At Citrus City Grille, we take family seriously. Not only is our business family owned and operated, but we consider our customers and community close as kin – and you’ll feel that moment you walk through our doors. From our upscale-but-friendly ambiance to our hand-selected, globally curated wine selection, outrageous cocktails and expertly prepared cuisine, stepping into Citrus City Grille is like coming home – it just tastes even better.
Colorful, family-friendly local chain serving seafood, steak & pasta with optional patio seating.
Susana Sieveke
We stopped by for a quick happy hour visit. We sat at the bar and had a nice chat with the bar tenders. They have a nice HH menu, worth checking out! We especially loved the Smoke and Ash drink $10. We also had the filet mignon skewers $10, 4 meaty skewers. It’s a great way to enjoy HH food without all the carbs!
… moreMarco R.
So glad to have found this place! One of our best experiences around Orange and Anaheim, since moving from the Miami area four months ago.
The food is great, varied and very well curated. I was also pleasantly surprised by their wine list and that they had one of my favorite Mexican wines on it.
Staff and managers are friendly and attentive, and the overall ambiance is just right. We are definitely returning soon!
… moreKathryn Clouser
We have been going to Citrus City Grille for over a decade. We love the food (brunch is AMAZING) and the drinks are incredible. We have never had a problem getting a table. The staff always try and accommodate if at all possible. Sometimes its great just sitting at the bar and eating. However, our favorite is sitting at their patio. The best part about the outside seating is you can bring your dog. 🙂 They are super friendly about it and you feel like you are in the heart of the circle watching it all go by you as you eat. It really is the perfect location. We highly recommend trying Citrus City for dinner (or brunch). The Chilean sea bass is by far my favorite hands down. Bon Appetit!
… moreJohn Perez
I’ve been here once before, but decided to go during one of their weekend brunch on a Sunday. I was pleasantly surprised, easy to get seated, not too crowded. Good selection of food, they had a buffet style brunch. Also if you wanted you can ask for champagne for an added charge. It’s $65-$70 per person for brunch. Not terribly expensive but a little pricey, still worth it. Clean restroom and clean establishment. Fast and friendly staff, very attentive. Definitely will be back
… moreLiliana Deluna
I recently stopped by this restaurant on a weekday for a late lunch, and I had a wonderful experience. It’s conveniently located in the Orange Circle, and I was fortunate to find parking right in front, parking can be challenging on weekends. Upon arrival, I was promptly seated, and our waiter was fantastic, though I regretfully forgot her name, she was very attentive throughout our visit. Shortly after I placed my order, I noticed that happy hour had started, and I wished I had waited, as they offer some great deals during that time.
I highly recommend the stuffed dates; they were delicious! If you’re in the mood for a cocktail, definitely try the pear martini, it was perfectly made. I’m looking forward to coming back for happy hour to try the sliders. Additionally, the bathrooms were clean, which is always a plus. Overall, a great spot for a meal!
… moreJuliet Ekinaka
Citrus City Grille absolutely exceeded our expectations while catering our two-day FMS event! With two long and exciting days of meetings and collaboration, owner Charlie and his incredible team curated two completely different menus to keep our team energized and satisfied.
Day one featured an outstanding spread of Greek chicken and beef kabobs, the freshest Greek salad with authentic Greek feta, olives, and house-made Greek dressing. Their house-made hummus and tzatziki sauce were hands-down some of the best we’ve ever had!
Day two was just as impressive, with their famous prime beef dip sandwich, homemade minestrone soup, and classic Caesar salad, all topped off with their decadent chocolate temptation cake. Every dish was crafted with care, packed with flavor, and truly restaurant-quality—something you rarely experience at corporate events.
Our employees and suppliers from near and far were absolutely blown away by the quality and taste of the food. During long meetings, great food makes all the difference, and Charlie and his team went above and beyond to deliver a gourmet experience. Thank you, Citrus City Grille, for making our event so memorable! We can’t wait to work with you again.
… moreKyle Thompson
We stopped in for breakfast on Saturday…the Chorizo and eggs was good, the breakfast potatoes were good…all nice and warm when it came to the table. The eggs benedict was a disappointment. English muffin wasn’t toasted, the poached egg was too runny and the Holandise was watery thin. We had a couple of Bloody Mary’s…which were tasty. The service was good, friendly…but the music, ugh. Work on that Benny!
… moreEcono Green
The Short Prime Rib was more like a Chuck roast. The octopus appetizer was excellent. Appetizer came with cherry tomatoes cut in half and a sliced potato.
… moreTrini Ta
First time dining here. Came here after a short hike at Santiago Regional. It was crowded for the there brunch special, but we ordered from the lunch menu. Nothing really stood out, but everything tasted good. The ravioli was a bit on the salty side. Overall, I would come back if I’m in the area.
… moreJackie H
They have Happy Hour every day from 3-6 PM at the bar or on the patio. It’s a pretty extensive Happy Hour menu but it was cold on the patio so we ended up sitting in the dining room and ordering off the regular menu. The Flambe Shrimp Scampi were five large shrimp that they light on fire at the table! They were very good with the bread they give you. We enjoyed our pasta dishes and the excellent service also. Take a stroll around the Orange circle after dinner!
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