

Coda Rouge {co-duh roog} is the Italian/ French name of the restaurant meaning Red Tails and pays homage to the historical African American Airmen. Coda Rouge is a boutique style fine- dining restaurant with a California cuisine concept. Using the highest quality ingredients with Japanese, Italian, French, Central American, Spanish, and Southern Asian influences which lends to a unique dining experience. On the sweeter side, decadent desserts by Sweet Tooth Bakery. An eclectic collection of art by local artists adorn the walls.
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Order and Reservations
Reservations: toasttab.com
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Related Web Results
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Reviews
Before visiting, we read a few negative reviews about wait times and a “hidden” gratuity charge. However, once we received the menu, it was clear that the gratuity is clearly posted—some people simply don’t read or pay attention.
One of the hosts came over and asked if it was our first time there. When we said yes, he took the time to explain the history behind the restaurant’s name, which I thought was an amazing and thoughtful touch.
If you’re ever in the Harrisburg area, definitely add this hidden gem to your bucket list of restaurants to try.
When we arrived, the first question we were asked was whether we had reservations. The website doesn’t mention that reservations are required, but thankfully they were still able to seat us. After being seated, we waited close to an hour for our food, which was disappointing.
Our waitress was warm and welcoming, and I truly appreciated her energy. Unfortunately, the rest of the staff did not come across as friendly or inviting. The overall atmosphere felt cold outside of our server’s service.
The decor is absolutely beautiful. You can tell thought and intention went into the design of the space. The food itself was good, well seasoned and flavorful. However, the portions were very small for the price point.
I’m from New York and was just looking forward to trying great food in a welcoming environment. While the presentation and flavors were there, the hospitality experience did not match. Sadly, I won’t be returning.
When I first walked in I was greeted with a wonderfully designed space featuring art from local artists celebrating multiple cultures. The entire establishments atmosphere was immaculate and had me engaged with discovering fun statement pieces. Music was on point and was great for the space.
I had the special of a peach cobbler French toast and it genuinely was the best I have ever had. The plating was excellent and complimented the care of creating the dish being served. It came with a delicious bourbon syrup that was not over sweet and paired nicely with my meal.
My wife had a menu regular called “the business man” and was greeted with a clean presentation of eggs, chicken sausage, and potatoes. The coffee was great and came with any offering of creamer and sugar one would expect. I tried the chicken sausage and was throughly impressed.
I cannot recommend this establishment enough and will make this a must stop for breakfast/brunch anytime I am in the Harrisburg area.