Conrad’s Seafood Restaurant

  4.4 – 2 reviews  $$ • Seafood restaurant

Social Profile:

Voted Baltimore’s Best Crabs 8 years in a row! We are committed to providing our customers the highest quality seafood and service. We pride ourselves in the use of local seafood, meats, and produce as well as being True Blue certified! We’re more than just a crab house, our seasonal menu prepared by Chef Lancelotta offers the ultimate Maryland seafood expericence. From fresh fish, raw oysters on the half shell, MD crab cakes, or everyone’s favorite Conrad’s crab fries, there truly is something on the menu for everyone!

Airy seafood joint with a quaint patio dishing up the local catch, creative shellfish & more.

✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery Conrad's Seafood Restaurant 21236

Hours

Monday
(Labor Day)
11 AM–9:30 PM
Hours might differ
Tuesday11 AM–9:30 PM
Wednesday11 AM–9:30 PM
Thursday11 AM–9:30 PM
Friday11 AM–10:30 PM
Saturday11 AM–10:30 PM
Sunday11 AM–9:30 PM

Address and Contact Information

Address: 9654 Belair Rd, Perry Hall, MD 21236

Phone: (410) 529-3474

Website:

Menu

Order and Reservations

Reservations: opentable.com

places.singleplatform.com

Photo Gallery

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Reviews

Purpose Driven Tiffany
My first time dining in at a Conrad’s. Love the carryout crabs on Joppa Rd. so I was looking forward to sitting down and enjoying them.
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Joy L Blakeney
Meghan was awesome! She was very friendly, yet professional! We even shared a couple of stories – the best ever! For her first day and her first customers – she rocks! Food was very good! We had crabs, which are always delicious, crab cluster scampi, deviled eggs and fried calamari – simply the best!
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Bryan Reinhold
Best Cream of Crab I ever had! Full of lump crab meat, very creamy and flavorful! Also got medium size crabs that were very heavy, perfectly steamed and seasoned! Definitely make reservations though, they get packed quick!
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kevin boles
They made us feel at home as soon as we walked in. We sat upstairs and Meghan went out of her way to take care of our demanding table. The seafood was great as expected, but that Pineapple Upside Down Bread Pudding is the truth. It was sooooo good.
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THERESA ASHLEY
Had our first visit to Conrad’s and we will be coming back for sure! We got the crab dip which was delicious and enough for the four of us.. We all got the Fried Hard Crab with french fries and coleslaw and it was the best ever. The Hard Fry is a Baltimore delicacy, and Conrad’s has nailed it to perfection! Our waitress Brittany, was so sweet and accommodating, efficient and friendly. She made sure we had everything we needed even though she was busy with other tables as well. Can’t wait to come back to try other menu items!
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Kevin Gohl
Karl was amazing! Service was top notch; Friendly and on point! Food was fabulous! The steamed crabs were some of the best ever! We had jumbo and XL and they did not disappoint- heavy and huge- juicy, full, flavorful. Steamed shrimp and oysters Rockefeller were delightful! Drinks were cold and tasty!! Will be back and recommend to everyone!
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Liz Castro
Clean, friendly, and MY GOD, the jumbo crabs were jumbing and crabbing lol!!! Only able to eat two, the crab fries ahmazing, the wings, no seasoning and just meh! The CRUSHES, the crushes were AWESOME! The was BOMB! The blueberry was very good also. Camron, our waiter was GREAT!
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Ashton Menefee
First time, Liz was a great server, large crabs were perfectly cooked. Shrimp and jalapeños special was on point and try the Nutella pyramid. Not fancy just good and clean with great service.
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RachealJGreene
The server was high energy and very helpful even while being busy. The food runners were organized and timely. The food was delicious. The patrons were fun and kindhearted. It was a great experience.
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Sonnofa
The bartender is excellent. We sat at the bar tables because the restaurant was booked for mothers Day parties.
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