We are a woman & family-owned diner with a love for God, family, food, friends, and service. Our goal is a fun family environment providing our home cooked vittles to all the “family friends” that come through our door. Jackie (momma & owner) has 49 years in customer service and management. Christy (daughter & general manager) has had 26 years of experience in cooking, customer service and 22 in management. Our goal is to provide the best possible atmosphere, service, and food to our “family”. We offer our full menu ALL DAY and our Country Specials start @ 11a.m. Our specialties are Biscuits & Gravy, Hoosier Tenderloins and our Country Specials.
Hours
| Monday | Closed |
| Tuesday | 8–11 AM |
| Wednesday | 8 AM–1:45 PM |
| Thursday | 8 AM–1:45 PM |
| Friday | 8 AM–1:45 PM |
| Saturday | 8 AM–1:45 PM |
| Sunday | Closed |
Menu Photos
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Reviews
K CG
Didn’t take to long for a table but took Monday long to get drinks and order. Food was good. The Chicken Fry looked so yummy but I wanted breakfast. They have what tastes like concentrated OJ. I’m not a fan ugh!
… moreWarren Lynn
Very good lunch at this restaurant today; one of the best tenderloins I’ve had in Indiana. Good service but I wish wait-staff had noticed my empty ice tea glass and refilled it.
… moreSuzanne Jones
Superior tenderloin. Best in town. French toast is best in the universe. Eggs are perfect every time. They are worth the drive if you are out of town Service is always good. Prices are very good. breakfast all day It’s just a simple family owed restaurant with good food and and not much flash, I don’t care about flash I want good food.
… moreSusan L
my biscuits were a tad under baked doughy and the gravy was definetly homemade but had that raw flour taste as they hadnt cooked it quite long enoughh before adding the milk. maybe cook got a late start and was hurrying. place was clean, staff friendly, loved the vintage and antique decor. would try them again
… moreGary Gerardot
First time here and the food was very flavorful and definitely a lot of it. Service was good and attentive with repeat visits making sure drinks were full. Was definitely a small town mom and pop restaurant. The tenderloin had good flavor and a great breading. Would definitely come back.
… moreAndrew Barnes
Absolutely love this place !
The patty melt and the onion strings are amazing!!
Owner is so friendly and nice ! All the other staff is great .
I will always go back to come n git it
… moreThe patty melt and the onion strings are amazing!!
Owner is so friendly and nice ! All the other staff is great .
I will always go back to come n git it
Gentry Wilkerson
You’ll be fooled by its looks. It’s in an old corner store/bank. You’ve got to have the tenderloin sandwich. It’s MORE than a sandwich! Met the owner. She’s straight-faced & tells it like it is, but we found her to be hilarious. I’d definitely go back!
… moreReign Sol
Absolutely love it! Great food and atmosphere. They have the best french toast and tenderloins. The entire team will make you feel like you’re at home. Truly love them!
… moreRenae Price
We stumbled upon this cute little diner while traveling. The food is really good. I loved the Get It Ribbons! They are spiral cut potatoes that are deep fried and seasoned. They are like homemade chips and were amazing! The breakfast menu looked really good, but we had lunch. We will try breakfast another day. This one is worth checking out.
… moreChris
Very comfortable & down home feel. Food was excellent & service was awesome! They take care of you here & you’re not lost to the wayside as so many places absolutely care nothing of customer service. This place is not one of those! Great food & great prices! My waiter killed it! Great host & attentive & very polite! Highly recommended!
… more