Consol’s Family Kitchen

  4.4 – 652 reviews   • Italian restaurant

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Family-owned since 1946, this Italian venue with a full bar specializes in homemade pasta & pizza.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Consol's Family Kitchen 13760

Menu Photos

consols.net

Related Web Results

Consols | Endicott NY – Facebook

FOR IMMEDIATE RELEASE Consol’s Family Kitchen acquired by Concordia Restaurant ENDICOTT, NY (March 31, 2025) – Consol’s Family Kitchen, which originally …

Consol’s in Endicott is no more – WIVT

Consol’s Family Kitchen on Oak Hill Avenue has been sold to Michael Romeo, owner of The Concordia Restaurant.

Consols Family Kitchen: A Taste of Italian Comfort Food

At Consol’s Family Kitchen, we celebrate the rich tradition of Italian cuisine through a family-oriented lens. Located in Endicott, NY, our kitchen is …

Reviews

Mary Naughton
I just had dinner here last night, it was my first visit. I really enjoyed it, I’ll definitely be back. I sat in the back it is very casual; the front is very modern and looks like it would make for a great date night. We had the fried calamari, I really enjoyed it. We also had the chicken florentine soup, the Chicken Sofia and Rigatoni Maria. Both were delicious and made for excellent leftovers.
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Vonnie
Came here for dinner on a Saturday evening and was seated promptly in the back (much nicer seating up front, shoddy in the back). Our server was quite busy, but attentive and took care of everyone. We ordered fried calamari, rigatoni ala vodka, veal with mushroom, and of course wine. The food came out quickly, but unfortunately it was underwhelming. Calamari was bland and in oddly large pieces, rigatoni ala vodka tasted like tomato sauce (not creamy at all) , and the mushroom/wine sauce needs work (on top of the dry veal). Maybe we came on an off night for the kitchen, but there are definitely better Italian restaurants in the area.
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Melissa Akers
Big shout out to the owner and our server Cory. We were a large group of 24 looking for dinner reservations on short notice due to issues with another restaurant. They did an exceptional job making us feel absolutely welcome and setting up an entire section for us. The food was great and Cory’s service to us was fantastic. She was attentive and funny and really did an exceptional job handling such a large group. Don’t hesitate to book groups here, we had an excellent experience. This is 100% where we will be holding our dinners from now on.
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Meribeth Evans
Had a GREAT first experience at Consol’s!

Another local restaurant closed early (unexpectedly) so we thought, hey let’s give the one next door a try! Very pleasantly surprised. The food was AMAZING. Prices more than fair. Drinks were delicious. The cannoli filling was to die for.

Our waitress Aimee was top notch She went above and beyond to create an awesome experience for us. Way to go, Aimee!

Will definitely be going back again for another girls night. And yes all that food was for 3 girls
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cathleen paciello
Great service and yummy food! We had the shrimp tempura, lasagna, chicken Sofia, and meatball Parm for dinner. All of which we enjoyed. The canolli and chocolate cake were both quite tasty. We recommend this restaurant & would go back.
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Jison Zabala
Pretty flavorful pizza, decent beer selection and mixed drinks.
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Alissa Marcello
Very friendly and helpful waitress, a lot of different seating options. The pizza was great, a very tomatoey tarty sauce and super crispy crust that isn’t too thin. The alfredo sauce was kinda buttery, maybe could be a bit more cheesey. The vodka sauce is amazing!
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Susan Evans
We enjoy the food every time we come here! Not only is the pasta delicious and large portions, but the salmon over risotto was amazing. The salads are good, the bread is always warm and fresh. The only complaint I have is that it usually takes 10 minutes to get our check. But the dinner service (of the actual food) is great and quick, so I will live with waiting for the check.
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Gerry Pion
Native NY and NJ resident visiting.

This has to be one of the most delicious pizza and food I have ever tasted.

The Margherita is to die for.
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Marlene Black
Home made spaghetti was a plus…. regular sauce… tasted like plain tomato paste….no meat. Rigatoni with Vodka sauce was filling….large portion. Have had better Italian than this. Service was quick. Atmosphere reminds me of restaurants back in the 50’s. We are in Little Italy…will try some place else next time.
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