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COLONEL LOUISE : Located in the heart of Brussels, Colonel Louise offers warmth and authenticity in a setting that is both modern and chic. This benchmark restaurant is a veritable urban delight loved by locals: it expertly blends exclusive products and thorough knowledge in a friendly, relaxed atmosphere. Our elegant butcher’s counter is the centrepiece of our restaurant. Sitting proudly in the middle of the room, it carries carefully selected, aged, and special cuts, all destined to be cooked in our Josper oven. The Colonel Louise team is friendly and efficient, and will always show you the warmest of welcomes.
Address and Contact Information
Address: Rue Jean Stas 24, 1060 Saint-Gilles, Belgium
Phone: +32 2 538 57 36
Website: http://www.colonelbrussels.com/
Menu Photos
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Reviews
LouiseOG
Such a great spot for meat lovers!!!
I’ve been here several times for both lunch and dinner and it’s always been consistently good
Everything is perfectly cooked, tender, juicy and full of flavor
You can really tell they focus on quality and getting the cooking just right… Every visit has been super tasty and satisfying
Definitely one of my go-to places when I’m craving good meat and I’ll keep coming back for sure ☺️
… moreI’ve been here several times for both lunch and dinner and it’s always been consistently good
Everything is perfectly cooked, tender, juicy and full of flavor
You can really tell they focus on quality and getting the cooking just right… Every visit has been super tasty and satisfying
Definitely one of my go-to places when I’m craving good meat and I’ll keep coming back for sure ☺️
Tena
I will give a total of 3 stars for our experience at Colonel/Taisha.
I want to give an honest opinion as a “push” for the restaurant to improve as I do hope they stay and survive for many years.
We went for Saturday lunch. The service, waiters – were good, fast, attentive, polite.
The interior is very nice, music a bit louder but fits the concept, clean, and overall very cool.
So why the 3 ?
Because of the food. On the menu it looks wow, so many great flavours, ingredients, technics- pricey but seemed worth it.
Until it came, looking very nice but – absolutely flavourless, just tasting the same soy sauce flavour/tase in all the dishes.
Edamame were suppose to come with honey but there was no honey, just soy sauce and flakey salt – and it cost 12 euros – absurd.
The sweet potato came overcooked and just charcholed/grilled and sprinkled with honey, but very tasteless, prawn came just soaking in soy sauce – no other flavour, and same for chicken yakitori, soy sauce and very sub-par.
The prices and high, very high, and the portions are small, so the reason that I wrote this review is because I agree that the location is great, interior in perfect, service is good – but if you want to charge this much – you need to have great food, full of flavour and tasting delicious.
This is just great on paper and photo.
I do feel tricked and will not come back but hope you will improve for people that will come.
… moreI want to give an honest opinion as a “push” for the restaurant to improve as I do hope they stay and survive for many years.
We went for Saturday lunch. The service, waiters – were good, fast, attentive, polite.
The interior is very nice, music a bit louder but fits the concept, clean, and overall very cool.
So why the 3 ?
Because of the food. On the menu it looks wow, so many great flavours, ingredients, technics- pricey but seemed worth it.
Until it came, looking very nice but – absolutely flavourless, just tasting the same soy sauce flavour/tase in all the dishes.
Edamame were suppose to come with honey but there was no honey, just soy sauce and flakey salt – and it cost 12 euros – absurd.
The sweet potato came overcooked and just charcholed/grilled and sprinkled with honey, but very tasteless, prawn came just soaking in soy sauce – no other flavour, and same for chicken yakitori, soy sauce and very sub-par.
The prices and high, very high, and the portions are small, so the reason that I wrote this review is because I agree that the location is great, interior in perfect, service is good – but if you want to charge this much – you need to have great food, full of flavour and tasting delicious.
This is just great on paper and photo.
I do feel tricked and will not come back but hope you will improve for people that will come.
Alex Wilkinson
Fantastic restaurant with quality food and service. It wasn’t the best steak ever, €90 for 2 people with sides (chips, salad and sauces) is reasonable price.
Good drink options and enjoyable experience.
… moreGood drink options and enjoyable experience.
Daniella Tejeira
Best entrecôte ever, can’t wait to go back. Mashed potatoes and fries were also very tasty, and of course the salad was nice to have as well. The dame blanche was also super delicious. Ordered the Pink Paradise cocktail, fully recommended. Better to reserve beforehand, it’s a spacious restaurant but it can get pretty crowded. They have outdoor seating as well. The staff was very nice and attentive.
… moreAntoine Delcommune
I’m not a meat lover but I have to say it’s incredible. Meat is delicious (lots of choice)
And the service is great, they know what to recommend to you.
2 minor improvements: it’s quite noisy and you will have a smell of smoke on your clothes .
… moreAnd the service is great, they know what to recommend to you.
2 minor improvements: it’s quite noisy and you will have a smell of smoke on your clothes .
Nico Wittocx
The Cote A L’Os Colonel was exquisit. Loved loved. For dessert we took the assortiment of cheese. Unfortunately no explanation was given of which cheese was which until we asked for them to explain. Cheeses themselves where lovely. Besides that we had a wonderfull evening and meal and I would recommend going.
… morehokmeng U
Great places for steak loves, have a big variety of premium meat from Europe and wagyu, cooked perfectly, crispy nicely charcoal outside, medium rare in the middle. Service is top. Would love to come back if visit Brussels again.
… moreKatee Sharp
Great steakhouse with gourmet choices and a huge wine list. We got bone marrow as an appetizer and the ribeye for 2 to share. Very delicious. We made a reservation the day before and got right in.
… moreMonika Karlińska
Great place for dinner and steaks. Delicious cuisine, friendly staff, nice decoration. All very good. During a weekend is better to book a table – always is full.
… moreDamir U.
Fantastic atmosphere. Food was really delicious. Selection of wines is really respectable. Service is at very easy professional level.
… more