Jered Jones
What a great meal.
The chicken bacon ranch pizza was very good.
Adam was our server and he made the evening so much more fun.
… moreThe chicken bacon ranch pizza was very good.
Adam was our server and he made the evening so much more fun.
MJ Franco
My friend had her wedding reception at Copper Onion Bistro. The food a drink service was great.
I have been there 2 more times this same month of January 2026.
I have had great food all 3 visits.
They are my new martini spot here in Billings because they made my key lime Pie martini just the way I like it!
The main full time bartender has an insane memory of names and drinks people order, they way they like to order.
Food I’ve ordered:
Steak tacos- REALLY good- better than any of the Mexican restaurants’ tacos in Billings. The meat quality here trumps the lower quality non seasoned meat at other places.
Chicken Marsala- great dish. I will order both of these meals again.
Great fries as well!
I’ve had 3 good experiences back to back on food, environment, and drinks!
I will be going here more regularly and I absolutely recommend eating here.
… moreI have been there 2 more times this same month of January 2026.
I have had great food all 3 visits.
They are my new martini spot here in Billings because they made my key lime Pie martini just the way I like it!
The main full time bartender has an insane memory of names and drinks people order, they way they like to order.
Food I’ve ordered:
Steak tacos- REALLY good- better than any of the Mexican restaurants’ tacos in Billings. The meat quality here trumps the lower quality non seasoned meat at other places.
Chicken Marsala- great dish. I will order both of these meals again.
Great fries as well!
I’ve had 3 good experiences back to back on food, environment, and drinks!
I will be going here more regularly and I absolutely recommend eating here.
Tammi Walton
We ate here on our first night out west to visit my daughter & son in law & it was a fabulous way to end the long day. Really good food, really good ambience, relaxing. I had the champagne chicken & Leo had the rib eye steak, both entrees were amazing,
… moreWendy Gaetz
We had lunch today. We were greeted right away and served. They have a great menu and our food was good. It’s not the best I’ve ever had, but the fries are legit. I had steak tacos, and my son had the winning burger. I can’t remember the name. It was good, We definitely will go there again.
… moreAlan Scott
Been here a few times, for lunch and dinner. All the food we had has been delicious.
Today at lunch we were advised of a special they had for appetizer, chilli cheese curds, I forget the name, but they were fantastic. Tasted like bite sized jalapeño poppers. We really hope they become a stable menu option.
The staff are amazing and attentive. We alaways enjoy dining here.
… moreToday at lunch we were advised of a special they had for appetizer, chilli cheese curds, I forget the name, but they were fantastic. Tasted like bite sized jalapeño poppers. We really hope they become a stable menu option.
The staff are amazing and attentive. We alaways enjoy dining here.
Dacia Racine
Came in with a party of two for lunch on a weekday. Despite the lunch rush, we were promptly greeted and seated. While it did take a bit of time to receive our food after ordering, it was absolutely worth the wait! I highly recommend the pizza here. It was delicious!
… moreErica Rohrscheib
THANK YOU! I called asked about their GF pizza they were so nice and gave me so much detail!! And that pizza….. to die for! These guys made the best Gluten free pizza I have ever had. Not udies crust, but real crust that was fluffy and the price was just as good! 100% worth it
… more