
Colore is a family-owned Italian-American restaurant serving both classic and contemporary dishes. Enjoy craft cocktails, local beers, acclaimed wines, and extensive gluten-free options. Located near DU, Swedish & Craig Hospitals, and Pearl Street, our Englewood spot offers a modern, welcoming space with large windows, butcher-block tables, cozy booths, red-leather chairs, and a lively patio. We’re excited to expand to Columbine, Littleton, with a curated menu of guest favorites. Both locations deliver the same warm hospitality and vibrant flavors that have made Colore a local favorite. Reserve now on Tock!
Contemporary setting with an open kitchen that puts out Italian entrees & wood-fired pizzas.
Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 2700 S Broadway, Englewood, CO 80113
Phone: (303) 761-4332
Website: https://coloreitalian.com/
Menu Photos
Photo Gallery
Related Web Results
Broadway – Colore Italian Restaurant
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Colore Italian Restaurant & Pizzeria | Englewood CO – Facebook
Reviews
We started with the bread and oil they provided for the table. The bread was excellent 9/10. We started our order with crispy calamari 6.5/10, a prosciutto pizza with white sauce 6.9/10 and a Colore salad, which had a lot in it 7.5/10. Others at our table had the meatballs, which were good 7/10 and the jalapeño artichoke dip which was great 9/10. For entrees I had the chicken saltimbocca, great flavors happening and I enjoyed the gnocchi 9/10. If there was any complaint, it was that the portion wasn’t bit enough. My partner had chicken parmesan with white sauce and fettuccine 9/10. For dessert we tried the cannolis, which were alright and a nice way to end the meal 6.8/10.
All in all, it was a pleasant evening and we look forward to coming back and sampling more of the menu soon! We enjoyed the food a lot!
Service was great too. Both the hostess and our server were attentive and friendly. Parking was easy—there’s a lot that’s not huge but fits plenty of cars. We had a two-top, but since it wasn’t too busy, they added another table next to us so we had extra space for jackets, bags, and all the plates. It made the meal a lot more comfortable.
The wine was good, the food was fresh, and overall the experience was very pleasant. Definitely planning to come back.
Service was very quick and also attentive. Our order came to the table in a timely manner.
We enjoyed the Italian sodas, very creamy, flavorful, and not too sweet. Calamari was crispy and served with two sauces that balanced each other well. A rich tomato sauce and a spicier light sauce.
Entrees were delicious. Rich and fresh taste, and good portions. Not unreasonable where I can overindulge but I certainly did not leave hungry.
We finished with lattes and cannolis, both excellent and paired very well together.
We will definitely be back, if you are local to the area I implore you to support this business new location as it’s a welcome addition to the neighborhood for myself.
This is the owner’s second restaurant and he’s on the floor and hands on. The staff are warm and efficient and the ambiance is clean, fresh for a romantic dinner or a family get together. There is an outside patio for warmer weather too!
Ordered another time and much better!
Would not order again. Without lots of appetizers and pasta you will still be very hungry!
My husband is a chef, and raved about the conchigele(?) with salmon and smoked Gouda cream.
It’s not even that it’s surprising. It’s more disappointing., Then we order a steak which comes out looking rubbery And plastic, With a gray color and would appear to be fake grill marks (So you can understand how weird that steak looked)
He goes to cut the steak & although the steak appears raw, It somehow is extremely tough to the point where the table is shaking…
Even the waiter (Blake) Agreed that it looked terrible as soon as he walked up.
The food is subpar, Maybe should be priced at eight to $10. It reminds me of a fast food Italian restaurant Low quality the food seems..
Finally, I ordered a tiramisu and this is a dessert. I absolutely love and I have had enough times to know when it’s made incorrectly. I have never had a cake injected with espresso or coffee, and it was just quite unsettling when Taking a bite
The only good thing was our server, Blake, He was cool and seemed like he felt bad .