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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Hours
| Saturday | 10 AM–9 PM |
| Sunday | 10 AM–9 PM |
| Monday (Labor Day) | 11 AM–9 PM Hours might differ |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
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Cinder Restaurant
Built as a modern take on Westerly’s shipbuilding history and overlooking the Pawcatuck River in Westerly, RI. Cinder is first come first serve open seating, …
Cinder | Westerly RI – Facebook
Cinder, Westerly, Rhode Island. 1822 likes · 19 talking about this · 508 were here. Restaurant.
Contact – Cinder Restaurant
Contact us. Open Everyday 11am – 9pm. Saturday & Sunday Brunch 9am – 3pm. [email protected] · (401) 229-3377. 169 Main St. Westerly, RI 02891.
Reviews
Hallie Baker
So glad we made it here! Seriously good food. Excellent unexpected flavor pairings, every bite was truly tasty. Outdoor seating was pretty, even on a grey day. The eating outdoor system was a little unusual, but now we know the drill so all good. So you know: food and drinks get ordered inside, and then paid for, at that same time. So if you want anything more, you need to go back in to order. A little weird.
… moreMark Aengenheyster
Love a place that doesn’t just have the usual fare. Just tacos and grain bowls but a decent variety and all tasty. One order of tacos is not enough for one hungry man for dinner. But they’re only $12. Casual. Sit by the water
… moreKathleen Bonola
Out of this world red curry and grits! Loved the chicken nan too. Cozy, hip atmosphere overlooking the Pawcatuck River. Delicious batched cocktails and refreshing cucumber infused water. Definitely a place to stop in and enjoy.
… moreTerry Orcutt
Fun lunch stop. Gazpacho was a tad meh, but everything else was very tasty. Good strawberry lemonade and pineapple ginger iced tea. Banh mi had perfectly cooked pork. Friendly staff. Nice Westerly addition.
… moreMW
Great addition to downtown Westerly. Small but great menu. Great atmosphere and friendly staff. Our group had the Chicken, Lamb and pork belly naan. All absolutely delicious. Just the right portion without over indulging. The vegan salad and chicken soup so so good. Looking forward to Summer out on the patio area!!!
… moreKeith Corey
I drove up from New Haven just to visit Rhode Island and to try Cinder. It was well worth the trip! The brisket tacos were delicious, the staff was kind, and the setup inside and out was perfect! This would be a fantastic place in the warmer months.
… morerobin aldridge (red breasted fish)
Unique for the area. The selection of food options is great. The pulled pork and smash burger tasted amazing! Service was spot on and the waterfront dining area has lots of seating. My family enjoyed our dining experience. Thank you!
… moreadrock thurston
I tried the cheesy crunchy beef taco, Pork banh mi over grits, and the white bean bowl. Excellent layering of flavors. Good portion sizes. I wish they still served rice and were able to keep up with the burnt ends demand.
… moreKeila Bean
All around 10/10 – food was absolutely delicious, whomever crafted the menu really knows what they’re doing. As a vegetarian I’m used to eating lack luster fare but this left nothing to be desired, everything I had was amazing. The restaurant was cute and laid back, comfortable atmosphere, and all of the staff were extremely pleasant. Will be 100% returning.
… moreLeon Ramcharran
This directionless menu is too complex and daring to simply label as eclectic or quirky. It’s beyond quirky and is intensly global in flavors. I mean they have the audacity to blend miso and humus. Why has no one thought of this before; it works brilliantly. For a couple with a half vegan component this place is thrilling. The location may seem pedestrian but really pay attention to the side-of-the-road landscape and tranquility and you may think you are in a pop up zen garden bordering a lagoon. I had the home smoked brisket and my better half had the tofu tacos. Neither of us spoke to each other during the meal as we were each crying and smiling with each bite. To reduce the hyperbole we need to state that we drove 50 miles from our prior vacation location to try this place. Well worth it! Also, the young man “Cole” who helped us place our order was a fantastic ambassador for this venue. And there is ample parking.
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