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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in
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Hours
| Friday | 10 AM–10 PM |
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 1550 N 16th St, Phoenix, AZ 85006
Phone: (602) 677-7252
Website: https://cienfuegosrestaurant.com/
Related Web Results
Home – Cien Fuegos Restaurant – Phoenix Mexican Restaurant `
Cien Fuegos Restaurant is a local Phoenix Mexican restaurant in Central Phoenix near Downtown Phx. Call us now.
Dining Review: Cien Fuegos is Fire – PHOENIX magazine
If you love Casa Corazon, the classy but casual Mexican restaurant on 16th Street, I bear good tidings. … Arizona to Design and Art Direct …
Reviews
Blanca Saldana – Araiza Realtor
I had the pleasure of dining at this exceptional restaurant, and I am thoroughly impressed. The service was outstanding—attentive, friendly, and professional—which truly enhanced the overall experience. The cuisine was delicious, showcasing a careful attention to flavor and presentation. Additionally, the establishment was impeccably clean and beautifully maintained, creating a pleasant and inviting atmosphere. I highly recommend this restaurant without hesitation for anyone seeking a quality dining experience.
… moreAlexis Bernal
My friend and I came here for a drink and dinner and the service was amazing. We didn’t know that it was their grand opening until someone came out with complimentary cornbread to celebrate the occasion (I mean come on, who doesn’t love cornbread! And as with everything else we ate, it was delicious). Staff consistently checked up on us without being overbearing and were friendly. We placed our order and the food came out quickly. I got three fish tacos and she got three shrimp tacos. The presentation was nice and the food looked so appetizing. The salsas were so flavorful and paired so well with the tacos. You absolutely won’t regret dining here 🙂
… moreBen Sigal
I really really wanted to like this place, but it was not to be. They are in a soft open, so hopefully they get the food locked down and add a bit more to the interior.
I will say the pozole was absolutely delicious. My wife had a few tacos and I got the mole. Her tacos were mid, my mole missed on all of the notes. Overcooked rice, raw veggies, and a mole that tasted like it had smoked two packs a day for ten years. If you love strong smoky flavors – like put your head in a container of ancho seasoning strong – then the mole will be your jam. For me, it just lacked any depth.
Service was good and very polite. And again, they are in soft opening. So give them a shot, just set your expectations accordingly.
… moreI will say the pozole was absolutely delicious. My wife had a few tacos and I got the mole. Her tacos were mid, my mole missed on all of the notes. Overcooked rice, raw veggies, and a mole that tasted like it had smoked two packs a day for ten years. If you love strong smoky flavors – like put your head in a container of ancho seasoning strong – then the mole will be your jam. For me, it just lacked any depth.
Service was good and very polite. And again, they are in soft opening. So give them a shot, just set your expectations accordingly.
Kyle Newhouse
The staff are so attentive and helpful. Every dish has complex flavor profiles and is absolutely delicious! One of our favorite restaurants. The cochinita pibil, pipian verde, and goat with mole sauce were all 10/10! The drinks were excellent too! Stop by, you won’t be disappointed!
… moreJudi Hoffmann
New restaurant with a charming patio, great service, and the food we tried was fantastic. The Michelada was one of the best I have had, nice and spicy. We definitely will be back to try more!
… moreNancy Marie
First time coming here, I will keep driving by on my way to work and would see the construction site. I decided to finally give it a try and the cornbread was sooo flavorful. The tortillas I’m sure were handmade, the owner Javier came by to introduce himself to me and my girlfriends. He was very down to earth and gave us insight of the dishes being inspired from.
I highly recommend anyone to come by this place. Btw they had live music, which added an extra touch to my experience.
… moreI highly recommend anyone to come by this place. Btw they had live music, which added an extra touch to my experience.
Gabriela Salazar
It took very long to be seated even though we were the only ones in the lobby. Then it took a a while to get orders in and even longer to get the food. The food was very bland. They try so hard to make fancy Mexican food, but unfortunately it fell very short. The brisket taco is mostly potato and flavorless, same goes for the seafood pasta. They somehow figured out how to mess up Tres Leches cake too.
… moreMelinda Thomas
Absolutely delicious! Stellar cocktails. Dreamy seafood and sauces. 10/10. Can’t wait to dine at Cien Fuegos again.
… moreMegan Samuel
Visited this building awhile ago under a different restaurant, drove by and thought we could try it. Everything is pricy, wait times are long, could not find the server for awhile (they switched servers after taking the orders) food didn’t come out by the time we called it after a long wait. Ordered a Michelada however it seemed and tasted warm- yes there was ice but the Pacifico was quickly warm. My wife ordered her drink but was wrong. Vibe was mid. Hopefully this new restaurant resolves this in the future but going down the street for food now.
… moreSuranjana Rahman
Honestly, one of the best Mexican restaurants I’ve been to in the valley! My Asian family loved this place and the food was the perfect amount of flavorful and creamy without it being heavy at all.
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