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Co Nam is a Quan Nhau – synonymous to a tapas bar, an Izakaya, a gastropub, or a bistro. We are Crafted Vietnamese – approachable elevated traditional dishes prepared with a conscious focus on local and seasonal ingredients by passionate craftsmen.
Hours
| Friday | 11 AM–12 AM |
| Saturday | 10 AM–12 AM |
| Sunday | 10 AM–10 PM |
| Monday | 3–10 PM |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
Address and Contact Information
Address: 3936 Telegraph Ave, Oakland, CA 94609
Phone: (510) 891-1232
Website: http://www.conamrestaurants.com/
Menu Photos
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Mixology Craft Cocktails | Co Nam Restaurant | United States
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Co Nam – Updated 2026, Vietnamese Restaurant in Oakland, CA
Co Nam, brings comfort Vietnamese food and the occasional twists to a set that are the bits and pieces of my childhood memories.
Co Nam (@co_nam) • Instagram photos and videos
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Reviews
Manuel Navedo
I really enjoyed this place. I bit outside the downtown area but in a nice street with several other places. The interior is relatively small but well decorated. This place is best for 2-4 people. The food was cooked by a seasoned cook from the motherland. They only had one server when we went there for lunch, but things moved relatively well. I really enjoyed the mocktails. The food was all around solid with a lot of flavor and plenty full. They also have an extensive selection of cocktails. Overall, I would give this place a visit and enjoy some really good Vietnamese food.
… moreAnne
We went here on a Saturday around 3pm and were able to get seated right away. The inside is small and large selection at the bar. It is nicely decorated and could be a good evening spot to hang and drink. We got the ibiza, which is their sweetest drink, and the saigon french quarters, which was strong. Both were good and I look forward to trying other drinks here. They have quite the menu for drinks- alcoholic, non alcoholic, wine, juice, tiki drinks, etc. As for the food, I really enjoyed the roti and the fried wicked buns. The buns remind me of vietnamese donuts and are on the sweet side. They weren’t dry at all or hard. They are not that dense either. The ribs and pork belly were fine, but I would be interested in trying more of their other food menu items as well. Parking is on the street and may be hard to fine. Staff was nice and attentive.
… moreVictoria
A gem!! The papaya salad is a crinkle cut like a french fry and an absolute surprise and delight. I’ve heard the buns are to die for and look forward to trying those next time. They crush it with the soft lighting and vibes too. Maybe I’ve just gone in on slower nights but I don’t know how this spot isn’t packed all the time.
… moreRicardo Claros
I was craving Pho and this place did not disappoint. They technically only have one option, but with your choice of meats. Bowl came quickly and was delicious. My girlfriend had a noodles and shrimp dish that was superb as well. Interior was clean and well kept. Totally worth the visit and a few returns to try more of the menu.
… moreT. P.
Very good cocktails. Food is pretty average. I’ve only had the pho so maybe other items are better – but the pho is kinda bland and expansive, there’s definitely much better around. But it’s a good place for a cocktail and snack and they’re outdoor patio is heated which is really nice
… moreJon Oleson
11/10 for the Chef’s Bar Experience. The cocktails were amazing; creative, balanced, and beautifully presented. The tapas were delicious and paired perfectly with each drink. Still thinking about the fried banana dessert. The service and atmosphere was top notch. Can’t wait to go back, planning to bring friends!
… moreAnthony Jefferson
I’ve been to this eatery over a dozen times and the food has never disappointed me. I was although very disappointed with the service last night. I am a simple patron Mezcal (Vida) chicken pho or grilled shrimp garlic noodles. So one could imagine my surprise when I was given a glass of well Vodka. When I shared that this was not what I ordered, I was given a look of derision by the wait staff. Ten minutes later I was brought my cocktail by the bartender who didn’t apologize, but blamed his fellow employee. Truly disappointed by this I wanted to leave, but my manners informed me to let it play out. I’ll never go back.
… moreJonathan Quintanilla Hoang
This was my first time at Co Nam, and I have to say the restaurant has a cool vibe and great service. I ordered the pho , and while it was okay, it didn’t quite stand out for me. That said, I’m curious about their other dishes and will definitely give it another try soon. Overall, the atmosphere and service make it worth revisiting!
… moreIsabel Purificacion
Long over due review! My husband and I came here last month for a tasting event and our experience exceed our expectations. The service was great, atmosphere was amazing, and the food and drinks were delicious. Thank you to the owner, Trung and his staff Khoi. We will definitely be back!
… moreKeena Middleton
*Wicked Buns: a different take than n the classic. I liked it but I didn’t. It was good but the whole time I wanted to try the bun as a dessert. Kept giving me donut vibes
*Grilled Chicken Bowl w/ Vermicelli: Chicken juicy and good flavor. Big slices of cucumber. The Sauce brought it all together in the most awesome way.
Had been driving by this location for Atleast a year and today happened to be in the area for lunch and I’m mad I didn’t stop sooner. Definitely will be back soon.
… more*Grilled Chicken Bowl w/ Vermicelli: Chicken juicy and good flavor. Big slices of cucumber. The Sauce brought it all together in the most awesome way.
Had been driving by this location for Atleast a year and today happened to be in the area for lunch and I’m mad I didn’t stop sooner. Definitely will be back soon.