Cinclare Restaurant

  4.7 – 153 reviews   • American restaurant

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✔️Lunch ✔️Dinner ✔️Dine in Cinclare Restaurant 70301

Hours

Thursday5–9 PM
Friday5–10 PM
Saturday5–10 PM
SundayClosed
MondayClosed
TuesdayClosed
Wednesday5–9 PM

Address and Contact Information

Address: 601 W 3rd St, Thibodaux, LA 70301

Phone: (985) 227-9507

Website: http://www.cinclarefoodanddrink.com/

Menu Photos

Order and Reservations

Reservations: resy.com

cinclarefoodanddrink.com

Photo Gallery

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Book Your Cinclare – Bar & Table Reservation Now on Resy

601 W 3rd St. Thibodaux, LA 70301. Get Directions +1 985-227-9507 http://www.cinclarefoodanddrink.com/. Your next favorite restaurant is a few taps away.

Reviews

joey rhodes
Truly amazing experience. Nothing anywhere close to the area in comparison.
As a burger lover I have to say the hand ground kobe patties burger is best I have had. I have had burgers around the country and world. This is as good as any.
Wife had beef wellington and it was perfection. We chose to sit at bar and it is a really casual experience with most professional bartenders. Dont be afraid to sit there. Actually it is quite nice. Staff is very knowledgeable and more than glad to explain the reasons behind flavor mixes and how things are cooked etc.
Grab your significant other and give them a evening to remember, and go back more.
Prices are very resonable for the quality of food and drink with that atmosphere the ties it all together.
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Jarred Gagliano
Service was friendly, repeatedly checking to make sure we were good. Our server was very knowledgeable about the restaurant and its menu. Food was amazingly delicious, atmosphere was great but started to get a little loud and rowdy right before we left at 7pm. This was the first date that me and my wife went on in 7 months and it was a great one. We will definitely be back
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Christie Pepper
Cinclare is an absolute downtown treasure! The food is consistently outstanding, the atmosphere is warm and inviting, and the staff makes you feel right at home. And the drinks? Hands down the best in town. A must-visit spot for anyone who loves great flavors and even better company.
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Khmer Record Archives
Ive never had something i didnt like here! On the higher price side but for a special occasion it fits just right!
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Naty Rivera
This place is great! The atmosphere is chill and cool, the staff is also really friendly. They know what they’re doing, and you can tell that making the customers happy is their main priority.
I have to say, I enjoyed every single bite of the meal in Cinclare Restaurant. I had a 3 course meal with a couple of drinks. This place is ideal for those who want a romantic night out, celebrate a birthday or something else. Because there is also plenty of room for bigger groups.
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c l
Ate at the bar for a weekend dinner. Service and atmosphere were nice, I liked the space. Good cocktail list and a large selection of bourbons. Of the two starters the French onion soup was decent, the crab fat Caesar salad was…not. Somehow even with the cheese and dressing it felt like we were just eating plain lettuce. The entree, oyster and squash agnolotti sounded really good but the execution was off. Pasta was dry, the filling was overly salty, and the style of the fried oysters seemed out of place, more appropriate for a beer and fries. The sesame see creme brulee was decent.
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David McLaughlin
Cinclare is a locally owned restaurant featuring carefully crafted cocktails and unique appetizers and main courses.

The waitstaff were quite friendly, and only slightly over-stretched.

Everything was delivered timely and with the exception of one steak, everything was cooked perfectly and was quite delicious.

It does get loud if there are several large groups.

We’ve been three times so far and plan to return again.
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Trey’s Entrees
This was such a great experience,

Cinclare is in Thibodaux. It is about 65 miles or the same distance to new orleans from Baton Rouge. Cinclare opened in 2016, and this was our first visit. It won’t be our last. It is a short get away, and well worth it. We stayed at a local B and B.

Cinclare is an upscale dining experience. The decor was pleasant, and inviting. There were plants at the bar to restrict seating, but we were able to get some of the best craft cocktails while we waited. I had a JT Meleck vodka martini. It is a Louisiana made vodka. It is very clean and smooth. I ask for it whenever possible. I had an old fashioned. But the Bienvenu? (Sp) was a fresh strawberry muddled and strained drink which went down real easy. It was probably our favorite.

The savory cheesecake was the best savory cheesecake I have eaten in a restaurant. The crust was light and crisp. The cake was decadent, light and airy with notes of smoked gouda.

The brussels sprouts were excellent. It was served with holloumi cheese!!! Yes the squeaky Greek cheese that everyone loves. Excellent combination.

The scallops were served in a sauce which made me want more.

The duck confit with homemade gnocchi was perfectly prepared. Crispy and perfectly seasoned.

My wife had the potato flake fish ratatouille. it was very good.

The salad was standard fare.

We tried 2 deserts. The one to get was the German chocolate cheesecake!! Wow !! Smooth rich and impressive.

I recommend this place, and we will be back again for sure.
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Paul Sylvest
Started with an Old Fashioned, which was a perfect complement to the Shrimp Boulettes appetizer. My entree was an 8 oz. Chimichurri Marinated Hanger Steak served with Brown Butter Cauliflower Orzo Salad. Finished with Key Lime Cheesecake, which was three small squares, not quite a slice of pie for my taste.. If you care about food presentation, Cinclare is as good as any fine dining in South Louisiana. Atmosphere is pleasant. If you’re celebrating a birthday, anniversary, retirement or other special occasion, you’ll enjoy the Cinclare Restaurant. We’ll be back.
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av8rdude007
Do yourself a favor and visit this great restaurant in Thibodaux. We were attending a football camp and spent the week in the area. We are from Nashville, and have quite the selection of restaurants and did not know what to expect. Seriously, the service and food was unmatched by anyone else in the area. Reservations were quick and easy thru Resy. The staff truly cares about your experience. They were always prompt to ask if we needed anything. The bar drinks were spot on, and the food is absolutely amazing – everything we tasted melted in our mouths. We had the Duck Confit Birria Tacos, which were a perfect appetizer. We shared the Crab Alio e Olio, because it was amazing, as well as a special cut ribeye that our server described perfectly. Our complements to the Chef, the bar manager, and to the owner, Michael Dalmau who we had the pleasure of meeting that evening.

Absolutely the best meal we had while in Thibodaux. Highly recommend! Easily 5 Stars!
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