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Fish tacos, ceviche & other Mexican seafood specialties in a relaxed, polished space.
Hours
| Friday | 11:30 AM–9 PM |
| Saturday | 11:30 AM–9 PM |
| Sunday | 11:30 AM–8 PM |
| Monday | 11:30 AM–8 PM |
| Tuesday | Closed |
| Wednesday | 11:30 AM–8 PM |
| Thursday | 11:30 AM–8 PM |
Address and Contact Information
Address: 4532 S Centinela Ave, Los Angeles, CA 90066
Phone: (310) 881-9644
Website: http://www.coniseafood.com/
Menu Photos
Order and Reservations
Reservations: resy.com
Photo Gallery
Related Web Results
Coni’Seafood Restaurant
LocationS. 3544 W Imperial Hwy Inglewood, California 90303 310-672-2339. 4532 S. Centinela Ave. Los Angeles, CA 90066
Menu – Coni’Seafood Restaurant
Small Extra Sauce. $3. Back To Top. Join us for Dine LA 2024. Coni’Seafood, 3544 West Imperial Highway, Inglewood, CA, 90303, United States(310) 672-2339. Cart …
Coni’Seafood – Inglewood – a MICHELIN Guide Restaurant
Coni’Seafood – a restaurant in the 2025 MICHELIN Guide USA. The MICHELIN … The LINE Hotel Los Angeles. Los Angeles Area, CA, USA. Guest score: 18.4.
Reviews
Tianna Potter
The food was SO GOOD. You would never expect this place is a Michelin restaurant from looking at the outside. We loved the aguachiles, ceviche, empanadas and seabass. Didn’t dislike anything we tried. Strongly recommend
… moreMindy Meyer
Wow! The snook is out of this world delicious! It’s served with carmelized onions — succulent fish, sweet and earthy onions; this dish hits it out of the ball park. The cerviche pescado was fresh and tasty! Service was delightful. Great value. Excellent experience all the way around. A new favorite
… moreGilent Uma
We were just passing through the area and got really hungry, then spotted this place and decided to try it. So glad we did. The food was yummy with a Mexican-style twist. We ordered shrimp and ceviche and both were delicious. The girl who served us was amazing and super kind. She gave us drinks and a bag of chips to enjoy with the food for free. Definitely coming back! ✨
… moreAndrea
After a great workout at the Culver City Stairs, I was seriously craving ceviche — and found Coni’Seafood on Google Maps. Let me tell you, this spot is a gem. I ordered the Aguachiles, Ceviche Marinero, and an agua de pepino — and after that hike, it hit just right. Everything was fresh, flavorful, and super satisfying.
Now let’s talk about the salsa they bring out — super spicy, but so good. Our mouths were on fire, but we kept eating it. It really took everything to the next level.
The Aguachiles were packed with flavor — bold, citrusy, spicy — exactly how they should be. The Ceviche Marinero was super refreshing and perfectly balanced.
We tried ordering a michelada, but the server let us know they don’t serve liquor. Instead, he suggested a michelada with mineral water… and let me tell YOU — we were skeptical, but it was shockingly good. Like, “how is this this good without beer?” good.
This place exceeded our expectations. Nos encantó — great service, amazing food, and the perfect post-hike reward. If you love mariscos and can handle some heat, you need to check out Coni’Seafood.
… moreNow let’s talk about the salsa they bring out — super spicy, but so good. Our mouths were on fire, but we kept eating it. It really took everything to the next level.
The Aguachiles were packed with flavor — bold, citrusy, spicy — exactly how they should be. The Ceviche Marinero was super refreshing and perfectly balanced.
We tried ordering a michelada, but the server let us know they don’t serve liquor. Instead, he suggested a michelada with mineral water… and let me tell YOU — we were skeptical, but it was shockingly good. Like, “how is this this good without beer?” good.
This place exceeded our expectations. Nos encantó — great service, amazing food, and the perfect post-hike reward. If you love mariscos and can handle some heat, you need to check out Coni’Seafood.
Willy
It was our very first time, as my cousins stated she saw in the morning, via a chief. We came, ordered, and the food presentation was terrific. As soon as we ate the food, we found it delicious and rich in flavor. The sea bass was incredibly delicious! We ordered an order of each and were very pleased with the food. Unfortunately, the only thing I have to say is that the servers were extremely slow. I had requested silverware after they brought the food, but we had no utensils for over ten minutes. Our drinks arrived at our table until we finished our dinner. We ordered dessert, and it took 20 minutes to arrive. Aside from the service, the food was worth the wait. The owner should maybe monitor the services. The kitchen is solid!!!!
… moreVanya Klousia
You’re not coming to Coni’s on Centinela for the atmosphere (super harsh lighting). And the service, while friendly, isn’t really anything to write home about. But the food is outstanding! Came with a friend and a huge appetite so we ordered way too much food and loved practically everything we had. I’d never tried Nayarit-style Mexican food and lemme tell ya – I’m all in. The chips are fantastic and the verde hot sauce that accompanies is delicious and spicy. Started with Ceviche de Pescado which was super flavorful, but was the only minor disappointment as the fish to cucumber-tomato-onion-chile ratio could have used more fish. Still, it tasted really good, so not really a big deal. Was also initially disappointed that the Snook wasn’t available, but was super happy with the Camarones Borrachos and the Langostinos that we ended up having. Both of these dishes come with their own unique sauce – the shrimp with a super tasty tequila garlic sauce and the lobster with their signature spicy red sauce. But wait folks, there’s more! Also tried all three of their tacos: Tacos de Pescado Empanizado, Tacos de Marlin, and Tacos al Gobernador. All three were good, but the standout for me was the shrimp tacos! The marlin taco was a close second for me. Like I said, we brought our appetites 🙂 I’m definitely coming back to Coni’s to try the snook but next time I plan to check out the Inglewood location since there’s no alcohol service at Centinela. I think a beer is the right choice to accompany this style of food. In any case, I highly recommend the food at Coni’s!
… moreVivian Huang
It’s rare for me to say this…. I NEED to come back and try everything on the menu. Amazing food quality and taste. This is your go-to place for fresh ceviche/seafood
… moreDhruv J.
Wow.
This is some of the best seafood I’ve had EVER.
And let me tell you – I love food.
Everything was fresh, delicious, and nothing I’d ever tasted before.
I’ve had ceviche in Costa Rica, Mexico and Peru, but this ceviche wasn’t in a style I’d had before.
The shrimps were grilled with a rub that I I couldn’t stop licking off my fingers.
The langostinos (not pictured) were baked in a sauce I was using like a curry (I’m Indian, after all).
The marlin tacos tasted like shredded beef!
The grilled snook, though it had bones, was well worth the effort.
Literally everything was delicious and I can’t wait to go back.
… moreThis is some of the best seafood I’ve had EVER.
And let me tell you – I love food.
Everything was fresh, delicious, and nothing I’d ever tasted before.
I’ve had ceviche in Costa Rica, Mexico and Peru, but this ceviche wasn’t in a style I’d had before.
The shrimps were grilled with a rub that I I couldn’t stop licking off my fingers.
The langostinos (not pictured) were baked in a sauce I was using like a curry (I’m Indian, after all).
The marlin tacos tasted like shredded beef!
The grilled snook, though it had bones, was well worth the effort.
Literally everything was delicious and I can’t wait to go back.
Stephanie .A
Wow! My mom was craving mariscos for her birthday lunch and I’m so glad I came upon Coni’s. Incredible mariscos, nothing like I have ever had and I have gone to many mariscos places. Can’t wait to be back!
… moreJaz C
This restaurant single-handedly made me contemplate moving to LA. Like look at this are you kidding. I could eat here every day. Enough said.
… more